Coffee beans roasted by Potterbeans | Coffee Diff
Listing 34 specialty coffee beans matching search criteria: coffee beans roasted by Potterbeans. Updated .
Coffee products which contain beans from the following origins: Colombia (568), Brazil (441), Ethiopia (210), Peru (193), Guatemala (143), Kenya (129), Indonesia (129), Mexico (112), Rwanda (105), El Salvador (100), Costa Rica (98), Uganda (85), Honduras (82), India (78), Nicaragua (74), Papua New Guinea (45), Burundi (43), Tanzania (36), Timor (20), Ecuador (14), Bolivia (11), Myanmar (11), D.R. Congo (10), Panama (10), Malawi (9), Vietnam (9), Zambia (9), Jamaica (8), Australia (6), Yemen (4), Cuba (4), Thailand (3), Haiti (3), Laos (2), China (2), Cameroon (2), Zimbabwe (1), Malaysia (1), Dominican Republic (1).
Coffee products which contain beans of the following varieties: Caturra (401), Bourbon (360), Arabica (318), Colombia (316), Typica (288), Robiaceae Coffea (229), Catuai (205), Castillo (163), Ethiopia / Sudan Assesion (162), SL-28 (125), Catimor / Ateng (106), Red Bourbon (96), Mundo Novo (82), Gesha / Abyssinia (75), Pache Comum (49), Robusta (47), SL-34 (46), SL-14 (42), Red Catuai (38), Yellow Bourbon (35), Hybrido de Timor (35), Ruiru 11 (32), Batian (31), Yellow Catuai (31), Pink Bourbon (31), Java (Cultivar) (29), Tabi (28), S795 (23), Catucai (21), Acaia (21), Blue Mountain (19), Nyasaland (18), Kent (16), JARC 74112 (16), Arusha (16), Kaffa (15), Gimma (14), Icatu (14), Pacamara (14), JARC 74110 (12), Kopi Aceh Gayo (12), Obata (11), Marsellesa (11), Lempira (11), Selection 9 (10), Pacas (10), Cera (10), Sarchimor (10), Arara (9), Sidra (8), Rume Sudan (7), Villa Sarchi (7), ICAFE 95 (7), Parainema (7), IHCAFE 90 (7), Tupi (7), Kumie (6), Maragogype (6), Deiga/Dega (6), Yellow Caturra (5), N39 (5), Topázio (5), Cauvery (5), San Ramon (5), Wilsho (5), Kona / Guatemala (5), Bourbon Mayaguez 139 (4), Red Caturra (4), San Bernardo (4), Sigarar Utang (4), Centroamericano (4), JARC 74158 (4), Amarello de Botucatu (3), Bourbon Mayaguez 71 (3), Anacafe 14 (3), Jackson (3), Agaro (3), Rubi (2), Garnica (2), Laurina / Bourbon Pointu (2), Coffea Canefora (2), Liberica (2), Kopi Aceh Gayo 2 (2), Orange Bourbon (2), Kopi Aceh Gayo 1 (2), USDA (2), Criollo (2), Tafarikela (1), Mokka (1), Bergendal / Sumatra (1), Oro Azteca (1), Dilla (1), Longberry (1), K7 (1), Chandragiri (1), Coffea Liberica (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- El Salvador
- Peru
- Dark
- Omni
- Fruity
- Colombia
- Castillo
- Colombia
- Caturra
- Hybrido de Timor
- Natural, Anaerobic or Macerated
- Anise
- Colombia
- Colombia
- Medium Light
- Omni
- Roasted
- Sweet
- Colombia
- Colombia
- Robiaceae Coffea
- Washed
- Dark
- Espresso
- Roasted
- Nutty/Cocoa
- Sweet
- Fruity
- Brazil
- Bourbon
- Mundo Novo
- Catuai
- Arabica
- Typica
- Natural
- Espresso
- Nutty
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Floral
- Citrus Fruit
- Fruity
- Honduras
- Java (Cultivar)
- Honey
- Honey
- Ethiopia
- Kenya
- Nicaragua
- Obata
- Ethiopia / Sudan Assesion
- Natural, Anaerobic or Macerated
- Ethiopia
- Kenya
- Colombia
- Castillo
- Ethiopia / Sudan Assesion
- Natural, Anaerobic or Macerated
- Vanilla
- Sweet
- Strawberry
- Dried Fruit
- Pineapple
- Peach
- Pear
- Other Fruit
- Orange
- Lemon
- Fruity
- Winey
- Kenya
- Batian
- Arabica
- Obata
- Ruiru 11
- SL-28
- Washed
- Vanilla
- Floral
- Kenya
- Batian
- Ruiru 11
- Caturra
- SL-28
- Natural, Anaerobic or Macerated
- Brown Sugar
- Floral
- Nicaragua
- Natural, Anaerobic or Macerated
- Molasses
- Caramelized
- Vanilla
- Sweet
- Blackberry
- Apple
- Peru
- Decaf
- Washed, Swiss Water
- Filter
- Cocoa
- Caramelized
- Sweet
- Floral
- Citrus Fruit
- Kenya
- Colombia
- Indonesia
- Castillo
- Colombia
- Gesha / Abyssinia
- Caturra
- Java (Cultivar)
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Other Fruit
- Fruity
- Brazil
- Natural, Anaerobic or Macerated
- Honey
- Floral
- Brazil
- Natural
- Espresso
- Roasted
- Sweet
- Nicaragua
- Red Catuai
- Gesha / Abyssinia
- Ethiopia / Sudan Assesion
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Hazelnut
- Nutty
- Dark Chocolate
- Brown Sugar
- Sweet
- Lime
- India
- Cauvery
- Arabica
- Cera
- Catimor / Ateng
- Robiaceae Coffea
- Natural
- Honey
- Sweet
- Pear
- Fruity
- Nicaragua
- Red Bourbon
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Overall Sweet
- Sweet
- Rose
- Grape
- Peach
- Pear
- Orange
- Fruity
- Nicaragua
- Red Bourbon
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Malt
- Dark Chocolate
- Cocoa
- Honey
- Floral
- Floral
- Blueberry
- Apple
- Other Fruit
- Lime
- Citrus Fruit
- Winey
- Mexico
- Typica
- Decaf
- Washed, Mountain Water
- Timor
- Colombia
- Hybrido de Timor
- Natural
- El Salvador
- Peru
- Omni
- Fruity
- Colombia
- Castillo
- Colombia
- Caturra
- Honey
- Omni
- Anise
- Ethiopia
- Obata
- Ethiopia / Sudan Assesion
- Natural, Anaerobic or Macerated
- Costa Rica
- Pacamara
- Catuai
- Arabica
- Gesha / Abyssinia
- Natural, Anaerobic or Macerated
- Honey
- Floral
- Pear
- Nicaragua
- Timor
- Marsellesa
- Caturra
- Red Bourbon
- Villa Sarchi
- Hybrido de Timor
- Honey
- Hazelnut
- Chocolate
- Honey
- Sweet
- Prune
- Timor
- Ethiopia / Sudan Assesion
- Hybrido de Timor
- Washed
- Raisin
- Citrus Fruit
- India
- Selection 9
- Cauvery
- Catimor / Ateng
- Java (Cultivar)
- Robiaceae Coffea
- Honey
- Honey
- Sweet
- Pear
- Fruity
- Brazil
- Bourbon
- Mundo Novo
- Catuai
- Arabica
- Natural
- Espresso
- Nutty
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Floral
- Citrus Fruit
- Fruity
- Brazil
- Natural
- Espresso
- Roasted
- Nutty/Cocoa
- Sweet
- India
- Typica
- Hybrido de Timor
- Natural, Monsooned
- Ethiopia
- Ethiopia / Sudan Assesion
- Natural
- Grain
- Sweet
- Myanmar
- SL-34
- Yellow Bourbon
- Catuai
- Arabica
- Catimor / Ateng
- Caturra
- Red Bourbon
- Natural
- Green
- Hazelnut
- Floral
- Orange
- Indonesia
- Cauvery
- Catimor / Ateng
- Java (Cultivar)
- Natural, Anaerobic or Macerated
- Medium Light
- Omni
- Roasted
- Honey
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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