Coffee Diff - Raw Mexican Siltepec El Jaguar
Roaster
On The Grind - Location and details, t.b.c.
Posting Options
Brief Coffee Specifications
- Mexico
- North & Central America
- Caturra
- Bourbon
- Catuai
- Washed
- Cinnamon
- Spices
- Dark Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Other
About Raw Mexican Siltepec El Jaguar coffee beans - General Information
The information about specialty coffee beans, Raw Mexican Siltepec El Jaguar roasted by On The Grind. These beans have flavour notes of Cinnamon, Spices, Dark Chocolate, Caramelized, Brown Sugar, Vanilla, Sweet, Other. The beans are grown in Mexico. The beans are of Caturra, Bourbon, Catuai varieties.
From the roaster: "......" - Read more on On The Grind website.
About the Origin of coffee beans
Mexico.
About the coffee bean varieties
Caturra, Bourbon, Catuai.
About the taste notes of the coffee beans
From the roaster: .
each taste note is a SCA standard from the flavour wheel, let's explore each of these notes. Cinnamon, Spices, Dark Chocolate, Caramelized, Brown Sugar, Vanilla, Sweet, Other..
About the harvest process of the coffee beans
Washed
- Mexico
- Caturra
- Bourbon
- Catuai
- Washed
- Light
- Cinnamon
- Spices
- Dark Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Mexico
- Caturra
- Bourbon
- Catuai
- Washed
- Dark
- Cinnamon
- Spices
- Dark Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Mexico
- Caturra
- Bourbon
- Catuai
- Washed
- Extra Dark
- Cinnamon
- Spices
- Dark Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Mexico
- Caturra
- Bourbon
- Catuai
- Washed
- Medium
- Cinnamon
- Spices
- Dark Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Mexico
- Caturra
- Bourbon
- Catuai
- Washed
- Omni
- Caramelized
- Brown Sugar
- Lemon
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