Coffee Diff - San Jose
Roaster
Extract - Location and details, t.b.c.
Posting Options
Brief Coffee Specifications
- Bolivia
- South America
- Costa Rica
- North & Central America
- San José
- Red Catuai
- Washed
- Espresso
- Chocolate
- Nutty/Cocoa
- Floral
- Grapefruit
- Lemon
About San Jose coffee beans - General Information
The information about specialty coffee beans, San Jose roasted by Extract. These beans have flavour notes of Chocolate, Nutty/Cocoa, Floral, Grapefruit, Lemon. The beans are grown in Bolivia, Costa Rica. The beans are of Red Catuai varieties.
From the roaster: "......" - Read more on Extract website.
About the Origin of coffee beans
Bolivia, San José.
About the coffee bean varieties
Red Catuai.
About the taste notes of the coffee beans
From the roaster: .
each taste note is a SCA standard from the flavour wheel, let's explore each of these notes. Chocolate, Nutty/Cocoa, Floral, Grapefruit, Lemon..
About the harvest process of the coffee beans
Washed
- Mexico
- Costa Rica
- Anacafe 14
- Washed
- Omni
- Burnt
- Sweet
- Berry
- Cherry
- Grape
- Lime
- Fermented
- Overripe
- Other
- El Salvador
- Costa Rica
- Red Bourbon
- Washed
- Medium Dark
- Omni
- Cereal
- Chocolate
- Sweet
- Costa Rica
- Caturra
- Catuai
- Washed
- Omni
- Roasted
- Chocolate
- Vanilla
- Sweet
- Cherry
- Other Fruit
- Citrus Fruit
- Fruity
- Raw
- Fresh
- Other
- Bolivia
- Red Catuai
- Arabica
- Catuai
- Washed
- Roasted
- Dark Chocolate
- Sweet
- Berry
- Dried Fruit
- Grape
- Apple
- Fruity
- Costa Rica
- Caturra
- Catuai
- Washed
- Omni
- Roasted
- Spices
- Chocolate
- Cocoa
- Nutty/Cocoa
- Sweet
- Rose
- Floral
- Floral
- Raisin
- Dried Fruit
- Grape
- Pear
- Orange
- Citrus Fruit
- Fruity
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update