Coffee beans roasted by Rave | Coffee Diff
Listing 38 specialty coffee beans matching search criteria: coffee beans roasted by Rave. Updated .
Coffee products which contain beans from the following origins: Colombia (630), Brazil (534), Ethiopia (285), Guatemala (190), Peru (186), Indonesia (152), Kenya (140), Costa Rica (130), Mexico (115), El Salvador (113), Honduras (109), Rwanda (105), Uganda (103), India (99), Nicaragua (82), Papua New Guinea (44), Tanzania (31), Burundi (24), Ecuador (17), Zambia (16), Myanmar (15), Timor (15), Bolivia (15), China (14), Malawi (12), Jamaica (10), Vietnam (10), Panama (9), D.R. Congo (9), Cuba (7), Australia (7), Thailand (4), Yemen (3), Haiti (3), Laos (3), Cameroon (2), Madagascar (1), Malaysia (1), Zimbabwe (1).
Coffee products which contain beans of the following varieties: Caturra (474), Bourbon (416), Arabica (357), Colombia (330), Typica (329), Robiaceae Coffea (283), Catuai (273), Castillo (195), Ethiopia / Sudan Assesion (189), SL-28 (137), Catimor / Ateng (118), Mundo Novo (101), Red Bourbon (79), SL-34 (63), Gesha / Abyssinia (62), Red Catuai (53), Pache Comum (51), Robusta (46), Yellow Bourbon (45), Pink Bourbon (44), Yellow Catuai (44), SL-14 (43), Ruiru 11 (37), Java (Cultivar) (35), Hybrido de Timor (34), Pacas (32), JARC 74112 (31), Batian (29), Tabi (27), S795 (26), Kaffa (26), JARC 74110 (26), Catucai (25), Pacamara (23), Acaia (23), Icatu (20), Arusha (19), Blue Mountain (19), Gimma (18), Kent (17), Parainema (16), Marsellesa (16), Sarchimor (15), IHCAFE 90 (15), Obata (13), Villa Sarchi (12), Lempira (12), Nyasaland (12), Topázio (12), JARC 74158 (11), Deiga/Dega (10), Maragogype (10), Kumie (10), Arara (9), Yellow Caturra (9), Selection 9 (9), Wilsho (8), Bourbon Mayaguez 139 (8), Jackson (7), Rume Sudan (7), Kopi Aceh Gayo (7), Tupi (7), Sidra (7), Red Caturra (7), Bourbon Mayaguez 71 (7), San Ramon (6), Cera (6), Sigarar Utang (6), Anacafe 14 (6), Rubi (5), Centroamericano (5), Venecia (5), Kona / Guatemala (5), Criollo (5), Agaro (5), Kopi Aceh Gayo 1 (4), Cauvery (4), Bergendal / Sumatra (3), Chandragiri (3), Mokka (3), Laurina / Bourbon Pointu (3), N39 (3), Dilla (2), ICAFE 95 (2), Coffea Canefora (2), Kopi Aceh Gayo P88 (2), San Bernardo (2), K7 (2), Orange Bourbon (1), Garnica (1), Amarello de Botucatu (1), Kopi Aceh Gayo 2 (1), F6 (1), Tafarikela (1), USDA (1), Maracaturra (1), Longberry (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Colombia
- Colombia
- Green
- Roasted
- Brazil
- Green
- Cereal
- Roasted
- Chocolate
- Vanilla
- Sweet
- Mexico
- Natural
- Medium
- Nutty
- Chocolate
- Cherry
- Colombia
- Colombia
- Decaf
- Green
- Roasted
- Decaf
- Washed, Swiss Water
- Malt
- Spices
- Chocolate
- Guatemala
- Indonesia
- Decaf
- Natural, Swiss Water
- Cereal
- Cocoa
- Molasses
- Caramelized
- Extra Dark
- Omni
- Chocolate
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Natural
- Sweet
- Black Tea
- Peach
- Lime
- Uganda
- Colombia
- Colombia
- Almond
- Cocoa
- Vanilla
- Other Fruit
- Brazil
- Honey
- Extra Dark
- Hazelnut
- Dark Chocolate
- Maple Syrup
- Colombia
- Colombia
- Chocolate
- Caramelized
- Berry
- Medium
- Hazelnut
- Chocolate
- Caramelized
- Costa Rica
- Arabica
- Honey
- Chocolate
- Brown Sugar
- Sweet
- Other Fruit
- India
- Typica
- Natural, Monsooned
- Green
- Roasted
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Chocolate
- Vanilla
- Berry
- Extra Dark
- Espresso
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Guatemala
- Pacamara
- Nutty
- Honey
- Sweet
- Apple
- Honduras
- Typica
- Honey
- Green
- Chocolate
- Molasses
- Caramelized
- Grape
- Papua New Guinea
- Green
- Malt
- Roasted
- Chocolate
- Dark Chocolate
- Sweet
- Orange
- Citrus Fruit
- Indonesia
- Natural, Anaerobic or Macerated
- Anise
- Spices
- Sweet
- Dried Fruit
- Winey
- Almond
- Chocolate
- Caramelized
- Robusta
- Green
- Roasted
- Guatemala
- Decaf
- Washed, Sugarcane (E.A.)
- Hazelnut
- Sweet
- Other Fruit
- Kenya
- SL-28
- SL-34
- Natural
- Black Tea
- Grapefruit
- Sour Aromatics
- Fresh
- Extra Dark
- Nutty
- Dark Chocolate
- Guatemala
- Green
- Roasted
- Espresso
- Caramelized
- Brazil
- Cereal
- Chocolate
- Brown Sugar
- Robusta
- Silly Dark
- Nutty
- Dark Chocolate
- Costa Rica
- Arabica
- Natural
- Extra Dark
- Cocoa
- Nutty/Cocoa
- Vanilla
- Apple
- Indonesia
- Java (Cultivar)
- Espresso
- Hazelnut
- Chocolate
- Musty/Earthy
- Rwanda
- Burundi
- Honey
- Medium
- Cocoa
- Honey
- Cherry
- Burundi
- Honey
- Anise
- Dark Chocolate
- Sweet Aromatic
- Cherry
- Herb-like
- Ethiopia
- Ethiopia / Sudan Assesion
- Green
- Roasted
- Guatemala
- Chocolate
- Molasses
- Caramelized
- Apple
- Honduras
- Typica
- Natural
- Other Fruit
- Lemon
- India
- Typica
- Natural, Monsooned
- Smoky
- Chocolate
- Rwanda
- Natural, Anaerobic or Macerated
- Floral
- Berry
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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