Coffee beans with Sour/Fermented tasting notes | Coffee Diff
Listing 321 specialty coffee beans matching search criteria: coffee beans Sour/Fermented tasting notes . Updated .
Coffee products which contain beans from the following origins: Colombia (745), Brazil (657), Ethiopia (293), Guatemala (252), Peru (229), Rwanda (172), Indonesia (168), Honduras (168), El Salvador (162), Costa Rica (160), Mexico (143), Kenya (139), Nicaragua (115), India (105), Uganda (89), Papua New Guinea (52), Tanzania (40), Burundi (38), Timor (30), Vietnam (20), Panama (20), Myanmar (20), Ecuador (16), Jamaica (16), D.R. Congo (16), China (14), Bolivia (14), Malawi (10), Cuba (8), Yemen (8), Cameroon (5), Dominican Republic (4), Australia (4), Haiti (3), Thailand (3), Zimbabwe (3), Zambia (3), Malaysia (3), Venezuela (2).
Coffee products which contain beans of the following varieties: Caturra (630), Bourbon (546), Typica (425), Colombia (421), Arabica (369), Catuai (343), Robiaceae Coffea (300), Castillo (230), Ethiopia / Sudan Assesion (208), SL-28 (150), Catimor / Ateng (144), Mundo Novo (120), Red Bourbon (115), Red Catuai (73), Yellow Catuai (66), Yellow Bourbon (65), Robusta (64), SL-34 (61), Gesha / Abyssinia (60), Pacas (59), Pache Comum (57), Tabi (55), SL-14 (46), Ruiru 11 (45), Pacamara (44), Hybrido de Timor (43), Pink Bourbon (37), Kaffa (36), Acaia (35), Java (Cultivar) (35), Batian (34), Kent (33), Lempira (30), S795 (29), Blue Mountain (28), Catucai (27), Icatu (26), Parainema (25), Arusha (24), IHCAFE 90 (24), Marsellesa (24), Gimma (22), Topázio (19), Kopi Aceh Gayo (19), Sarchimor (16), Maragogype (14), JARC 74110 (14), Red Caturra (14), Villa Sarchi (13), Mokka (12), Kumie (11), Wilsho (10), Obata (10), Rubi (10), JARC 74112 (10), Sidra (10), Sigarar Utang (9), San Ramon (9), Selection 9 (9), Jackson (8), Tupi (8), Yellow Caturra (8), Nyasaland (7), JARC 74158 (7), Deiga/Dega (7), Criollo (7), Kona / Guatemala (6), Amarello de Botucatu (6), Cera (6), Rume Sudan (6), Bourbon Mayaguez 71 (6), Anacafe 14 (6), Bourbon Mayaguez 139 (6), Cauvery (5), Agaro (5), Arara (4), Coffea Canefora (4), N39 (3), K7 (3), Bergendal / Sumatra (3), F6 (3), Centroamericano (3), Kopi Aceh Gayo 1 (3), Chandragiri (3), Ethiosar (2), Kopi Aceh Gayo 2 (2), Milenio (2), San Bernardo (2), USDA (2), Catiguá-MG2 (1), French Mission (1), Longberry (1), ICAFE 95 (1), Garnica (1), Maracaturra (1), Mandela (1), Orange Bourbon (1), Venecia (1), Villalobos (1), Tafarikela (1), Mibirizi (1), Dilla (1), Kopi Aceh Gayo P88 (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Kenya
- SL-28
- SL-34
- Batian
- Natural
- Berry
- Peach
- Citrus Fruit
- Overripe
- Colombia
- Caturra
- Typica
- Decaf
- Washed, Swiss Water
- Extra Dark
- Cereal
- Peanuts
- Dried Fruit
- Whiskey
- Ethiopia
- Ethiopia / Sudan Assesion
- Omni
- Roasted
- Spices
- Sweet
- Citrus Fruit
- Winey
- Brazil
- Catuai
- Honey
- Roasted
- Sweet
- Raisin
- Dried Fruit
- Whiskey
- Colombia
- Colombia
- Washed
- Medium
- Dark Chocolate
- Cocoa
- Grape
- Citrus Fruit
- Winey
- Colombia
- Castillo
- Natural, Anaerobic or Macerated
- Filter
- Sweet
- Fruity
- Winey
- Brazil
- Colombia
- Mundo Novo
- Honey
- Nutty
- Chocolate
- Berry
- Overripe
- Colombia
- Colombia
- Decaf
- Washed, Swiss Water
- Filter
- Cocoa
- Caramelized
- Brown Sugar
- Sweet
- Dried Fruit
- Fruity
- Sour
- Fresh
- Colombia
- Robiaceae Coffea
- Colombia
- Decaf
- Natural, Sugarcane (E.A.)
- Omni
- Malt
- Dark Chocolate
- Cocoa
- Maple Syrup
- Brown Sugar
- Vanilla
- Sweet
- Sour
- Mexico
- Decaf
- Washed, Mountain Water
- Extra Dark
- Spices
- Chocolate
- Dried Fruit
- Lemon
- Citrus Fruit
- Whiskey
- Costa Rica
- Timor
- Ethiopia
- Centroamericano
- Honey
- Dark
- Nutty
- Honey
- Dried Fruit
- Fruity
- Whiskey
- Vietnam
- Colombia
- Robusta
- Colombia
- Arabica
- Natural, Anaerobic or Macerated
- Omni
- Hazelnut
- Chocolate
- Whiskey
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Natural
- Medium Light
- Roasted
- Spices
- Floral
- Floral
- Winey
- Peru
- Washed
- Omni
- Sweet
- Rose
- Dried Fruit
- Fruity
- Whiskey
- Guatemala
- Washed
- Filter
- Caramelized
- Berry
- Dried Fruit
- Whiskey
- Brazil
- Yellow Catuai
- Honey
- Omni
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Grape
- Apple
- Sour
- Overripe
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Peanuts
- Nutty
- Chocolate
- Sweet
- Sour
- Colombia
- Caturra
- Typica
- Decaf
- Washed, Swiss Water
- Light
- Cereal
- Peanuts
- Dried Fruit
- Whiskey
- Honduras
- Parainema
- Natural
- Dark
- Sweet
- Floral
- Berry
- Raisin
- Dried Fruit
- Citrus Fruit
- Whiskey
- Guatemala
- Caturra
- Bourbon
- Pache Comum
- Catuai
- Washed
- Green
- Chocolate
- Sweet
- Floral
- Floral
- Citrus Fruit
- Winey
- Guatemala
- Caturra
- Bourbon
- Washed
- Almond
- Cocoa
- Sweet
- Orange
- Overripe
- Red Catuai
- Natural
- Light
- Strawberry
- Berry
- Overripe
- Fresh
- Mexico
- Decaf
- Washed, Mountain Water
- Dark
- Spices
- Chocolate
- Dried Fruit
- Lemon
- Citrus Fruit
- Whiskey
- Guatemala
- Caturra
- Bourbon
- Pache Comum
- Catuai
- Washed
- Dark
- Chocolate
- Sweet
- Floral
- Citrus Fruit
- Winey
- Colombia
- Bolivia
- Pink Bourbon
- Natural
- Grape
- Other Fruit
- Winey
- Costa Rica
- Arabica
- Floral
- Lemon
- Fruity
- Winey
- Ethiopia
- Kumie
- Deiga/Dega
- Wilsho
- Natural
- Medium
- Chocolate
- Floral
- Raspberry
- Blueberry
- Cherry
- Fermented
- Colombia
- Castillo
- Natural, Anaerobic or Macerated
- Espresso
- Spices
- Nutty
- Cocoa
- Molasses
- Caramelized
- Sweet
- Floral
- Floral
- Fruity
- Winey
- Peru
- Pache Comum
- Catuai
- Washed
- Caramelized
- Sweet
- Cherry
- Apple
- Other Fruit
- Sour Aromatics
- Fresh
- Colombia
- Caturra
- Washed
- Medium
- Caramelized
- Brown Sugar
- Apple
- Sour Aromatics
- Fresh
- Guatemala
- Caturra
- Bourbon
- Pache Comum
- Catuai
- Washed
- Medium
- Nutty
- Caramelized
- Sweet
- Berry
- Lemon
- Fruity
- Citric Acid
- Mexico
- Costa Rica
- Panama
- Brazil
- Guatemala
- Caturra
- Typica
- Gesha / Abyssinia
- Maragogype
- Pacamara
- Bourbon
- Arabica
- Catuai
- Natural, Anaerobic or Macerated
- Dried Fruit
- Coconut
- Pineapple
- Whiskey
- Rwanda
- Red Bourbon
- Washed
- Caramelized
- Floral
- Sour Aromatics
- Fresh
- Kenya
- Washed
- Medium
- Floral
- Berry
- Sour Aromatics
- Fresh
- Mexico
- Caturra
- Bourbon
- Criollo
- Decaf
- Washed
- Chocolate
- Floral
- Raspberry
- Citrus Fruit
- Fruity
- Sour
- Rwanda
- Decaf
- Washed, Sparkling Water (CO2)
- Omni
- Cocoa
- Vanilla
- Sweet
- Apple
- Fermented
- Fresh
- Brazil
- Bourbon
- Catuai
- Natural
- Medium Dark
- Espresso
- Almond
- Cocoa
- Nutty/Cocoa
- Vanilla
- Sweet
- Cherry
- Citrus Fruit
- Fruity
- Winey
- Overripe
- Guatemala
- Caturra
- Bourbon
- Catuai
- Washed
- Medium
- Omni
- Almond
- Chocolate
- Other Fruit
- Overripe
- Honduras
- Catuai
- Natural
- Chocolate
- Fruity
- Winey
- Guatemala
- Caturra
- Bourbon
- Pache Comum
- Catuai
- Washed
- Light
- Chocolate
- Sweet
- Floral
- Citrus Fruit
- Winey
- Burundi
- Blackberry
- Dried Fruit
- Apple
- Whiskey
- Colombia
- Colombia
- Espresso
- Roasted
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Floral
- Raisin
- Dried Fruit
- Citrus Fruit
- Whiskey
- Panama
- Brazil
- Ethiopia
- Ethiopia / Sudan Assesion
- Espresso
- Spices
- Nutty
- Nutty/Cocoa
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Sour
- Fermented
- Fresh
- Bitter
- Kenya
- Spices
- Chocolate
- Vanilla
- Sweet
- Floral
- Lemon
- Citrus Fruit
- Winey
- Decaf
- Washed, Swiss Water
- Medium Dark
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Citrus Fruit
- Sour
- Espresso
- Nutty
- Chocolate
- Sweet
- Dried Fruit
- Fruity
- Sour
- Fresh
- Musty/Earthy
- Indonesia
- Tobaco
- Spices
- Chocolate
- Sweet
- Citrus Fruit
- Winey
- Other
- Costa Rica
- San Ramon
- Arabica
- Yellow Catuai
- Decaf
- Honey, Sparkling Water (CO2)
- Omni
- Grain
- Nutty
- Caramelized
- Honey
- Sweet
- Fruity
- Winey
- Colombia
- Caturra
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Cereal
- Peanuts
- Dried Fruit
- Whiskey
- Espresso
- Cereal
- Almond
- Chocolate
- Vanilla
- Sweet
- Fruity
- Sour
- Other
- Brazil
- El Salvador
- Pacas
- Pacamara
- Bourbon
- Yellow Catuai
- Marsellesa
- Honey
- Medium Light
- Espresso
- Chocolate
- Caramelized
- Brown Sugar
- Grape
- Apple
- Citrus Fruit
- Sour
- Brazil
- Yellow Bourbon
- Natural
- Nutty
- Caramelized
- Honey
- Sweet
- Strawberry
- Peach
- Overripe
- Ethiopia
- Guatemala
- Bourbon
- Catuai
- Kaffa
- Natural, Anaerobic or Macerated
- Espresso
- Nutty/Cocoa
- Sweet
- Floral
- Dried Fruit
- Pineapple
- Peach
- Other Fruit
- Grapefruit
- Citrus Fruit
- Fruity
- Whiskey
- Brazil
- Catuai
- Natural
- Espresso
- Spices
- Dark Chocolate
- Apple
- Winey
- Panama
- Colombia
- Caturra
- Typica
- Gesha / Abyssinia
- Colombia
- Rume Sudan
- Natural, Anaerobic or Macerated
- Espresso
- Roasted
- Maple Syrup
- Sweet
- Dried Fruit
- Cherry
- Apple
- Other Fruit
- Fruity
- Whiskey
- Fermented
- Overripe
- Mexico
- Caturra
- Sarchimor
- Catuai
- Honey
- Filter
- Nutty/Cocoa
- Maple Syrup
- Sweet
- Pineapple
- Apple
- Other Fruit
- Citrus Fruit
- Fruity
- Winey
- Musty/Earthy
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Malt
- Cocoa
- Sour
- El Salvador
- Caturra
- Bourbon
- Catuai
- Natural
- Filter
- Dark Chocolate
- Cocoa
- Cherry
- Orange
- Whiskey
- Fermented
- Colombia
- Gesha / Abyssinia
- Natural, Anaerobic or Macerated
- 89.0
- Dark Chocolate
- Vanilla
- Sweet
- Orange
- Fermented
- Bitter
- Ethiopia
- Robiaceae Coffea
- Typica
- Ethiopia / Sudan Assesion
- Decaf
- Natural, Sparkling Water (CO2)
- Omni
- Winey
- Costa Rica
- Caturra
- Catuai
- Washed
- Nutty/Cocoa
- Vanilla
- Cherry
- Citrus Fruit
- Winey
- Tanzania
- Typica
- Bourbon
- Piped Tobaco
- Tobaco
- Sweet
- Peach
- Other Fruit
- Overripe
- Fresh
- Guatemala
- Caturra
- Bourbon
- Catuai
- Natural
- Light
- Omni
- Sweet
- Rose
- Floral
- Blueberry
- Berry
- Citrus Fruit
- Fruity
- Winey
- Tabi
- Decaf
- Washed, Sugarcane (E.A.)
- Maple Syrup
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Dried Fruit
- Whiskey
- Vietnam
- Robusta
- Natural, Anaerobic or Macerated
- Omni
- Nutty
- Caramelized
- Honey
- Sweet
- Raspberry
- Whiskey
- Ecuador
- Bourbon
- Washed
- Medium
- Peach
- Citric Acid
- Brazil
- Caturra
- Pache Comum
- Catimor / Ateng
- Decaf
- Washed, Swiss Water
- Honey
- Sweet
- Strawberry
- Grape
- Other Fruit
- Malic Acid
- Kenya
- Green
- Clove
- Spices
- Chocolate
- Maple Syrup
- Caramelized
- Berry
- Fruity
- Winey
- Uganda
- SL-14
- SL-28
- Washed
- Light
- Almond
- Nutty
- Chocolate
- Dark Chocolate
- Caramelized
- Honey
- Sweet
- Sour
- Ethiopia
- JARC 74158
- Kaffa
- Natural
- Spices
- Almond
- Chocolate
- Brown Sugar
- Vanilla
- Sweet
- Strawberry
- Cherry
- Lemon
- Fruity
- Overripe
- Chemical
- Other
- Colombia
- Caturra
- Natural, Anaerobic or Macerated
- Filter
- Anise
- Brown Spice
- Maple Syrup
- Sweet Aromatic
- Floral
- Dried Fruit
- Orange
- Citrus Fruit
- Whiskey
- Herb-like
- Other
- Uganda
- SL-14
- SL-28
- Natural
- Omni
- Roasted
- Spices
- Raisin
- Dried Fruit
- Other Fruit
- Whiskey
- Guatemala
- Caturra
- Bourbon
- Pache Comum
- Catuai
- Washed
- Medium
- Chocolate
- Sweet
- Floral
- Citrus Fruit
- Winey
- El Salvador
- Bourbon
- Natural
- Brown Sugar
- Vanilla
- Sweet
- Dried Fruit
- Coconut
- Other Fruit
- Whiskey
- Fermented
- Indonesia
- Catimor / Ateng
- Honey
- Extra Dark
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Whiskey
- Guatemala
- Catuai
- Washed
- Medium
- Chocolate
- Floral
- Dried Fruit
- Cherry
- Whiskey
- Indonesia
- Catimor / Ateng
- Honey
- Medium
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Whiskey
- Rwanda
- Washed
- Rose
- Strawberry
- Winey
- Decaf
- Washed, Swiss Water
- Medium
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Citrus Fruit
- Sour
- Peru
- Arabica
- Espresso
- Vanilla
- Sweet
- Citrus Fruit
- Citric Acid
- Colombia
- Caturra
- Tabi
- Maragogype
- Colombia
- Bourbon
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Espresso
- Nutty
- Molasses
- Caramelized
- Citric Acid
- Colombia
- Omni
- Malt
- Roasted
- Spices
- Nutty/Cocoa
- Vanilla
- Sweet
- Lime
- Whiskey
- Honduras
- Natural, Anaerobic or Macerated
- Filter
- Nutty
- Chocolate
- Other Fruit
- Citric Acid
- Papua New Guinea
- Typica
- Bourbon
- Arusha
- Washed
- Medium
- 83.75
- Brown Sugar
- Sweet
- Berry
- Citric Acid
- Ecuador
- Typica
- Sidra
- Bourbon
- Honey
- Raspberry
- Blueberry
- Orange
- Sour Aromatics
- Papua New Guinea
- Typica
- Bourbon
- Washed
- Burnt
- Malt
- Chocolate
- Sweet
- Dried Fruit
- Whiskey
- Panama
- Caturra
- Catuai
- Washed
- Omni
- Nutty
- Nutty/Cocoa
- Brown Sugar
- Sweet
- Raisin
- Dried Fruit
- Orange
- Citrus Fruit
- Sour
- Fresh
- Ecuador
- Typica
- Sidra
- Gesha / Abyssinia
- Bourbon
- Arabica
- Natural
- Grain
- Sweet
- Citrus Fruit
- Fruity
- Winey
- Rwanda
- Red Bourbon
- Natural
- Floral
- Other Fruit
- Winey
- Guatemala
- Red Caturra
- Natural
- Omni
- Brown Sugar
- Raisin
- Dried Fruit
- Whiskey
- Tanzania
- Bourbon
- Kent
- Washed
- Light
- Brown Sugar
- Floral
- Berry
- Apple
- Fruity
- Sour
- Fresh
- Peru
- Honduras
- Typica
- Bourbon
- Washed
- Nutty
- Vanilla
- Jasmine
- Cherry
- Peach
- Citrus Fruit
- Overripe
- Other
- Kenya
- SL-28
- Batian
- Ruiru 11
- Washed
- Omni
- Vanilla
- Sweet
- Berry
- Raisin
- Dried Fruit
- Fruity
- Malic Acid
- Nicaragua
- Yellow Catuai
- Natural
- Filter
- Almond
- Grape
- Other Fruit
- Winey
- El Salvador
- Pacas
- Pacamara
- Bourbon
- Marsellesa
- Washed
- Omni
- Chocolate
- Caramelized
- Cherry
- Apple
- Overripe
- Indonesia
- Catimor / Ateng
- Honey
- Dark
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Whiskey
- Honduras
- Parainema
- Natural
- Omni
- Blackberry
- Dried Fruit
- Orange
- Citrus Fruit
- Fruity
- Whiskey
- Costa Rica
- Arabica
- Honey
- Sweet
- Citrus Fruit
- Fruity
- Winey
- Colombia
- Colombia
- Washed
- Chocolate
- Caramelized
- Sweet
- Fruity
- Citric Acid
- Brazil
- Natural
- Vanilla
- Strawberry
- Cherry
- Other Fruit
- Overripe
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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