Coffee beans roasted by Edgcumbes | Coffee Diff
Listing 34 specialty coffee beans matching search criteria: coffee beans roasted by Edgcumbes. Updated .
Coffee products which contain beans from the following origins: Colombia (828), Brazil (697), Ethiopia (396), Guatemala (276), Peru (234), Honduras (209), Indonesia (201), Costa Rica (186), El Salvador (161), Rwanda (159), Kenya (154), India (137), Mexico (123), Nicaragua (103), Uganda (71), Burundi (69), Tanzania (52), Papua New Guinea (47), Timor (38), Vietnam (30), Jamaica (27), China (25), D.R. Congo (19), Yemen (18), Bolivia (18), Ecuador (18), Myanmar (16), Panama (15), Zambia (10), Cuba (9), Malawi (7), Australia (5), Dominican Republic (5), Venezuela (4), Cameroon (4), Haiti (4), Zimbabwe (3), Malaysia (3), Madagascar (1), Thailand (1).
Coffee products which contain beans of the following varieties: Caturra (779), Bourbon (637), Colombia (516), Typica (496), Arabica (390), Catuai (366), Robiaceae Coffea (350), Castillo (303), Ethiopia / Sudan Assesion (269), Red Bourbon (150), Catimor / Ateng (149), SL-28 (142), Mundo Novo (139), Red Catuai (102), Robusta (89), Pache Comum (81), Yellow Catuai (74), Yellow Bourbon (73), SL-34 (65), Gesha / Abyssinia (60), Hybrido de Timor (58), Tabi (50), Pacamara (49), Icatu (43), Pacas (42), Java (Cultivar) (39), Acaia (38), Kaffa (38), Ruiru 11 (37), SL-14 (33), Blue Mountain (33), Kent (31), Lempira (31), Pink Bourbon (29), S795 (28), Parainema (26), Wilsho (24), Deiga/Dega (24), Gimma (22), Arusha (21), Catucai (20), Kumie (19), Batian (18), Red Caturra (17), Maragogype (16), Selection 9 (15), Villa Sarchi (13), Yellow Caturra (13), Marsellesa (12), Rume Sudan (12), IHCAFE 90 (12), F6 (11), Obata (11), Tupi (11), San Ramon (10), Topázio (10), JARC 74112 (10), Nyasaland (9), JARC 74110 (9), Agaro (9), Kona / Guatemala (7), Mokka (7), Jackson (7), Sarchimor (6), Cera (6), Rubi (6), Mibirizi (5), N39 (5), Cauvery (5), San Bernardo (4), Orange Bourbon (4), Sigarar Utang (4), JARC 74158 (4), Amarello de Botucatu (4), Bergendal / Sumatra (3), ICAFE 95 (3), Bourbon Mayaguez 139 (3), Tafarikela (3), Chandragiri (3), Venecia (2), Centroamericano (2), Bourbon Mayaguez 71 (2), Sidra (2), Criollo (2), Coffea Canefora (2), Rasuna (2), K7 (2), Catiguá-MG2 (1), USDA (1), Milenio (1), Maracaturra (1), Garnica (1), JARC 74160 (1), Villalobos (1), Udaini (1), Longberry (1), Catisic (1), Laurina / Bourbon Pointu (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Brazil
- Red Catuai
- Natural
- Medium
- 84.0
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Other Fruit
- Citrus Fruit
- Peru
- Mundo Novo
- Caturra
- Pache Comum
- Bourbon
- Catimor / Ateng
- Honey
- 85.75
- Chocolate
- Vanilla
- Sweet
- Blackberry
- Other Fruit
- Mexico
- Caturra
- Bourbon
- Catuai
- Washed
- Spices
- Dark Chocolate
- Brown Sugar
- Orange
- Mexico
- Caturra
- Bourbon
- Typica
- Catuai
- Decaf
- Washed, Mountain Water
- Medium
- Chocolate
- Vanilla
- Floral
- Floral
- Lemon
- Rwanda
- Bourbon
- Washed
- 86.0
- Chocolate
- Black Tea
- Berry
- Grape
- Papua New Guinea
- Typica
- Washed
- Medium
- 84.0
- Vanilla
- Jasmine
- Cherry
- Costa Rica
- Yellow Catuai
- Villa Sarchi
- Bourbon
- Venecia
- Gesha / Abyssinia
- Red Catuai
- Honey
- Espresso
- 86.0
- Nutty
- Caramelized
- Blueberry
- Berry
- Citrus Fruit
- Typica
- Arabica
- Catimor / Ateng
- Chocolate
- Caramelized
- Musty/Earthy
- Colombia
- Caturra
- Bourbon
- Typica
- Washed
- Medium
- 86.01
- Sweet
- Fruity
- Africa
- North & Central America
- Caturra
- Bourbon
- Typica
- Robiaceae Coffea
- Medium
- Omni
- 89.2
- Black Tea
- Rose
- Grape
- Pear
- Other Fruit
- Indonesia
- India
- Vietnam
- Typica
- Catimor / Ateng
- Natural, Monsooned
- Anise
- Chocolate
- Sweet Aromatic
- Herb-like
- Musty/Earthy
- Burundi
- Bourbon
- Arabica
- Washed
- 86.36
- Dark Chocolate
- Maple Syrup
- Cherry
- Lemon
- Jamaica
- Blue Mountain
- Washed
- Medium
- 94.0
- Chocolate
- Vanilla
- Sweet
- South America
- North & Central America
- Southeast Asia
- Bourbon
- Typica
- Catuai
- Medium
- Omni
- Roasted
- Chocolate
- Sweet
- Dried Fruit
- Peach
- Uganda
- Brazil
- Guatemala
- Bourbon
- SL-14
- Catuai
- Red Catuai
- SL-28
- 85.0
- Hazelnut
- Chocolate
- Floral
- Floral
- Citrus Fruit
- Costa Rica
- Caturra
- Honey
- 83.0
- Caramelized
- Raspberry
- Peach
- Other Fruit
- Fruity
- Kenya
- Ruiru 11
- SL-34
- SL-28
- Washed
- Medium
- Espresso
- 87.4
- Nutmeg
- Brown Sugar
- Berry
- Ethiopia
- Ethiopia / Sudan Assesion
- Typica
- Robiaceae Coffea
- Washed
- Medium
- 90.0
- Sweet
- Black Tea
- Rose
- Grape
- Pear
- Other Fruit
- Asia
- North & Central America
- Caturra
- Bourbon
- Typica
- Acaia
- Catuai
- Dark
- Omni
- 86.35
- Dark Chocolate
- Caramelized
- Sweet
- Dried Fruit
- India
- Selection 9
- Catimor / Ateng
- S795
- Kent
- Natural, Monsooned
- Espresso
- Tobaco
- Smoky
- Spices
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Musty/Earthy
- Mexico
- Costa Rica
- Brazil
- Caturra
- Red Catuai
- Decaf
- Washed, Swiss Water
- Spices
- Nutty
- Chocolate
- Caramelized
- Vanilla
- Floral
- Floral
- Citrus Fruit
- Fruity
- Colombia
- Caturra
- Washed
- Medium
- 84.25
- Chocolate
- Vanilla
- Sweet
- Citrus Fruit
- Fruity
- Indonesia
- Bourbon
- Typica
- Catimor / Ateng
- Wet Hulled
- Dark
- 85.0
- Chocolate
- Caramelized
- Brown Sugar
- Sweet
- Bitter
- Uganda
- SL-14
- SL-28
- Washed
- 84.5
- Chocolate
- Floral
- Apple
- Mexico
- Brazil
- Caturra
- Bourbon
- Typica
- Catuai
- Decaf
- Washed, Swiss Water
- Medium
- Spices
- Nutty
- Chocolate
- Vanilla
- Floral
- Floral
- Peach
- Lemon
- South America
- Africa
- North & Central America
- Caturra
- Bourbon
- Typica
- Acaia
- Catuai
- Medium
- Omni
- 88.33
- Spices
- Chocolate
- Berry
- Ethiopia
- Bourbon
- Washed
- Medium
- 90.04
- Vanilla
- Berry
- Cherry
- Mexico
- Red Caturra
- Yellow Caturra
- Typica
- Red Bourbon
- Catuai
- Yellow Bourbon
- Decaf
- Washed, Mountain Water
- Cinnamon
- Almond
- Molasses
- Caramelized
- Brazil
- Indonesia
- Guatemala
- Ethiopia
- Caturra
- Bourbon
- Typica
- Icatu
- Catimor / Ateng
- Medium
- 87.46
- Hazelnut
- Chocolate
- Floral
- Floral
- Peach
- North & Central America
- Arabica
- Decaf
- Washed, Swiss Water
- Medium
- Filter
- Roasted
- Brazil
- India
- Robusta
- Red Catuai
- Natural
- Dark
- Omni
- 84.0
- Dark Chocolate
- Caramelized
- Other Fruit
- Guatemala
- Bourbon
- Catuai
- Washed
- Medium
- 89.0
- Hazelnut
- Chocolate
- Floral
- Floral
- Citrus Fruit
- Nicaragua
- Java (Cultivar)
- Honey
- Light
- 85.6
- Sweet Aromatic
- Jasmine
- Floral
- Floral
- Orange
- Citrus Fruit
- Guatemala
- Colombia
- Catimor / Ateng
- Catuai
- Decaf
- Washed, Swiss Water
- Floral
- Floral
- Citrus Fruit
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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