Acaia | Coffee Diff
Listing 21 specialty coffee beans matching search criteria: Acaia coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (727), Brazil (629), Peru (299), Ethiopia (291), Guatemala (198), Rwanda (178), Kenya (172), Indonesia (166), El Salvador (150), Honduras (139), Mexico (137), Costa Rica (133), Nicaragua (110), Uganda (104), India (103), Papua New Guinea (60), Tanzania (60), Burundi (53), Timor (23), Myanmar (20), Bolivia (19), Ecuador (16), Jamaica (14), Malawi (14), Zambia (12), D.R. Congo (11), Vietnam (10), Yemen (10), China (10), Panama (9), Cuba (5), Australia (4), Thailand (4), Dominican Republic (3), Malaysia (3), Cameroon (3), Haiti (2), Zimbabwe (2), Laos (2), Venezuela (1).
Coffee beans of other varieties: Caturra (650), Bourbon (581), Typica (437), Colombia (399), Arabica (363), Catuai (344), Robiaceae Coffea (308), Castillo (242), Ethiopia / Sudan Assesion (205), SL-28 (166), Catimor / Ateng (159), Red Bourbon (146), Mundo Novo (120), SL-34 (81), Red Catuai (71), Pache Comum (70), Yellow Catuai (69), Gesha / Abyssinia (67), Tabi (63), Yellow Bourbon (59), Robusta (53), Ruiru 11 (48), Pacas (44), SL-14 (40), Catucai (36), Hybrido de Timor (36), Arusha (34), Blue Mountain (34), Pink Bourbon (33), Batian (32), Kent (32), Java (Cultivar) (32), Kaffa (32), Gimma (29), Pacamara (28), JARC 74110 (26), S795 (25), JARC 74112 (25), Icatu (25), Red Caturra (24), Parainema (23), Acaia (22), Lempira (21), Sarchimor (21), Marsellesa (19), Kopi Aceh Gayo (19), IHCAFE 90 (19), Yellow Caturra (18), Maragogype (18), Sidra (16), Villa Sarchi (15), Selection 9 (11), Deiga/Dega (10), Obata (10), Sigarar Utang (9), Rume Sudan (9), K7 (9), Wilsho (9), Amarello de Botucatu (9), N39 (9), Rubi (9), Kumie (9), Topázio (9), JARC 74158 (8), Arara (8), Orange Bourbon (8), Nyasaland (8), Mokka (7), Tupi (6), Kona / Guatemala (6), Jackson (6), Cauvery (6), Criollo (6), San Ramon (6), Bourbon Mayaguez 71 (5), F6 (4), Bourbon Mayaguez 139 (4), Cera (4), Laurina / Bourbon Pointu (4), Kenia (4), Anacafe 14 (4), ICAFE 95 (3), Bergendal / Sumatra (3), Kopi Aceh Gayo 1 (3), Coffea Canefora (3), Agaro (3), Longberry (2), Rasuna (2), Chandragiri (2), San Bernardo (1), Venecia (1), Garnica (1), Maracaturra (1), Kopi Aceh Gayo 2 (1), Villalobos (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Colombia
- Colombia
- Acaia
- Caramelized
- Vanilla
- Sweet
- Orange
- Brazil
- Uganda
- Acaia
- SL-28
- SL-14
- Natural
- Light
- Nutty
- Chocolate
- Dark Chocolate
- Berry
- Fruity
- Brazil
- Icatu
- Mundo Novo
- Acaia
- Yellow Catuai
- Natural
- Extra Dark
- Omni
- Hazelnut
- Dark Chocolate
- Maple Syrup
- Caramelized
- Colombia
- Ethiopia
- India
- Colombia
- Ethiopia / Sudan Assesion
- Acaia
- Typica
- Espresso
- Roasted
- Spices
- Chocolate
- Fruity
- Guatemala
- Brazil
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Acaia
- Robusta
- Washed
- Medium
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Black Tea
- Lemon
- Brazil
- Mundo Novo
- Acaia
- Rubi
- Yellow Catuai
- Topázio
- Natural
- Medium
- Dark Chocolate
- Sweet
- Grape
- Citrus Fruit
- Rwanda
- Peru
- Caturra
- Bourbon
- Catuai
- Acaia
- Typica
- Arabica
- Honey
- Omni
- Spices
- Sweet
- Grape
- Apple
- Lemon
- Ecuador
- Castillo
- Acaia
- Sarchimor
- Washed
- Medium Light
- Omni
- Grain
- Honey
- Sweet
- Orange
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Acaia
- Arabica
- Natural
- 87.0
- Jasmine
- Floral
- Floral
- Berry
- Pineapple
- Other Fruit
- Citrus Fruit
- Fruity
- Brazil
- Icatu
- Mundo Novo
- Acaia
- Yellow Catuai
- Natural
- Omni
- Nutty
- Chocolate
- Raisin
- Brazil
- Mundo Novo
- Acaia
- Yellow Bourbon
- Honey
- Dark
- Espresso
- Roasted
- Chocolate
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Fruity
- Winey
- Kenya
- Acaia
- Washed
- Light
- Filter
- Vanilla
- Strawberry
- Berry
- Pineapple
- North & Central America
- South America
- Africa
- Caturra
- Bourbon
- Catuai
- Acaia
- Typica
- Medium
- Omni
- Spices
- Chocolate
- Berry
- Brazil
- Acaia
- Yellow Catuai
- Natural
- Omni
- Hazelnut
- Chocolate
- Berry
- Indonesia
- Brazil
- Red Bourbon
- Icatu
- Catucai
- Mundo Novo
- Catuai
- Acaia
- Typica
- Natural
- Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Pear
- Orange
- Citrus Fruit
- Fruity
- Under-ripe
- Herb-like
- Medicinal
- Brazil
- Bourbon
- Icatu
- Mundo Novo
- Catuai
- Arara
- Acaia
- Honey
- Dark
- Omni
- Roasted
- Nutty
- Dark Chocolate
- Sweet
- Honduras
- Red Catuai
- Acaia
- Natural
- Omni
- Vanilla
- Sweet
- Grapefruit
- Fruity
- Fermented
- Bitter
- Brazil
- Mundo Novo
- Acaia
- Yellow Catuai
- Natural
- Hazelnut
- Nutty
- Chocolate
- Brazil
- Catucai
- Mundo Novo
- Catuai
- Acaia
- Rubi
- Topázio
- Honey
- Espresso
- Nutty
- Chocolate
- Caramelized
- Brazil
- Icatu
- Mundo Novo
- Catuai
- Acaia
- Tupi
- Natural
- Dark
- Nutty
- Sweet
- North & Central America
- Asia
- Caturra
- Bourbon
- Catuai
- Acaia
- Typica
- Dark
- Omni
- 86.35
- Dark Chocolate
- Caramelized
- Sweet
- Dried Fruit
- Ethiopia
- Robiaceae Coffea
- Wilsho
- Ethiopia / Sudan Assesion
- Deiga/Dega
- Acaia
- Typica
- Kumie
- Honey
- Omni
- Grain
- Spices
- Chocolate
- Sweet
- Jasmine
- Floral
- Floral
- Raisin
- Dried Fruit
- Peach
- Lemon
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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