Coffee Diff - Nicaragua Santa Isabel
Roaster
The Roasting Project - Location and details, t.b.c.
Posting Options
Brief Coffee Specifications
- Nicaragua
- North & Central America
- Washed
- Medium
- Sweet
- Lemon
About Nicaragua Santa Isabel coffee beans - General Information
The information about specialty coffee beans, Nicaragua Santa Isabel roasted by The Roasting Project. These beans have flavour notes of Sweet, Lemon. The beans are grown in Nicaragua.
From the roaster: "......" - Read more on The Roasting Project website.
About the Origin of coffee beans
Nicaragua.
About the coffee bean varieties
About the taste notes of the coffee beans
From the roaster: .
each taste note is a SCA standard from the flavour wheel, let's explore each of these notes. Sweet, Lemon..
About the harvest process of the coffee beans
Washed
- Guatemala
- Caturra
- Bourbon
- Washed
- Almond
- Cocoa
- Sweet
- Orange
- Overripe
- Guatemala
- Caturra
- Catuai
- Washed
- Peach
- Nicaragua
- Caturra
- Arabica
- Washed
- Roasted
- Caramelized
- Sweet
- Floral
- Grape
- Apple
- Fruity
- Nicaragua
- Yellow Catuai
- Red Catuai
- Arabica
- Washed
- 86.0
- Hazelnut
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Nicaragua
- Yellow Catuai
- Red Catuai
- Arabica
- Washed
- Espresso
- 86.0
- Vanilla
- Apple
- Orange
- Fresh
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