Specialty Coffee Beans | Coffee Diff
Listing 1955 specialty coffee beans matching search criteria: . Updated .
Coffee products which contain beans from the following origins: Colombia (505), Brazil (428), Ethiopia (195), Peru (173), Guatemala (134), Indonesia (125), Mexico (110), Kenya (108), Rwanda (101), Costa Rica (99), El Salvador (95), Uganda (74), Honduras (73), India (71), Nicaragua (64), Papua New Guinea (39), Tanzania (26), Burundi (24), Timor (21), Myanmar (12), Ecuador (12), Bolivia (12), Malawi (11), Panama (10), Jamaica (8), Australia (8), Vietnam (8), D.R. Congo (6), Zambia (5), Yemen (4), Laos (4), China (4), Cuba (4), Thailand (4), Haiti (3), Cameroon (2), Malaysia (1), Zimbabwe (1).
Coffee products which contain beans of the following varieties: Caturra (403), Bourbon (338), Arabica (298), Colombia (285), Typica (277), Robiaceae Coffea (232), Catuai (218), Castillo (160), Ethiopia / Sudan Assesion (141), SL-28 (111), Catimor / Ateng (98), Red Bourbon (92), Mundo Novo (90), Gesha / Abyssinia (64), SL-34 (48), Pache Comum (40), Yellow Bourbon (39), SL-14 (39), Red Catuai (38), Robusta (37), Hybrido de Timor (35), Pink Bourbon (30), Java (Cultivar) (29), Yellow Catuai (28), Ruiru 11 (27), Tabi (24), Catucai (24), Acaia (23), Batian (23), S795 (22), JARC 74112 (20), Kent (19), Icatu (18), Blue Mountain (17), JARC 74110 (17), Pacamara (16), Arusha (16), Kaffa (16), Gimma (15), Lempira (14), Marsellesa (13), Pacas (13), IHCAFE 90 (13), Obata (11), Cera (10), Nyasaland (9), Sarchimor (9), Villa Sarchi (8), Sigarar Utang (8), Maragogype (8), Topázio (8), Sidra (7), Selection 9 (7), Red Caturra (7), Kopi Aceh Gayo (6), Arara (6), Agaro (6), Rume Sudan (5), Parainema (5), Tupi (5), Kona / Guatemala (5), Cauvery (5), Rubi (4), Bourbon Mayaguez 139 (4), Kumie (4), Yellow Caturra (4), San Bernardo (4), N39 (4), Dilla (3), Jackson (3), San Ramon (3), Deiga/Dega (3), Wilsho (3), Liberica (3), Anacafe 14 (3), Criollo (3), Bourbon Mayaguez 71 (3), Laurina / Bourbon Pointu (3), ICAFE 95 (2), Centroamericano (2), Kopi Aceh Gayo 1 (2), Milenio (2), Orange Bourbon (1), Oro Azteca (1), Garnica (1), Amarello de Botucatu (1), JARC 74158 (1), Kopi Aceh Gayo 2 (1), Bergendal / Sumatra (1), Chandragiri (1), Tafarikela (1), Coffea Canefora (1), Catiguá-MG2 (1), Mokka (1), Coffea Liberica (1), Longberry (1), K7 (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Kenya
- Typica
- Washed
- 86.0
- Caramelized
- Cherry
- Citrus Fruit
- Fruity
- Malawi
- Catimor / Ateng
- Gesha / Abyssinia
- Washed
- Green
- Omni
- Floral
- Blueberry
- Apple
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Natural
- Medium Light
- Omni
- 86.75
- Dark Chocolate
- Jasmine
- Blueberry
- Other Fruit
- Orange
- Rwanda
- Medium
- Chocolate
- Brown Sugar
- Pomegranate
- Bolivia
- Red Catuai
- Arabica
- Catuai
- Washed
- Roasted
- Dark Chocolate
- Sweet
- Berry
- Dried Fruit
- Grape
- Apple
- Fruity
- Brazil
- Colombia
- Acaia
- Caturra
- Colombia
- Bourbon
- Castillo
- Natural
- Omni
- Chocolate
- Sweet
- Grapefruit
- Fruity
- Bitter
- Nicaragua
- Brazil
- Peru
- Cera
- Robiaceae Coffea
- Washed
- Light
- Espresso
- Roasted
- Nutty
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Fruity
- Brazil
- Yellow Bourbon
- Yellow Catuai
- Red Bourbon
- Catucai
- Arara
- Red Catuai
- Mundo Novo
- Natural
- Medium Dark
- Omni
- Nutty
- Chocolate
- Sweet
- Brazil
- Peru
- Colombia
- Colombia
- Espresso
- Roasted
- Nutty/Cocoa
- Mexico
- Sigarar Utang
- Natural, Anaerobic or Macerated
- Medium Light
- Blueberry
- Strawberry
- Lemon
- Fruity
- Ethiopia
- Indonesia
- Colombia
- Colombia
- Honey
- Medium
- Omni
- Cherry
- Grape
- Brazil
- Natural
- Dark
- Omni
- Nutty
- Dark Chocolate
- Vanilla
- Sweet
- Cherry
- Citrus Fruit
- Rwanda
- Peru
- Colombia
- Colombia
- Brazil
- Red Catuai
- Natural
- Omni
- Caramelized
- Honey
- Sweet
- Floral
- Peach
- Pear
- Other Fruit
- Malic Acid
- Colombia
- Bourbon
- Sidra
- Natural, Anaerobic or Macerated
- 86.0
- Maple Syrup
- Honey
- Sweet
- Peach
- Other Fruit
- Citrus Fruit
- Fruity
- Robusta
- Omni
- Tobaco
- Anise
- Dark Chocolate
- Sweet Aromatic
- Blackberry
- Herb-like
- Musty/Earthy
- Nicaragua
- Yellow Catuai
- Red Catuai
- Arabica
- Washed
- Espresso
- 86.0
- Vanilla
- Apple
- Orange
- Fresh
- Indonesia
- S795
- Washed
- Hazelnut
- Floral
- Floral
- Raisin
- Apple
- Kenya
- SL-28
- Arabica
- Ruiru 11
- Washed
- Espresso
- 87.0
- Honey
- Floral
- Cherry
- Uganda
- SL-28
- SL-14
- Natural
- Medium
- Omni
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Other Fruit
- Fermented
- Colombia
- Caturra
- Bourbon
- Typica
- Washed
- 82.0
- Sweet
- Citrus Fruit
- Colombia
- Colombia
- Honey
- Medium Light
- Caramelized
- Peach
- Orange
- Sour
- Fresh
- Costa Rica
- Peru
- Caturra
- Bourbon
- Robiaceae Coffea
- Pache Comum
- Washed
- Medium Dark
- Omni
- Chocolate
- Caramelized
- Vanilla
- Peru
- Bourbon
- Honey
- Green
- Chocolate
- Caramelized
- Grape
- Apple
- Fresh
- Colombia
- Caturra
- Arabica
- Typica
- Washed
- 84.25
- Dark Chocolate
- Lemon
- Burundi
- Red Bourbon
- Natural
- Nutmeg
- Berry
- Lime
- Colombia
- Colombia
- Robiaceae Coffea
- Washed
- Dark
- Cereal
- Dark Chocolate
- Cocoa
- Caramelized
- Sweet
- Uganda
- SL-28
- SL-14
- Catimor / Ateng
- Natural
- Bolivia
- Yellow Caturra
- Washed
- Medium Dark
- Omni
- Caramelized
- Vanilla
- Peach
- Catimor / Ateng
- Catuai
- Parainema
- Washed
- Espresso
- Dark Chocolate
- Molasses
- Caramelized
- Apple
- Fruity
- Ethiopia
- JARC 74112
- JARC 74110
- Washed
- Light
- Omni
- 87.0
- Roasted
- Dark Chocolate
- Honey
- Sweet
- Black Tea
- Floral
- Floral
- Cherry
- Peach
- Other Fruit
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Chemical
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Washed
- Medium
- Sweet
- Raisin
- Dried Fruit
- Extra Dark
- Nutty
- Dark Chocolate
- Colombia
- Caturra
- Colombia
- Catimor / Ateng
- Castillo
- Arabica
- Typica
- Washed
- Roasted
- Dark Chocolate
- Honey
- Berry
- Rwanda
- Bourbon
- Natural, Anaerobic or Macerated
- Medium
- 88.0
- Dark Chocolate
- Honey
- Floral
- Floral
- Fruity
- Winey
- Ethiopia
- JARC 74112
- JARC 74110
- Washed
- Medium
- Omni
- 87.0
- Roasted
- Dark Chocolate
- Honey
- Sweet
- Black Tea
- Floral
- Floral
- Cherry
- Peach
- Other Fruit
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Chemical
- Mexico
- Costa Rica
- Anacafe 14
- Washed
- Omni
- Burnt
- Sweet
- Berry
- Cherry
- Grape
- Lime
- Fermented
- Overripe
- Other
- Colombia
- Colombia
- Medium Light
- Omni
- Roasted
- Sweet
- Guatemala
- Bourbon
- Pache Comum
- Catuai
- San Ramon
- Natural
- Floral
- Cherry
- Overripe
- Kenya
- Batian
- Ruiru 11
- Honey
- Light
- Roasted
- Honey
- Sweet
- Peach
- Other Fruit
- Grapefruit
- Citrus Fruit
- Zambia
- Arabica
- Marsellesa
- Natural
- Chocolate
- Caramelized
- Sweet
- Citrus Fruit
- Kenya
- SL-28
- Washed
- Medium
- Chocolate
- Berry
- Fruity
- Robusta
- Arabica
- Natural
- Omni
- Malt
- Roasted
- Nutty
- Sweet
- Timor
- Hybrido de Timor
- Washed
- Medium Light
- Hazelnut
- Sweet
- Strawberry
- Dried Fruit
- Pear
- Sour
- Fresh
- Uganda
- SL-28
- SL-14
- Washed
- Light
- 83.75
- Caramelized
- Sweet
- Floral
- Floral
- Berry
- Pineapple
- Apple
- Other Fruit
- Grapefruit
- Citrus Fruit
- Fruity
- Uganda
- SL-14
- Washed
- Green
- Espresso
- Nutmeg
- Spices
- Black Tea
- Brazil
- Catucai
- Amarello de Botucatu
- Arabica
- Natural
- Raspberry
- Apple
- Other Fruit
- Fresh
- Ethiopia
- JARC 74112
- JARC 74110
- Natural
- Light
- Filter
- 86.5
- Spices
- Sweet
- Blackberry
- Berry
- Lemon
- Brazil
- Topázio
- Mundo Novo
- Catuai
- Natural
- Omni
- Spices
- Honduras
- Caturra
- Obata
- Bourbon
- Icatu
- Catuai
- Washed
- Caramelized
- Brown Sugar
- Raisin
- Peach
- Guatemala
- Brazil
- Caturra
- Maragogype
- Bourbon
- Pache Comum
- Catimor / Ateng
- Washed
- Almond
- Chocolate
- Sweet
- Lemon
- Citrus Fruit
- Mexico
- Arabica
- Extra Dark
- Espresso
- Roasted
- Nutty
- Chocolate
- Sweet
- Berry
- Peru
- Bourbon
- Honey
- Medium
- Chocolate
- Caramelized
- Grape
- Apple
- Fresh
- Uganda
- SL-28
- SL-14
- Arabica
- Natural
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Caramelized
- Honey
- Vanilla
- Sweet
- Raspberry
- Blueberry
- Berry
- Peach
- Citrus Fruit
- Fruity
- Ethiopia
- Robiaceae Coffea
- Gimma
- Ethiopia / Sudan Assesion
- Washed
- Medium
- Floral
- Cherry
- Peach
- Citrus Fruit
- Peru
- Yellow Bourbon
- Caturra
- Red Bourbon
- Gesha / Abyssinia
- Typica
- Marsellesa
- Honey
- 85.0
- Molasses
- Caramelized
- Brown Sugar
- Raspberry
- Berry
- El Salvador
- Red Bourbon
- Washed
- Mexico
- Costa Rica
- Caturra
- Arabica
- Typica
- Marsellesa
- Washed
- Medium
- 84.0
- Roasted
- Chocolate
- Nutty/Cocoa
- Honey
- Vanilla
- Sweet
- Berry
- Fruity
- Arabica
- Natural
- Extra Dark
- Chocolate
- Molasses
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Indonesia
- Cauvery
- Java (Cultivar)
- Catimor / Ateng
- Natural, Anaerobic or Macerated
- Medium Light
- Omni
- Roasted
- Honey
- Kenya
- SL-28
- Batian
- SL-34
- Ruiru 11
- Washed
- Omni
- Roasted
- Nutty
- Floral
- Berry
- Peach
- Colombia
- Colombia
- Robiaceae Coffea
- Washed
- Dark
- Espresso
- Roasted
- Nutty/Cocoa
- Sweet
- Fruity
- Indonesia
- Catimor / Ateng
- Typica
- Washed
- 84.0
- Nutmeg
- Spices
- Sweet
- Floral
- Berry
- Lime
- Citrus Fruit
- Colombia
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Filter
- Rose
- Floral
- Peach
- Lemon
- Brazil
- Bourbon
- Catuai
- Natural
- Other
- Brazil
- Mundo Novo
- Catuai
- Honey
- Medium
- Omni
- 83.0
- Nutty
- Caramelized
- Sweet
- Brazil
- Bourbon
- Catuai
- Natural
- 100.0
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Vanilla
- Sweet
- Peru
- Bourbon
- Arabica
- Catuai
- Washed
- 84.0
- Chocolate
- Berry
- Costa Rica
- Red Catuai
- Natural
- Caramelized
- Floral
- Strawberry
- Berry
- Typica
- Medium Dark
- Espresso
- Nutty
- Dark Chocolate
- Caramelized
- Kenya
- SL-28
- Batian
- SL-34
- Ruiru 11
- Washed
- India
- Catimor / Ateng
- Arabica
- S795
- Natural, Monsooned
- 78.0
- Tobaco
- Malt
- Ethiopia
- Honduras
- Peru
- JARC 74112
- Red Catuai
- IHCAFE 90
- Pache Comum
- Typica
- Catuai
- Honey
- Espresso
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Chamomile
- Berry
- Raisin
- Dried Fruit
- Peach
- Other Fruit
- Orange
- Citrus Fruit
- Fruity
- Whiskey
- Ethiopia
- Robiaceae Coffea
- Natural
- Chocolate
- Sweet
- Raspberry
- Lemon
- Fruity
- Guatemala
- Bourbon
- Pache Comum
- Catuai
- San Ramon
- Washed
- Floral
- Cherry
- Overripe
- Colombia
- Caturra
- Colombia
- Castillo
- Washed
- Medium
- Chocolate
- Caramelized
- Fruity
- Rwanda
- Red Bourbon
- Washed
- Light
- Filter
- Honey
- Brown Sugar
- Floral
- Floral
- Peach
- Fruity
- Overripe
- Uganda
- SL-28
- SL-14
- Natural
- Light
- Sweet
- Floral
- Floral
- Peach
- Grapefruit
- Lime
- Citrus Fruit
- Kenya
- SL-28
- Washed
- 84.0
- Chocolate
- Sweet
- Berry
- Raisin
- Cherry
- Nicaragua
- Caturra
- Arabica
- Washed
- Roasted
- Caramelized
- Sweet
- Floral
- Grape
- Apple
- Fruity
- Colombia
- Yellow Bourbon
- Honey
- Medium
- Caramelized
- Sweet
- Strawberry
- Berry
- Apple
- Fruity
- Rwanda
- Red Bourbon
- Washed
- Medium
- Chocolate
- Vanilla
- Berry
- Citrus Fruit
- Papua New Guinea
- Typica
- Washed
- 82.0
- Vanilla
- Sweet
- Dried Fruit
- Citrus Fruit
- Fruity
- Sour Aromatics
- Whiskey
- Fresh
- Mexico
- Green
- Roasted
- Sweet
- Fruity
- Mexico
- Colombia
- Arabica
- Extra Dark
- Roasted
- Nutty
- Cocoa
- Sweet
- Berry
- Brazil
- Mundo Novo
- Natural
- Green
- 85.0
- Roasted
- Chocolate
- Maple Syrup
- Caramelized
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Colombia
- Caturra
- Colombia
- Bourbon
- Castillo
- Typica
- Washed
- Light
- Espresso
- Roasted
- Chocolate
- Dark Chocolate
- Caramelized
- Sweet
- Floral
- Apple
- Citrus Fruit
- Sour
- Fresh
- India
- Brazil
- Indonesia
- Robiaceae Coffea
- Omni
- Chocolate
- Honey
- Sweet
- Berry
- Medium Dark
- Espresso
- Nutty
- Dark Chocolate
- Sweet
- Colombia
- Caturra
- Colombia
- Washed
- Medium
- Hazelnut
- Brown Sugar
- Raspberry
- Brazil
- Natural
- Omni
- Roasted
- Clove
- Nutty
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Fruity
- Indonesia
- Arabica
- Washed
- Omni
- Tobaco
- Spices
- Dark Chocolate
- Brazil
- Mundo Novo
- Natural
- Medium
- 85.0
- Roasted
- Chocolate
- Maple Syrup
- Caramelized
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Nicaragua
- Yellow Catuai
- Yellow Caturra
- Bourbon
- Washed
- Omni
- Hazelnut
- Cocoa
- Sweet
- Peru
- Honey
- Honey
- Sweet
- Floral
- Floral
- Peach
- Citrus Fruit
- Brazil
- Acaia
- Natural
- Omni
- Almond
- Nutty
- Chocolate
- Nutty/Cocoa
- Sweet
- India
- Hazelnut
- Sweet
- Other Fruit
- Brazil
- Caturra
- Catucai
- Bourbon
- Catimor / Ateng
- Mundo Novo
- Catuai
- Natural
- Green
- Omni
- Roasted
- Chocolate
- Nutty/Cocoa
- Honey
- Vanilla
- Sweet
- Floral
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Other
- Peru
- Caturra
- Catucai
- Bourbon
- Pache Comum
- Catimor / Ateng
- Mundo Novo
- Typica
- Washed
- Indonesia
- Sigarar Utang
- Wet Hulled
- Green
- Omni
- Roasted
- Anise
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Brown Sugar
- Sweet Aromatic
- Sweet
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Musty/Earthy
- Bitter
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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