Darker Roast | Coffee Diff
Listing 345 specialty coffee beans matching search criteria: Darker coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (652), Brazil (611), Ethiopia (294), Peru (256), Guatemala (187), Kenya (161), Indonesia (156), Rwanda (142), Mexico (133), Honduras (121), Costa Rica (116), El Salvador (109), Uganda (106), India (98), Nicaragua (82), Tanzania (65), Burundi (60), Papua New Guinea (56), Timor (22), Myanmar (20), Bolivia (18), D.R. Congo (16), China (16), Ecuador (14), Malawi (14), Jamaica (12), Vietnam (11), Zambia (10), Yemen (9), Panama (7), Cuba (6), Australia (4), Haiti (3), Thailand (3), Malaysia (2), Cameroon (2), Laos (2), Dominican Republic (1), Madagascar (1), Venezuela (1).
Coffee products which contain beans of the following varieties: Caturra (545), Bourbon (503), Typica (370), Colombia (342), Arabica (338), Catuai (316), Robiaceae Coffea (299), Castillo (216), Ethiopia / Sudan Assesion (190), SL-28 (154), Catimor / Ateng (149), Mundo Novo (118), Red Bourbon (117), SL-34 (79), Yellow Catuai (74), Gesha / Abyssinia (67), Tabi (59), Red Catuai (58), Yellow Bourbon (58), Pache Comum (57), Robusta (53), Ruiru 11 (46), Kaffa (41), Pink Bourbon (41), Pacas (41), Batian (40), SL-14 (40), Hybrido de Timor (37), Arusha (36), Java (Cultivar) (36), Catucai (33), Kent (30), JARC 74112 (28), JARC 74110 (27), Gimma (26), Icatu (26), Blue Mountain (26), S795 (22), Yellow Caturra (22), Red Caturra (21), Acaia (20), Parainema (15), Sidra (14), Lempira (14), IHCAFE 90 (14), Sarchimor (14), Marsellesa (13), Villa Sarchi (13), Pacamara (13), Maragogype (13), Deiga/Dega (11), N39 (10), Arara (9), Kopi Aceh Gayo (9), Nyasaland (9), Selection 9 (9), Rume Sudan (8), JARC 74158 (8), Cauvery (8), Wilsho (8), Amarello de Botucatu (8), Kumie (8), Topázio (8), Bourbon Mayaguez 71 (7), San Ramon (7), Sigarar Utang (6), Tupi (6), Kona / Guatemala (6), Bourbon Mayaguez 139 (6), Rubi (6), Mokka (5), Agaro (5), Criollo (5), Laurina / Bourbon Pointu (5), ICAFE 95 (4), F6 (4), Kopi Aceh Gayo 1 (4), Jackson (4), Coffea Canefora (4), Kenia (4), Anacafe 14 (4), Obata (4), Bergendal / Sumatra (3), Cera (3), Longberry (3), Orange Bourbon (3), Rasuna (3), Chandragiri (3), Ethiosar (2), Centroamericano (2), San Bernardo (2), Maracaturra (2), French Mission (2), K7 (1), Venecia (1), Garnica (1), Maracatu (1), Kopi Aceh Gayo P88 (1), Kopi Aceh Gayo 2 (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Costa Rica
- Peru
- Yellow Caturra
- Natural, Anaerobic or Macerated
- Dark
- Brown Sugar
- Chamomile
- Floral
- Floral
- Lemon
- Burundi
- Bourbon
- Natural
- Medium Dark
- Omni
- Dark Chocolate
- Cherry
- Other Fruit
- North & Central America
- Arabica
- Medium Dark
- Omni
- Cereal
- Roasted
- Nutty
- Caramelized
- Sweet
- Citrus Fruit
- Fruity
- Indonesia
- Catimor / Ateng
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Cocoa
- Brown Sugar
- Rwanda
- Indonesia
- Ethiopia
- Papua New Guinea
- Caturra
- Bourbon
- Catimor / Ateng
- Mundo Novo
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Espresso
- Cocoa
- Vanilla
- Brazil
- Catuai
- Yellow Catuai
- Natural
- Medium Dark
- Omni
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Uganda
- SL-28
- SL-34
- Natural
- Dark
- Omni
- Roasted
- Almond
- Sweet
- Berry
- Fruity
- Peru
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Cherry
- Sour
- Fermented
- Fresh
- Other
- Honduras
- Arabica
- Robusta
- Dark
- Espresso
- Roasted
- Clove
- Chocolate
- Nutty/Cocoa
- Floral
- Arabica
- Washed
- Dark
- Espresso
- Chocolate
- Brazil
- Nicaragua
- Cera
- Silly Dark
- Espresso
- Burnt
- Chocolate
- Nutty/Cocoa
- Caramelized
- Sweet
- Citrus Fruit
- Ethiopia
- Kaffa
- Washed
- Dark
- 88.0
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- Ethiopia
- Kaffa
- Natural
- Dark
- 88.0
- Nutty/Cocoa
- Vanilla
- Floral
- Floral
- Peach
- Orange
- Robusta
- Silly Dark
- Nutty
- Dark Chocolate
- Uganda
- SL-28
- SL-34
- Natural, Anaerobic or Macerated
- Dark
- Spices
- Vanilla
- Sweet
- Apple
- Fermented
- Bitter
- El Salvador
- Bourbon
- Gesha / Abyssinia
- Pacas
- Natural, Anaerobic or Macerated
- Dark
- Omni
- Cinnamon
- Nutty
- Chocolate
- Apple
- Colombia
- Brazil
- El Salvador
- Bourbon
- Colombia
- Typica
- Honey
- Medium Dark
- Omni
- Chocolate
- Caramelized
- Grape
- Colombia
- Brazil
- Ethiopia
- Colombia
- Ethiopia / Sudan Assesion
- Typica
- Washed
- Dark
- Omni
- Cinnamon
- Chocolate
- Orange
- Fruity
- Nicaragua
- Caturra
- Red Catuai
- Yellow Catuai
- Washed
- Dark
- 88.38
- Caramelized
- Vanilla
- Sweet
- Apple
- Pear
- Citrus Fruit
- Nicaragua
- Caturra
- Red Catuai
- Yellow Catuai
- Natural
- Dark
- Omni
- 89.0
- Almond
- Berry
- Cherry
- Fermented
- Colombia
- Colombia
- Typica
- Washed
- Medium Dark
- Espresso
- Chocolate
- Sweet
- Peach
- Other Fruit
- Brazil
- Guatemala
- Caturra
- Red Catuai
- Medium Dark
- Espresso
- Molasses
- Caramelized
- Apple
- Nicaragua
- Malaysia
- Costa Rica
- Kenya
- Arabica
- Dark
- Sweet
- Berry
- Fermented
- Indonesia
- Brazil
- Arabica
- Robusta
- Washed
- Extra Dark
- Espresso
- Chocolate
- Molasses
- Sweet
- Raisin
- Dried Fruit
- Indonesia
- Bourbon
- Catimor / Ateng
- Hybrido de Timor
- Wet Hulled
- Extra Dark
- Espresso
- 84.0
- Spices
- Chocolate
- Vanilla
- Dried Fruit
- Brazil
- D.R. Congo
- Typica
- Washed
- Dark
- Omni
- Chocolate
- Raspberry
- Orange
- Colombia
- Brazil
- Castillo
- Caturra
- Red Catuai
- Medium Dark
- Espresso
- Peanuts
- Chocolate
- Brazil
- Typica
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Dark
- Omni
- Dark Chocolate
- Maple Syrup
- Grape
- Brazil
- Typica
- Natural
- Dark
- Omni
- Anise
- Dark Chocolate
- Cocoa
- Sweet Aromatic
- Orange
- Herb-like
- Brazil
- Typica
- Natural
- Medium Dark
- Omni
- Dark Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Other Fruit
- Brazil
- Mundo Novo
- Acaia
- Yellow Bourbon
- Honey
- Dark
- Espresso
- Roasted
- Chocolate
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Fruity
- Winey
- Indonesia
- Ethiopia
- Ethiopia / Sudan Assesion
- Decaf
- Washed, Sparkling Water (CO2)
- Dark
- Roasted
- Chocolate
- Sweet
- Mexico
- India
- Dark
- Almond
- Dark Chocolate
- Sweet
- Indonesia
- Dark
- Espresso
- Nutty/Cocoa
- Molasses
- Caramelized
- India
- Typica
- Natural, Monsooned
- Dark
- Malt
- Sweet
- Citrus Fruit
- Salty
- Indonesia
- Brazil
- Ethiopia
- Ethiopia / Sudan Assesion
- Java (Cultivar)
- Honey
- Dark
- Espresso
- Roasted
- Spices
- Chocolate
- Vanilla
- Berry
- Lime
- Citrus Fruit
- Fruity
- Ethiopia
- Ethiopia / Sudan Assesion
- Extra Dark
- Roasted
- Dark Chocolate
- Caramelized
- Colombia
- Brazil
- Costa Rica
- Colombia
- Arabica
- Extra Dark
- Roasted
- Pear
- Colombia
- Ethiopia
- Colombia
- Ethiopia / Sudan Assesion
- Washed
- Medium Dark
- Espresso
- Vanilla
- Sweet
- Peach
- Orange
- Citrus Fruit
- Fruity
- India
- Ethiopia / Sudan Assesion
- Typica
- Java (Cultivar)
- Natural, Monsooned
- Dark
- Espresso
- Malt
- Roasted
- Spices
- Dark Chocolate
- Nutty/Cocoa
- North & Central America
- South America
- Medium Dark
- Espresso
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Citrus Fruit
- Peru
- Typica
- Washed
- Dark
- Omni
- Molasses
- Caramelized
- Sweet
- Floral
- Pineapple
- Musty/Earthy
- Brazil
- Peru
- Washed
- Medium Dark
- Omni
- Chocolate
- Caramelized
- Brown Sugar
- Cherry
- Papua New Guinea
- Arusha
- Bourbon
- Blue Mountain
- Typica
- Washed
- Dark
- 83.0
- Dark Chocolate
- Sweet
- Orange
- El Salvador
- Red Bourbon
- Dark
- Nutmeg
- Sweet
- Cherry
- Mexico
- Decaf
- Washed, Mountain Water
- Extra Dark
- Espresso
- Nutmeg
- Cinnamon
- Sweet
- Berry
- Citrus Fruit
- Colombia
- Colombia
- Washed
- Dark
- Espresso
- Nutty
- Dark Chocolate
- Papua New Guinea
- Arusha
- Bourbon
- Typica
- Dark
- Chocolate
- Molasses
- Caramelized
- Colombia
- Caturra
- Colombia
- Washed
- Dark
- Sweet Aromatic
- Peach
- Fruity
- Indonesia
- India
- Extra Dark
- Omni
- Roasted
- Sweet
- Cardboard
- Mexico
- Decaf
- Washed, Mountain Water
- Extra Dark
- Spices
- Chocolate
- Dried Fruit
- Lemon
- Citrus Fruit
- Whiskey
- Colombia
- Caturra
- Bourbon
- Typica
- Washed
- Extra Dark
- Sweet
- Citrus Fruit
- Myanmar
- ICAFE 95
- Decaf
- Natural
- Dark
- Maple Syrup
- Berry
- Raisin
- Peach
- North & Central America
- Asia
- Caturra
- Bourbon
- Catuai
- Acaia
- Typica
- Dark
- Omni
- 86.35
- Dark Chocolate
- Caramelized
- Sweet
- Dried Fruit
- Brazil
- Uganda
- Extra Dark
- Roasted
- Nutty
- Dark Chocolate
- Caramelized
- Sweet
- Rose
- Floral
- Raisin
- Dried Fruit
- Other Fruit
- Colombia
- Brazil
- Honduras
- Colombia
- Dark
- Espresso
- Nutty
- Chocolate
- Caramelized
- Sweet
- Citrus Fruit
- Fruity
- Colombia
- Castillo
- Caturra
- Tabi
- Colombia
- Washed
- Dark
- Cinnamon
- Dark Chocolate
- Vanilla
- Sweet
- Grapefruit
- Tanzania
- Robiaceae Coffea
- SL-28
- Typica
- Washed
- Extra Dark
- Dark Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Apple
- Orange
- Citrus Fruit
- Brazil
- Kenya
- Extra Dark
- Omni
- Roasted
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Sweet
- Berry
- Citrus Fruit
- North & Central America
- South America
- Robiaceae Coffea
- Washed
- Extra Dark
- Omni
- Hazelnut
- Chocolate
- Berry
- Citrus Fruit
- Brazil
- Natural
- Medium Dark
- Roasted
- Hazelnut
- Chocolate
- Caramelized
- Colombia
- Ethiopia
- El Salvador
- Washed
- Extra Dark
- Omni
- Maple Syrup
- Sweet
- Brazil
- Arabica
- Natural
- Dark
- Chocolate
- Caramelized
- Sweet
- Cherry
- Pear
- Colombia
- Brazil
- Ethiopia
- Colombia
- Ethiopia / Sudan Assesion
- Mundo Novo
- Catuai
- Natural
- Dark
- Omni
- Cereal
- Roasted
- Hazelnut
- Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Jasmine
- Raspberry
- Blueberry
- Berry
- Dried Fruit
- Cherry
- Pineapple
- Peach
- Pear
- Orange
- Fruity
- Fermented
- Bitter
- Other
- Colombia
- Castillo
- Caturra
- Colombia
- Arabica
- Washed
- Medium Dark
- Roasted
- Almond
- Caramelized
- Brown Sugar
- Vanilla
- Apple
- Orange
- Citrus Fruit
- Brazil
- India
- Red Catuai
- Robusta
- Natural
- Dark
- Omni
- 84.0
- Dark Chocolate
- Caramelized
- Other Fruit
- Indonesia
- Catimor / Ateng
- Honey
- Extra Dark
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Whiskey
- Brazil
- Arabica
- Decaf
- Washed, Swiss Water
- Medium Dark
- Nutty
- Dark Chocolate
- Brazil
- Natural
- Dark
- Omni
- Roasted
- Nutty
- Dark Chocolate
- Brazil
- Decaf
- Natural, Sugarcane (E.A.)
- Medium Dark
- Spices
- Maple Syrup
- Vanilla
- Citrus Fruit
- Fermented
- Bitter
- Brazil
- Yellow Bourbon
- Honey
- Dark
- Hazelnut
- Chocolate
- Citrus Fruit
- El Salvador
- Bourbon
- Washed
- Extra Dark
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Indonesia
- Typica
- Washed
- Dark
- Tobaco
- Spices
- Musty/Earthy
- South America
- Washed
- Medium Dark
- Omni
- Nutty
- Chocolate
- Caramelized
- Raisin
- Indonesia
- Typica
- Washed
- Extra Dark
- Tobaco
- Smoky
- Spices
- Musty/Earthy
- Mexico
- Caturra
- Bourbon
- Catuai
- Washed
- Extra Dark
- Cinnamon
- Spices
- Dark Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Honduras
- IHCAFE 90
- Catuai
- Pacas
- Washed
- Dark
- Chocolate
- Sweet
- Grape
- Overripe
- Indonesia
- Brazil
- Mundo Novo
- Catimor / Ateng
- Hybrido de Timor
- Washed
- Medium Dark
- Omni
- Cereal
- Nutty
- Dark Chocolate
- Honduras
- Parainema
- IHCAFE 90
- Pacas
- Washed
- Dark
- Omni
- Dark Chocolate
- Cocoa
- Berry
- Citrus Fruit
- Fruity
- Extra Dark
- Omni
- Chocolate
- Dark Chocolate
- Cocoa
- Nutty/Cocoa
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Mexico
- Caturra
- Criollo
- Bourbon
- Decaf
- Washed
- Dark
- Spices
- Chocolate
- Lemon
- Citrus Fruit
- Brazil
- Bourbon
- Catuai
- Decaf
- Natural, Swiss Water
- Medium Dark
- Filter
- Chocolate
- Caramelized
- Citrus Fruit
- Robiaceae Coffea
- Extra Dark
- Spices
- Dark Chocolate
- North & Central America
- Robiaceae Coffea
- Decaf
- Washed, Sparkling Water (CO2)
- Extra Dark
- Spices
- Mexico
- Decaf
- Extra Dark
- Roasted
- Nutty
- Dark Chocolate
- Maple Syrup
- Indonesia
- Kopi Aceh Gayo 1
- Catimor / Ateng
- Arabica
- Wet Hulled
- Extra Dark
- Omni
- 83.0
- Roasted
- Spices
- Nutty
- Chocolate
- Dark Chocolate
- Caramelized
- Sweet
- Floral
- Floral
- Raisin
- Dried Fruit
- Pineapple
- Peach
- Other Fruit
- Grapefruit
- Lime
- Citrus Fruit
- Whiskey
- Musty/Earthy
- Colombia
- Indonesia
- Brazil
- India
- Vietnam
- Natural, Monsooned
- Dark
- Dark Chocolate
- Caramelized
- Papua New Guinea
- Arusha
- Blue Mountain
- Washed
- Dark
- Nutmeg
- Spices
- Chocolate
- India
- S795
- Selection 9
- Catimor / Ateng
- Kent
- Natural, Monsooned
- Extra Dark
- Tobaco
- Spices
- Citrus Fruit
- Musty/Earthy
- Guatemala
- Caturra
- Bourbon
- Washed
- Medium Dark
- Sweet
- Orange
- Citrus Fruit
- Fruity
- Colombia
- Brazil
- Colombia
- Dark
- Filter
- Dark Chocolate
- Cocoa
- Blackberry
- Nicaragua
- Caturra
- Washed
- Dark
- Smoky
- Almond
- Dried Fruit
- Coconut
- Yemen
- Robiaceae Coffea
- Decaf
- Natural, Sparkling Water (CO2)
- Dark
- Cereal
- Dark Chocolate
- Berry
- Dried Fruit
- Whiskey
- Brazil
- Decaf
- Natural, Sparkling Water (CO2)
- Dark
- Filter
- Roasted
- Clove
- Almond
- Nutty
- Chocolate
- Dark Chocolate
- Nicaragua
- Caturra
- Colombia
- Catuai
- Arabica
- Washed
- Medium Dark
- Papua New Guinea
- Arusha
- Bourbon
- Typica
- Washed
- Dark
- 83.75
- Brown Sugar
- Sweet
- Berry
- Citric Acid
- Rwanda
- Bourbon
- Washed
- Dark
- Vanilla
- Black Tea
- Floral
- Apple
- Other Fruit
- Fruity
- Fresh
- Mexico
- Guatemala
- Washed
- Dark
- Nutty
- Honey
- Sweet
- Fruity
- Brazil
- Red Catuai
- Natural
- Extra Dark
- Omni
- Nutty
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Citrus Fruit
- Brazil
- Decaf
- Washed, Sparkling Water (CO2)
- Dark
- Roasted
- Clove
- Almond
- Nutty
- Chocolate
- Dark Chocolate
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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