Coffee beans with Sour/Fermented tasting notes | Coffee Diff
Listing 385 specialty coffee beans matching search criteria: coffee beans Sour/Fermented tasting notes . Updated .
Coffee products which contain beans from the following origins: Colombia (814), Brazil (644), Ethiopia (356), Guatemala (267), Peru (242), Indonesia (185), Kenya (183), Honduras (180), Costa Rica (173), El Salvador (170), Mexico (156), Rwanda (144), Nicaragua (136), India (113), Uganda (104), Papua New Guinea (64), Tanzania (55), Burundi (48), Timor (21), Myanmar (19), Ecuador (16), Panama (16), D.R. Congo (15), Vietnam (15), Jamaica (14), China (13), Malawi (13), Bolivia (12), Yemen (10), Cuba (6), Zambia (6), Cameroon (5), Australia (4), Venezuela (3), Thailand (3), Malaysia (2), Dominican Republic (2), Zimbabwe (2), Haiti (2), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (731), Bourbon (641), Colombia (455), Typica (434), Arabica (429), Catuai (379), Robiaceae Coffea (340), Castillo (257), Ethiopia / Sudan Assesion (236), SL-28 (175), Catimor / Ateng (164), Mundo Novo (138), Red Bourbon (125), SL-34 (80), Red Catuai (76), Tabi (69), Yellow Catuai (68), Yellow Bourbon (66), Pacas (62), Pache Comum (62), Robusta (57), Gesha / Abyssinia (56), Ruiru 11 (49), SL-14 (48), Pacamara (42), Java (Cultivar) (40), Pink Bourbon (39), Hybrido de Timor (38), IHCAFE 90 (35), Catucai (35), JARC 74110 (35), Lempira (32), Kaffa (32), Arusha (32), JARC 74112 (32), Blue Mountain (32), Parainema (31), Batian (31), Marsellesa (29), Kent (29), Gimma (28), Icatu (27), Sarchimor (25), Maragogype (24), Villa Sarchi (23), S795 (21), Acaia (20), JARC 74158 (14), Wilsho (14), Kumie (11), San Ramon (11), Red Caturra (11), Deiga/Dega (11), Obata (10), Sidra (10), Nyasaland (10), Topázio (10), Bourbon Mayaguez 71 (9), Bourbon Mayaguez 139 (9), Jackson (9), Criollo (9), Orange Bourbon (9), Sigarar Utang (9), Rubi (8), Kopi Aceh Gayo (8), Mokka (7), Yellow Caturra (7), Arara (7), Agaro (7), Kona / Guatemala (6), Centroamericano (6), K7 (6), Selection 9 (6), Cauvery (6), Milenio (5), Cera (5), Tupi (5), Coffea Canefora (5), F6 (5), Kopi Aceh Gayo 1 (5), Rume Sudan (4), Anacafe 14 (4), ICAFE 95 (4), Amarello de Botucatu (3), Chandragiri (3), Bergendal / Sumatra (3), Venecia (2), N39 (2), Dilla (2), Garnica (2), Maracaturra (2), Ethiosar (2), Catiguá-MG2 (1), USDA (1), Longberry (1), Rasuna (1), Kopi Aceh Gayo 2 (1), Mibirizi (1), San Bernardo (1), Laurina / Bourbon Pointu (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Brazil
- Mexico
- Rubi
- Yellow Bourbon
- Caturra
- Red Bourbon
- Honey
- Espresso
- Nutmeg
- Cinnamon
- Dark Chocolate
- Honey
- Cherry
- Orange
- Winey
- Guatemala
- Costa Rica
- Typica
- Robiaceae Coffea
- Pache Comum
- Cera
- Tabi
- Natural
- Malt
- Nutty
- Caramelized
- Sweet
- Floral
- Peach
- Fruity
- Acetic Acid
- Malic Acid
- Under-ripe
- Costa Rica
- Arabica
- Honey
- Sweet
- Citrus Fruit
- Fruity
- Winey
- Colombia
- Colombia
- Castillo
- Honey
- Filter
- Vanilla
- Blackberry
- Berry
- Raisin
- Dried Fruit
- Whiskey
- Honduras
- Pacas
- Catuai
- Bourbon
- Decaf
- Washed, Sugarcane (E.A.)
- Green
- Almond
- Chocolate
- Honey
- Vanilla
- Sweet
- Berry
- Dried Fruit
- Other Fruit
- Orange
- Citrus Fruit
- Whiskey
- Cardboard
- Colombia
- Typica
- Caturra
- Decaf
- Washed, Swiss Water
- Medium
- Cereal
- Peanuts
- Dried Fruit
- Whiskey
- India
- Arabica
- Washed
- Omni
- Nutty
- Floral
- Pomegranate
- Grape
- Apple
- Grapefruit
- Winey
- Fresh
- Honduras
- IHCAFE 90
- Lempira
- Arabica
- Catuai
- Caturra
- Bourbon
- Washed
- Espresso
- Roasted
- Nutmeg
- Almond
- Nutty
- Molasses
- Caramelized
- Sweet
- Apple
- Other Fruit
- Citrus Fruit
- Fruity
- Sour
- Fresh
- Other
- Ethiopia
- Deiga/Dega
- Kumie
- Wilsho
- Washed
- Espresso
- Floral
- Floral
- Raspberry
- Strawberry
- Dried Fruit
- Cherry
- Grape
- Lime
- Whiskey
- Other
- Nicaragua
- Catuai
- Caturra
- Bourbon
- Washed
- Medium
- Filter
- Chocolate
- Molasses
- Caramelized
- Sour
- Brazil
- Catucai
- Natural
- Medium
- Vanilla
- Berry
- Grapefruit
- Winey
- Kenya
- Floral
- Sour Aromatics
- Fresh
- Nicaragua
- Red Catuai
- Washed
- Medium
- Omni
- Chocolate
- Maple Syrup
- Sweet
- Raisin
- Dried Fruit
- Sour
- Tanzania
- India
- S795
- Washed
- Espresso
- Cereal
- Chocolate
- Dark Chocolate
- Sweet
- Citric Acid
- Bitter
- Ecuador
- Bourbon
- Washed
- Medium
- Peach
- Citric Acid
- Berry
- Pineapple
- Other Fruit
- Grapefruit
- Winey
- Costa Rica
- Brazil
- Yellow Bourbon
- Red Bourbon
- Honey
- Nutmeg
- Cinnamon
- Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Orange
- Winey
- Ethiopia
- Ethiopia / Sudan Assesion
- Washed
- Medium Light
- Filter
- Caramelized
- Berry
- Sour
- Fresh
- Papua New Guinea
- Cocoa
- Blueberry
- Other Fruit
- Fruity
- Overripe
- Kenya
- SL-34
- Ruiru 11
- SL-28
- Batian
- Washed
- Omni
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Fruity
- Whiskey
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Hazelnut
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Apple
- Whiskey
- India
- Typica
- Natural, Monsooned
- Omni
- Anise
- Spices
- Sweet Aromatic
- Sweet
- Raisin
- Dried Fruit
- Winey
- Herb-like
- Cereal
- Chocolate
- Nutty/Cocoa
- Sweet
- Dried Fruit
- Whiskey
- India
- Espresso
- Roasted
- Sweet
- Citrus Fruit
- Sour
- Fresh
- Colombia
- Colombia
- Maragogype
- Castillo
- Caturra
- Bourbon
- Tabi
- Decaf
- Washed, Sugarcane (E.A.)
- Filter
- Nutty
- Molasses
- Caramelized
- Citric Acid
- Brazil
- El Salvador
- Pacas
- Pacamara
- Yellow Catuai
- Marsellesa
- Bourbon
- Honey
- Medium Light
- Espresso
- Chocolate
- Caramelized
- Brown Sugar
- Grape
- Apple
- Citrus Fruit
- Sour
- Colombia
- Typica
- Caturra
- Decaf
- Washed, Swiss Water
- Extra Dark
- Cereal
- Peanuts
- Dried Fruit
- Whiskey
- Colombia
- Castillo
- Caturra
- Washed
- Omni
- Roasted
- Nutmeg
- Caramelized
- Sweet
- Other Fruit
- Orange
- Fruity
- Sour
- Fermented
- Overripe
- Guatemala
- Pache Comum
- Catuai
- Caturra
- Bourbon
- Washed
- Medium
- Chocolate
- Sweet
- Floral
- Citrus Fruit
- Winey
- Kenya
- Omni
- Roasted
- Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Floral
- Floral
- Blackberry
- Berry
- Dried Fruit
- Whiskey
- Burundi
- Kenya
- Filter
- Maple Syrup
- Sweet
- Strawberry
- Berry
- Peach
- Citrus Fruit
- Fruity
- Winey
- Guatemala
- Pache Comum
- Catuai
- Caturra
- Bourbon
- Washed
- Dark
- Chocolate
- Sweet
- Floral
- Citrus Fruit
- Winey
- Indonesia
- Catimor / Ateng
- Honey
- Light
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Whiskey
- Mexico
- Arabica
- Catuai
- Caturra
- Marsellesa
- Sarchimor
- Washed
- Espresso
- Roasted
- Nutty
- Chocolate
- Caramelized
- Brown Sugar
- Floral
- Cherry
- Other Fruit
- Citrus Fruit
- Fruity
- Citric Acid
- Sour
- Fresh
- Espresso
- Nutty
- Chocolate
- Sweet
- Dried Fruit
- Fruity
- Sour
- Fresh
- Musty/Earthy
- Costa Rica
- Typica
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Rume Sudan
- Mundo Novo
- Arabica
- Catuai
- Yellow Bourbon
- Villa Sarchi
- Natural, Anaerobic or Macerated
- Roasted
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Blackberry
- Berry
- Malic Acid
- Nicaragua
- Indonesia
- Java (Cultivar)
- Washed
- Dark
- Almond
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Pineapple
- Pear
- Other Fruit
- Grapefruit
- Whiskey
- Indonesia
- Catimor / Ateng
- Honey
- Medium
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Whiskey
- Colombia
- Castillo
- Decaf
- Natural, Sugarcane (E.A.)
- Roasted
- Chocolate
- Molasses
- Vanilla
- Sweet
- Rose
- Floral
- Fruity
- Acetic Acid
- Winey
- Malawi
- Washed
- Medium
- Chocolate
- Caramelized
- Citrus Fruit
- Whiskey
- Brazil
- Espresso
- Roasted
- Nutty
- Dark Chocolate
- Sour
- Fresh
- Colombia
- Colombia
- Decaf
- Natural, Sugarcane (E.A.)
- Medium
- Omni
- Cocoa
- Orange
- Sour
- Guatemala
- Catuai
- Washed
- Medium
- Chocolate
- Floral
- Dried Fruit
- Cherry
- Whiskey
- Guatemala
- Washed
- Medium
- Spices
- Chocolate
- Floral
- Floral
- Grape
- Fermented
- Bitter
- India
- Catuai
- Natural, Anaerobic or Macerated
- Omni
- Chocolate
- Caramelized
- Sweet
- Floral
- Dried Fruit
- Cherry
- Pear
- Fruity
- Overripe
- Colombia
- Colombia
- Robiaceae Coffea
- Castillo
- Caturra
- Decaf
- Natural, Sugarcane (E.A.)
- Omni
- Spices
- Almond
- Nutty/Cocoa
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Citrus Fruit
- Fruity
- Winey
- Colombia
- Colombia
- Castillo
- Washed
- Omni
- Chocolate
- Blackberry
- Winey
- Brazil
- Rubi
- Yellow Bourbon
- Red Bourbon
- Honey
- Nutmeg
- Cinnamon
- Cocoa
- Nutty/Cocoa
- Vanilla
- Raspberry
- Grape
- Orange
- Winey
- Guatemala
- Washed
- Medium
- Peach
- Winey
- Costa Rica
- Arabica
- Floral
- Lemon
- Fruity
- Winey
- Costa Rica
- Yellow Catuai
- Red Catuai
- Natural
- Chocolate
- Honey
- Vanilla
- Sweet
- Strawberry
- Berry
- Pear
- Fruity
- Fermented
- Peru
- Arabica
- Espresso
- Vanilla
- Sweet
- Citrus Fruit
- Citric Acid
- Guatemala
- Catuai
- Washed
- Dark
- Chocolate
- Floral
- Dried Fruit
- Cherry
- Whiskey
- Costa Rica
- Arabica
- Catuai
- Natural
- Blackberry
- Berry
- Dried Fruit
- Citrus Fruit
- Fruity
- Winey
- Whiskey
- Colombia
- Yellow Caturra
- Colombia
- Castillo
- Red Caturra
- Natural
- Strawberry
- Dried Fruit
- Lime
- Whiskey
- Rwanda
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Sour
- Musty/Earthy
- Meaty/Brothy
- Brazil
- Decaf
- Natural, Sugarcane (E.A.)
- Medium Dark
- Spices
- Maple Syrup
- Vanilla
- Citrus Fruit
- Fermented
- Bitter
- Honduras
- Pacas
- Catuai
- Bourbon
- Decaf
- Washed, Sugarcane (E.A.)
- Almond
- Chocolate
- Honey
- Vanilla
- Sweet
- Berry
- Dried Fruit
- Other Fruit
- Orange
- Citrus Fruit
- Whiskey
- Cardboard
- Colombia
- Pacamara
- Washed
- Light
- Floral
- Sour
- Herb-like
- Musty/Earthy
- Colombia
- Colombia
- Washed
- Medium
- Nutty
- Sweet
- Berry
- Orange
- Sour
- Fresh
- El Salvador
- Kenya
- Pacas
- SL-34
- Pacamara
- Marsellesa
- Ruiru 11
- SL-28
- Batian
- Bourbon
- Washed
- Espresso
- Spices
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Floral
- Berry
- Cherry
- Other Fruit
- Orange
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Indonesia
- Catimor / Ateng
- Honey
- Dark
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Whiskey
- Kenya
- SL-14
- SL-28
- Washed
- Omni
- 86.75
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Sweet
- Raisin
- Dried Fruit
- Lime
- Citrus Fruit
- Fruity
- Whiskey
- Ethiopia
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Washed
- Medium Light
- Omni
- Hazelnut
- Chocolate
- Peach
- Lemon
- Winey
- Peru
- Arabica
- Washed
- Medium
- Almond
- Nutty
- Caramelized
- Sweet
- Sour
- Fresh
- Brazil
- Pache Comum
- Catimor / Ateng
- Caturra
- Decaf
- Washed, Swiss Water
- Honey
- Sweet
- Strawberry
- Grape
- Other Fruit
- Malic Acid
- Ethiopia
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Natural
- Green
- Roasted
- Spices
- Floral
- Floral
- Winey
- Peru
- Washed
- Filter
- Chocolate
- Molasses
- Caramelized
- Sweet
- Dried Fruit
- Citrus Fruit
- Whiskey
- Kenya
- Robiaceae Coffea
- Natural
- Filter
- Honey
- Blueberry
- Sour Aromatics
- Fresh
- Malawi
- Catimor / Ateng
- SL-28
- Washed
- Medium
- Floral
- Floral
- Pineapple
- Peach
- Other Fruit
- Grapefruit
- Citrus Fruit
- Citric Acid
- Colombia
- Robiaceae Coffea
- Decaf
- Natural, Sugarcane (E.A.)
- Chocolate
- Dried Fruit
- Apple
- Orange
- Whiskey
- Ethiopia
- Robiaceae Coffea
- Arabica
- Washed
- Espresso
- Roasted
- Nutmeg
- Sweet
- Floral
- Floral
- Berry
- Pineapple
- Other Fruit
- Grapefruit
- Citrus Fruit
- Sour
- Fresh
- Peru
- Caturra
- Washed
- 85.25
- Nutty
- Molasses
- Caramelized
- Vanilla
- Sweet
- Sour
- Other
- El Salvador
- Pacas
- Pacamara
- Marsellesa
- Bourbon
- Washed
- Omni
- Chocolate
- Caramelized
- Cherry
- Apple
- Overripe
- Colombia
- Typica
- Caturra
- Decaf
- Washed, Swiss Water
- Light
- Cereal
- Peanuts
- Dried Fruit
- Whiskey
- Guatemala
- Red Caturra
- Natural
- Omni
- Brown Sugar
- Raisin
- Dried Fruit
- Whiskey
- Guatemala
- Pache Comum
- Catuai
- Caturra
- Bourbon
- Washed
- Green
- Chocolate
- Sweet
- Floral
- Floral
- Citrus Fruit
- Winey
- Costa Rica
- Arabica
- Espresso
- Roasted
- Chocolate
- Vanilla
- Sweet
- Citrus Fruit
- Sour
- Fresh
- Other
- Ethiopia
- Kaffa
- Natural
- Medium Light
- Espresso
- Spices
- Chocolate
- Vanilla
- Sweet Aromatic
- Sweet
- Blueberry
- Strawberry
- Lemon
- Fruity
- Overripe
- Colombia
- Robiaceae Coffea
- Decaf
- Washed, Sugarcane (E.A.)
- Espresso
- 85.0
- Chocolate
- Vanilla
- Sweet
- Floral
- Dried Fruit
- Cherry
- Apple
- Orange
- Sour
- Whiskey
- Fermented
- Overripe
- Fresh
- Colombia
- Colombia
- Caturra
- Natural
- Omni
- Roasted
- Sweet
- Raspberry
- Strawberry
- Orange
- Fruity
- Citric Acid
- El Salvador
- Colombia
- Colombia
- Robiaceae Coffea
- Bourbon
- Washed
- Medium
- Caramelized
- Berry
- Other Fruit
- Overripe
- Costa Rica
- Ethiopia
- Milenio
- Natural
- Almond
- Cocoa
- Sweet
- Floral
- Dried Fruit
- Fruity
- Whiskey
- Under-ripe
- Ethiopia
- Kaffa
- Ethiopia / Sudan Assesion
- Gimma
- Natural
- Omni
- Nutty
- Chocolate
- Cocoa
- Sweet
- Citrus Fruit
- Winey
- Musty/Earthy
- Bitter
- Papua New Guinea
- Washed
- Medium
- Omni
- Dark Chocolate
- Dried Fruit
- Cherry
- Whiskey
- Honey
- Pear
- Other Fruit
- Winey
- Uganda
- Robiaceae Coffea
- SL-14
- SL-28
- Natural
- Sweet
- Berry
- Pineapple
- Other Fruit
- Grapefruit
- Fermented
- Overripe
- Papua New Guinea
- Cocoa
- Blueberry
- Other Fruit
- Fruity
- Overripe
- Brazil
- Catucai
- Natural, Anaerobic or Macerated
- Omni
- Tobaco
- Molasses
- Caramelized
- Vanilla
- Jasmine
- Whiskey
- Musty/Earthy
- Guatemala
- Catuai
- Caturra
- Bourbon
- Natural
- Espresso
- Roasted
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Lemon
- Lime
- Citrus Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Guatemala
- Catuai
- Caturra
- Bourbon
- Natural
- Light
- Omni
- Sweet
- Rose
- Floral
- Blueberry
- Berry
- Citrus Fruit
- Fruity
- Winey
- Colombia
- Caturra
- Natural
- Raspberry
- Grape
- Orange
- Winey
- Kenya
- Robusta
- Arabica
- Espresso
- Roasted
- Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Other Fruit
- Fruity
- Sour
- Fresh
- El Salvador
- Catuai
- Caturra
- Bourbon
- Natural
- Filter
- Dark Chocolate
- Cocoa
- Cherry
- Orange
- Whiskey
- Fermented
- Rwanda
- Washed
- Medium
- 85.0
- Molasses
- Caramelized
- Black Tea
- Dried Fruit
- Apple
- Orange
- Whiskey
- Indonesia
- Hybrido de Timor
- S795
- Catimor / Ateng
- Washed
- Dark Chocolate
- Brown Sugar
- Winey
- Papua New Guinea
- Typica
- Bourbon
- Washed
- Burnt
- Malt
- Chocolate
- Sweet
- Dried Fruit
- Whiskey
- Mexico
- Decaf
- Washed, Mountain Water
- Dark
- Spices
- Chocolate
- Dried Fruit
- Lemon
- Citrus Fruit
- Whiskey
- Colombia
- Caturra
- Washed
- Medium
- Caramelized
- Brown Sugar
- Apple
- Sour Aromatics
- Fresh
- Brazil
- Burundi
- Colombia
- Colombia
- Yellow Catuai
- Tabi
- Natural, Anaerobic or Macerated
- Medium
- Omni
- Cinnamon
- Almond
- Dark Chocolate
- Apple
- Orange
- Fermented
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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