Specialty Coffee Beans | Coffee Diff
Listing 2729 specialty coffee beans matching search criteria: . Updated .
Coffee products which contain beans from the following origins: Colombia (665), Brazil (567), Ethiopia (349), Guatemala (226), Peru (220), Kenya (173), Costa Rica (164), Indonesia (158), Honduras (136), Nicaragua (124), El Salvador (122), Mexico (119), Uganda (118), Rwanda (101), India (98), Papua New Guinea (48), Tanzania (47), Burundi (37), Zambia (20), Myanmar (19), D.R. Congo (18), Bolivia (17), Ecuador (15), Malawi (12), Jamaica (12), Timor (11), Vietnam (10), China (8), Cuba (7), Panama (7), Australia (5), Yemen (4), Malaysia (3), Haiti (3), Cameroon (2), Laos (2), Thailand (2), Madagascar (1), Zimbabwe (1), Dominican Republic (1).
Coffee products which contain beans of the following varieties: Caturra (542), Bourbon (486), Arabica (386), Typica (369), Colombia (366), Robiaceae Coffea (314), Catuai (312), Ethiopia / Sudan Assesion (235), Castillo (212), SL-28 (164), Catimor / Ateng (135), Mundo Novo (107), SL-34 (84), Red Bourbon (78), Red Catuai (65), Gesha / Abyssinia (62), Pache Comum (62), Yellow Catuai (60), Robusta (60), Ruiru 11 (49), Yellow Bourbon (46), Tabi (44), Batian (43), Pink Bourbon (43), SL-14 (42), Kaffa (39), JARC 74110 (36), Java (Cultivar) (36), Pacas (35), Arusha (31), JARC 74112 (31), Catucai (29), Kent (27), Marsellesa (27), Hybrido de Timor (27), Lempira (26), Gimma (25), IHCAFE 90 (23), S795 (23), Blue Mountain (23), Pacamara (23), Acaia (20), Red Caturra (19), Yellow Caturra (19), Icatu (18), Sarchimor (16), JARC 74158 (16), Parainema (15), Maragogype (14), Villa Sarchi (14), Topázio (12), Nyasaland (12), Arara (12), Kopi Aceh Gayo (11), Obata (10), Selection 9 (9), Deiga/Dega (9), Wilsho (9), Kumie (9), Bourbon Mayaguez 71 (7), Sidra (7), Tupi (7), Anacafe 14 (7), Cauvery (7), Kona / Guatemala (6), Bourbon Mayaguez 139 (6), Sigarar Utang (5), San Ramon (5), Centroamericano (5), Laurina / Bourbon Pointu (5), Kopi Aceh Gayo 1 (5), Rubi (5), ICAFE 95 (4), Rume Sudan (4), Jackson (4), San Bernardo (4), Agaro (4), F6 (3), K7 (3), Criollo (3), Orange Bourbon (3), Cera (3), N39 (3), Maracaturra (3), Bergendal / Sumatra (3), Mokka (2), Coffea Canefora (2), Chandragiri (2), Amarello de Botucatu (2), Kopi Aceh Gayo P88 (1), Ethiosar (1), Rasuna (1), Garnica (1), Dilla (1), Longberry (1), French Mission (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- South America
- North & Central America
- Arabica
- Medium
- Chocolate
- Caramelized
- Ethiopia
- El Salvador
- Indonesia
- Ethiopia / Sudan Assesion
- Kopi Aceh Gayo
- Bourbon
- Dark
- Filter
- Smoky
- Nutty
- Molasses
- Caramelized
- Berry
- Citrus Fruit
- Brazil
- Caturra
- Arabica
- Mundo Novo
- Castillo
- Bourbon
- Catuai
- Washed
- Medium
- Espresso
- Smoky
- Hazelnut
- Chocolate
- Caramelized
- Citrus Fruit
- Kenya
- Ruiru 11
- Batian
- SL-28
- SL-34
- Washed
- Omni
- Dark Chocolate
- Orange
- Colombia
- Castillo
- Natural, Anaerobic or Macerated
- Sweet
- Dried Fruit
- Ethiopia
- Arabica
- Robiaceae Coffea
- Washed
- 84.0
- Maple Syrup
- Floral
- Pear
- Colombia
- Brazil
- Colombia
- Medium
- Sweet
- Indonesia
- Catimor / Ateng
- Natural, Anaerobic or Macerated
- Medium Dark
- Omni
- 87.5
- Honey
- Rose
- Floral
- Strawberry
- Grape
- Pear
- Brazil
- Colombia
- Washed
- Medium
- Omni
- Chocolate
- Peach
- Myanmar
- Rwanda
- Uganda
- Natural, Anaerobic or Macerated
- Dark Chocolate
- Cocoa
- Floral
- Other Fruit
- Fruity
- Peru
- Deiga/Dega
- Robiaceae Coffea
- Washed
- Light
- Almond
- Molasses
- Caramelized
- Sweet
- Citrus Fruit
- Honduras
- Lempira
- IHCAFE 90
- Washed
- Spices
- Caramelized
- Sweet
- Pear
- Uganda
- SL-28
- SL-34
- Natural, Anaerobic or Macerated
- Dark
- Spices
- Vanilla
- Sweet
- Apple
- Fermented
- Bitter
- Papua New Guinea
- Typica
- Washed
- 82.0
- Vanilla
- Sweet
- Dried Fruit
- Citrus Fruit
- Fruity
- Sour Aromatics
- Whiskey
- Fresh
- Omni
- Floral
- Colombia
- Caturra
- Castillo
- Colombia
- Washed
- Omni
- 85.0
- Anise
- Strawberry
- Apple
- Fruity
- Brazil
- Mexico
- Typica
- Washed
- Medium Dark
- Omni
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- Robusta
- Espresso
- Almond
- Dark Chocolate
- Caramelized
- Rwanda
- Bourbon
- Natural, Anaerobic or Macerated
- Medium
- 88.0
- Dark Chocolate
- Honey
- Floral
- Floral
- Fruity
- Winey
- Ethiopia
- Wilsho
- Kumie
- Honey
- Filter
- Roasted
- Honey
- Sweet
- Floral
- Dried Fruit
- Whiskey
- Honduras
- Peru
- Indonesia
- Extra Dark
- Omni
- Spices
- Dark Chocolate
- Sweet
- Colombia
- Mexico
- Indonesia
- Colombia
- Medium Dark
- Spices
- Chocolate
- Caramelized
- Honduras
- Bolivia
- Caturra
- Typica
- Robiaceae Coffea
- Catuai
- Washed
- Medium Dark
- Omni
- Honey
- Peach
- Lime
- Ethiopia
- JARC 74110
- Natural
- Medium Light
- Omni
- 86.75
- Dark Chocolate
- Jasmine
- Blueberry
- Other Fruit
- Orange
- Omni
- Sweet
- Raisin
- Dried Fruit
- Ethiopia
- Robiaceae Coffea
- Washed
- 86.5
- Caramelized
- Floral
- Floral
- Berry
- Citrus Fruit
- Brazil
- Uganda
- Robiaceae Coffea
- Honey
- Light
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Colombia
- Colombia
- Medium Dark
- Espresso
- Spices
- Hazelnut
- Chocolate
- Molasses
- Vanilla
- Floral
- Floral
- Strawberry
- Berry
- Other Fruit
- Citrus Fruit
- Uganda
- SL-14
- Washed
- Green
- Nutmeg
- Spices
- Black Tea
- Ethiopia
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Natural
- Omni
- Grain
- Chocolate
- Maple Syrup
- Vanilla
- Sweet
- Floral
- Floral
- Berry
- Raisin
- Dried Fruit
- Orange
- Fruity
- Honduras
- Lempira
- IHCAFE 90
- Catimor / Ateng
- Washed
- Omni
- Caramelized
- Sweet
- Dried Fruit
- Orange
- Citrus Fruit
- India
- Cauvery
- Catimor / Ateng
- S795
- Natural, Monsooned
- Dark
- Omni
- 78.0
- Spices
- Dark Chocolate
- Uganda
- Natural
- Nutty
- Dark Chocolate
- Zambia
- Washed
- Molasses
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Pear
- Honduras
- Lempira
- Pacas
- IHCAFE 90
- Catuai
- Washed
- Medium
- Roasted
- Nutty
- Dark Chocolate
- Honey
- Sweet
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Brazil
- Yellow Bourbon
- Natural
- Hazelnut
- Chocolate
- Molasses
- Caramelized
- Sweet
- Medium
- Hazelnut
- Nutty
- Grapefruit
- Brazil
- Indonesia
- Arabica
- Medium
- Omni
- Citrus Fruit
- Indonesia
- Cauvery
- Catimor / Ateng
- Java (Cultivar)
- Natural, Anaerobic or Macerated
- Medium Light
- Omni
- Roasted
- Honey
- Honduras
- India
- Robusta
- Espresso
- Vanilla
- Kenya
- Ruiru 11
- Arabica
- SL-28
- Washed
- Espresso
- 87.0
- Honey
- Floral
- Cherry
- Ethiopia
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Washed
- Omni
- Grain
- Pepper
- Spices
- Chocolate
- Sweet
- Jasmine
- Floral
- Floral
- Raisin
- Dried Fruit
- Other Fruit
- Orange
- Lemon
- Musty/Earthy
- El Salvador
- Ecuador
- Castillo
- Sarchimor
- Washed
- Light
- Caramelized
- Floral
- Floral
- Peach
- Indonesia
- Sigarar Utang
- Wet Hulled
- Medium
- Roasted
- Anise
- Chocolate
- Brown Sugar
- Sweet Aromatic
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Bitter
- Colombia
- Caturra
- Typica
- Washed
- Espresso
- Chocolate
- Nutty/Cocoa
- Vanilla
- Strawberry
- Honduras
- Brazil
- Red Catuai
- Yellow Catuai
- Mundo Novo
- Parainema
- Washed
- Espresso
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Molasses
- Maple Syrup
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Pear
- Other Fruit
- Brazil
- Mundo Novo
- Natural
- Green
- 85.0
- Roasted
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Colombia
- Castillo
- Colombia
- Pink Bourbon
- Tabi
- Washed
- Light
- Maple Syrup
- Strawberry
- Berry
- Peach
- Other Fruit
- Lime
- Indonesia
- Robusta
- Natural
- Roasted
- Pepper
- Spices
- Nutty
- Cocoa
- Molasses
- Caramelized
- Citrus Fruit
- Fresh
- Colombia
- Caturra
- Typica
- Castillo
- Colombia
- Bourbon
- Washed
- Light
- Roasted
- Dark Chocolate
- Caramelized
- Floral
- Apple
- Citrus Fruit
- Fresh
- Costa Rica
- Villa Sarchi
- Honey
- Medium
- Omni
- Nutmeg
- Cocoa
- Lime
- Peru
- Deiga/Dega
- Robiaceae Coffea
- Washed
- Green
- Almond
- Molasses
- Caramelized
- Sweet
- Citrus Fruit
- Ethiopia
- Ethiopia / Sudan Assesion
- Kaffa
- Natural
- Dark
- Espresso
- Roasted
- Nicaragua
- Yellow Catuai
- Natural, Anaerobic or Macerated
- Light
- 86.0
- Spices
- Molasses
- Caramelized
- Vanilla
- Sweet
- Dried Fruit
- Peach
- Orange
- Whiskey
- Colombia
- Colombia
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Medium Light
- Strawberry
- Pineapple
- Pear
- Costa Rica
- Honduras
- Guatemala
- Lempira
- Caturra
- IHCAFE 90
- Bourbon
- Catuai
- Honey
- Espresso
- Roasted
- Honey
- Sweet
- Dried Fruit
- Kenya
- Ruiru 11
- Arabica
- SL-28
- Washed
- Omni
- 86.0
- Brown Sugar
- Vanilla
- Vegetative
- Costa Rica
- Villa Sarchi
- Sarchimor
- Washed
- Omni
- Dark Chocolate
- Caramelized
- Vanilla
- Costa Rica
- Arabica
- Medium
- Roasted
- Chocolate
- Apple
- Pear
- Other Fruit
- Citrus Fruit
- Ethiopia
- Ethiopia / Sudan Assesion
- Washed
- Spices
- Nutty
- Honey
- Sweet
- Jasmine
- Floral
- Floral
- Other Fruit
- Lime
- Citrus Fruit
- Musty/Earthy
- Brazil
- Arabica
- Catucai
- Natural
- 84.5
- Nutty
- Maple Syrup
- Sweet
- Raisin
- Thailand
- Catimor / Ateng
- Natural
- Medium
- Omni
- Raisin
- Cherry
- Nicaragua
- Yellow Catuai
- Natural, Anaerobic or Macerated
- Light
- Roasted
- Chocolate
- Vanilla
- Sweet
- Raspberry
- Raisin
- Dried Fruit
- Cherry
- Grape
- Sour
- Overripe
- Fresh
- Other
- Rwanda
- Red Bourbon
- Washed
- Light
- Filter
- Honey
- Brown Sugar
- Floral
- Floral
- Peach
- Fruity
- Overripe
- Ethiopia
- JARC 74110
- JARC 74112
- Natural
- Omni
- Peach
- Brazil
- Catucai
- Honey
- Filter
- Pear
- Nicaragua
- Ethiopia
- Caturra
- Ethiopia / Sudan Assesion
- Washed
- Honey
- Vanilla
- Floral
- Burundi
- Bourbon
- Washed
- 83.0
- Sweet
- Pineapple
- Citrus Fruit
- Vegetative
- Colombia
- Bourbon
- Sidra
- Natural, Anaerobic or Macerated
- Floral
- Nutty
- Chocolate
- Caramelized
- Sweet
- Fruity
- Overripe
- Fresh
- Musty/Earthy
- Indonesia
- Catimor / Ateng
- Bergendal / Sumatra
- Wet Hulled
- Dark Chocolate
- Maple Syrup
- Citrus Fruit
- Peru
- Caturra
- Typica
- Bourbon
- Washed
- Dark
- Roasted
- Spices
- Nutty
- Chocolate
- Sweet
- Raisin
- Dried Fruit
- Peach
- Whiskey
- Nicaragua
- Marsellesa
- Natural
- Medium Dark
- Omni
- 85.25
- Spices
- Peach
- Orange
- Bitter
- Peru
- Caturra
- Typica
- Washed
- Medium
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Cherry
- Sour
- Fermented
- Fresh
- Other
- Colombia
- Castillo
- Washed
- Roasted
- Dark Chocolate
- Cocoa
- Sweet
- Berry
- Citrus Fruit
- Fruity
- Nicaragua
- Yellow Catuai
- Natural, Anaerobic or Macerated
- Medium
- Roasted
- Chocolate
- Vanilla
- Sweet
- Raspberry
- Raisin
- Dried Fruit
- Cherry
- Grape
- Sour
- Overripe
- Fresh
- Other
- Guatemala
- Caturra
- Bourbon
- Washed
- Omni
- Chocolate
- Sweet
- Other Fruit
- Nicaragua
- Costa Rica
- Caturra
- Catuai
- Washed
- Hazelnut
- Raspberry
- Lime
- Fruity
- Guatemala
- Tabi
- Washed
- Filter
- Nutty
- Brown Sugar
- Sweet
- Other Fruit
- Arabica
- Robusta
- Washed
- Espresso
- Orange
- Colombia
- Timor
- Tabi
- Washed
- Filter
- Roasted
- Vanilla
- Floral
- Grape
- Citrus Fruit
- Winey
- Ethiopia
- Arabica
- Natural, Anaerobic or Macerated
- Vanilla
- Sweet
- Floral
- Floral
- Strawberry
- Berry
- Guatemala
- Caturra
- Villa Sarchi
- Bourbon
- Washed
- Medium
- Omni
- Dark Chocolate
- Molasses
- Caramelized
- Apple
- Brazil
- Rwanda
- Yellow Catuai
- Bourbon
- Washed
- Dark
- Espresso
- Nutty
- Chocolate
- Fruity
- Honduras
- Medium
- Omni
- Nutty
- Chocolate
- Caramelized
- Brown Sugar
- Sweet
- Orange
- Kenya
- Ruiru 11
- Batian
- SL-28
- SL-34
- Washed
- Light
- Roasted
- Nutmeg
- Honey
- Cherry
- Peach
- Lemon
- Sour
- Fermented
- Overripe
- Fresh
- El Salvador
- Arabica
- Bourbon
- Honey
- Omni
- Honey
- Apple
- Peach
- Brazil
- Arabica
- Medium
- Omni
- Dark Chocolate
- Cherry
- Other Fruit
- Ethiopia
- JARC 74158
- JARC 74110
- JARC 74112
- Natural
- Filter
- Roasted
- Rose
- Floral
- Peach
- Other Fruit
- Fruity
- Ethiopia
- Arabica
- Ethiopia / Sudan Assesion
- Gimma
- Robiaceae Coffea
- Natural
- 80.0
- Nutty
- Cocoa
- Berry
- Fruity
- Costa Rica
- Ethiopia
- Brazil
- Arabica
- Ethiopia / Sudan Assesion
- Medium
- Espresso
- Sweet
- Citrus Fruit
- Fruity
- Winey
- Typica
- Washed
- Espresso
- Cereal
- Nutty
- Molasses
- Caramelized
- Sweet
- Ethiopia
- Ethiopia / Sudan Assesion
- Natural
- Honduras
- Hazelnut
- Chocolate
- Caramelized
- Brown Sugar
- Nicaragua
- Washed
- Medium
- Filter
- Nutty
- Molasses
- Caramelized
- Apple
- Citrus Fruit
- Fresh
- Nicaragua
- Ethiopia / Sudan Assesion
- Red Catuai
- Gesha / Abyssinia
- Red Bourbon
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Hazelnut
- Nutty
- Dark Chocolate
- Honey
- Brown Sugar
- Sweet
- Lime
- Colombia
- Pacamara
- 90.7
- Chocolate
- Brown Sugar
- Sweet
- Pineapple
- Fruity
- Bitter
- Peru
- Arabica
- Catimor / Ateng
- Yellow Caturra
- Catuai
- Red Caturra
- Pache Comum
- Washed
- Green
- Peanuts
- Dark Chocolate
- Cocoa
- Raisin
- Ethiopia
- Kaffa
- Washed
- Light
- 86.0
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- Medium Dark
- Espresso
- Nutty
- Dark Chocolate
- Sweet
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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