Coffee Diff - GESHA - FILTER
Roaster
Sustain - Location and details, t.b.c.
Posting Options
Brief Coffee Specifications
- Earth
- Amazonas
- South America
- Peru
- Gesha / Abyssinia
- Natural, Anaerobic or Macerated
- Filter
- Molasses
- Caramelized
- Sweet
- Jasmine
- Grapefruit
About Gesha - Filter coffee beans - General Information
The information about specialty coffee beans, GESHA - FILTER roasted by Sustain. These beans have flavour notes of Molasses, Caramelized, Sweet, Jasmine, Grapefruit. The beans are grown in Peru. The beans are of Gesha / Abyssinia varieties.
From the roaster: "......" - Read more on Sustain website.
About the Origin of coffee beans
Earth, Amazonas, Peru.
About the coffee bean varieties
Gesha / Abyssinia.
About the taste notes of the coffee beans
From the roaster: .
each taste note is a SCA standard from the flavour wheel, let's explore each of these notes. Molasses, Caramelized, Sweet, Jasmine, Grapefruit..
About the harvest process of the coffee beans
Natural, Anaerobic or Macerated
- Peru
- Gesha / Abyssinia
- Natural, Anaerobic or Macerated
- Filter
- Rose
- Jasmine
- Floral
- Floral
- Blueberry
- Grape
- Pear
- Citrus Fruit
- Fruity
- Colombia
- Colombia
- Natural, Anaerobic or Macerated
- Filter
- Sweet
- Strawberry
- Pineapple
- Other Fruit
- Grapefruit
- Fruity
- Winey
- Kenya
- Colombia
- Ecuador
- Burundi
- SL-34
- Batian
- Typica
- Ruiru 11
- Red Bourbon
- SL-28
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Filter
- Cocoa
- Maple Syrup
- Honey
- Sweet
- Floral
- Raspberry
- Strawberry
- Raisin
- Pomegranate
- Pear
- Orange
- Fruity
- Bitter
- Kenya
- Colombia
- Ecuador
- Burundi
- SL-34
- Batian
- Typica
- Ruiru 11
- Red Bourbon
- SL-28
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Light
- Filter
- Cocoa
- Maple Syrup
- Honey
- Sweet
- Floral
- Raspberry
- Strawberry
- Raisin
- Pomegranate
- Pear
- Orange
- Fruity
- Bitter
- Colombia
- Caturra
- Natural, Anaerobic or Macerated
- Filter
- Strawberry
- Apple
- Peach
- Fresh
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