Coffee Diff - Bolivia San Juan
Roaster
York Emporium - Location and details, t.b.c.
Posting Options
Brief Coffee Specifications
- Bolivia
- South America
- Red Catuai
- Arabica
- Catuai
- Washed
- Roasted
- Dark Chocolate
- Sweet
- Berry
- Dried Fruit
- Grape
- Apple
- Fruity
About Bolivia San Juan coffee beans - General Information
The information about specialty coffee beans, Bolivia San Juan roasted by York Emporium. These beans have flavour notes of Roasted, Dark Chocolate, Sweet, Berry, Dried Fruit, Grape, Apple, Fruity. The beans are grown in Bolivia. The beans are of Red Catuai, Arabica, Catuai varieties.
From the roaster: "......" - Read more on York Emporium website.
About the Origin of coffee beans
Bolivia.
About the coffee bean varieties
Red Catuai, Arabica, Catuai.
About the taste notes of the coffee beans
From the roaster: .
each taste note is a SCA standard from the flavour wheel, let's explore each of these notes. Roasted, Dark Chocolate, Sweet, Berry, Dried Fruit, Grape, Apple, Fruity..
About the harvest process of the coffee beans
Washed
- Bolivia
- Washed
- Omni
- Sweet
- Raisin
- Dried Fruit
- Costa Rica
- Caturra
- Catuai
- Washed
- Omni
- Roasted
- Spices
- Chocolate
- Cocoa
- Nutty/Cocoa
- Sweet
- Rose
- Floral
- Floral
- Raisin
- Dried Fruit
- Grape
- Pear
- Orange
- Citrus Fruit
- Fruity
- Peru
- Caturra
- Catuai
- Washed
- Floral
- Floral
- Berry
- Costa Rica
- Caturra
- Catuai
- Washed
- Burnt
- Molasses
- Caramelized
- Sweet
- Floral
- Floral
- Grape
- Citrus Fruit
- Nicaragua
- Maragogype
- Pacamara
- Catuai
- Washed
- Light
- Espresso
- Dark Chocolate
- Caramelized
- Honey
- Sweet
- Citrus Fruit
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