Coffee Diff - Indonesian Nola Wonga - NEW
Roaster
Roast & Post - Location and details, t.b.c.
Posting Options
Brief Coffee Specifications
- Ethiopia
- Australia
- Southeast Asia
- Indonesia
- Africa
- Oceania
- Robusta
- Arabica
- Ethiopia / Sudan Assesion
- Honey
- Medium
- Sweet
- Fruity
About Indonesian Nola Wonga - New coffee beans - General Information
The information about specialty coffee beans, Indonesian Nola Wonga - NEW roasted by Roast & Post. These beans have flavour notes of Sweet, Fruity. The beans are grown in Ethiopia, Australia, Indonesia. The beans are of Robusta, Arabica, Ethiopia / Sudan Assesion varieties.
From the roaster: "......" - Read more on Roast & Post website.
About the Origin of coffee beans
Ethiopia, Australia, Indonesia.
About the coffee bean varieties
Robusta, Arabica, Ethiopia / Sudan Assesion.
About the taste notes of the coffee beans
From the roaster: Sweet, Fruity..
each taste note is a SCA standard from the flavour wheel, let's explore each of these notes. Sweet, Fruity..
About the harvest process of the coffee beans
Honey
- Ethiopia
- Australia
- Indonesia
- Robusta
- Arabica
- Ethiopia / Sudan Assesion
- Honey
- Medium
- Sweet
- Fruity
- Papua New Guinea
- Robiaceae Coffea
- Bourbon
- Arusha
- Catimor / Ateng
- Typica
- Honey
- Green
- Roasted
- Honey
- Sweet
- Raisin
- Dried Fruit
- Peach
- Citrus Fruit
- Papua New Guinea
- Robiaceae Coffea
- Bourbon
- Arusha
- Catimor / Ateng
- Typica
- Honey
- Roasted
- Honey
- Sweet
- Raisin
- Dried Fruit
- Peach
- Citrus Fruit
- Papua New Guinea
- Bourbon
- Arusha
- Honey
- Omni
- Cereal
- Spices
- Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Rwanda
- Red Bourbon
- Honey
- Medium
- Fruity
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update