Specialty Coffee Beans | Coffee Diff
Listing 2688 specialty coffee beans matching search criteria: Specialty Coffee Beans. Updated .
Coffee products which contain beans from the following origins: Colombia (631), Brazil (517), Ethiopia (285), Peru (188), Guatemala (182), Indonesia (154), Kenya (145), Costa Rica (142), Rwanda (123), Mexico (122), Honduras (113), El Salvador (106), Uganda (94), India (86), Nicaragua (79), Papua New Guinea (43), Tanzania (32), Burundi (24), Timor (18), Myanmar (17), Ecuador (17), Zambia (16), Bolivia (16), China (14), Malawi (11), Jamaica (10), Panama (10), D.R. Congo (8), Cuba (7), Australia (7), Vietnam (7), Laos (5), Thailand (5), Yemen (3), Haiti (3), Cameroon (2), Malaysia (1), Zimbabwe (1).
Coffee products which contain beans of the following varieties: Caturra (475), Bourbon (416), Arabica (358), Colombia (340), Typica (334), Robiaceae Coffea (276), Catuai (276), Castillo (191), Ethiopia / Sudan Assesion (191), SL-28 (134), Catimor / Ateng (118), Mundo Novo (101), Red Bourbon (89), Gesha / Abyssinia (69), SL-34 (60), Pache Comum (52), Yellow Bourbon (45), Pink Bourbon (45), Red Catuai (45), SL-14 (41), Ruiru 11 (41), Robusta (41), Hybrido de Timor (40), Yellow Catuai (40), Batian (37), Java (Cultivar) (35), Pacas (29), Pacamara (28), JARC 74112 (27), Tabi (27), Catucai (27), Kaffa (26), S795 (24), Acaia (23), Parainema (22), Icatu (22), JARC 74110 (22), Blue Mountain (20), IHCAFE 90 (18), Marsellesa (17), Kent (17), Arusha (17), Gimma (16), Obata (15), Villa Sarchi (15), Lempira (15), Maragogype (14), Nyasaland (12), JARC 74158 (10), Kopi Aceh Gayo (10), Arara (10), Yellow Caturra (10), Sarchimor (10), Tupi (9), Kumie (9), Sidra (9), Topázio (9), Rume Sudan (8), Deiga/Dega (8), Cera (8), Selection 9 (8), Wilsho (7), Red Caturra (7), San Ramon (6), Sigarar Utang (6), Bourbon Mayaguez 139 (6), Dilla (5), Jackson (5), Venecia (5), Kona / Guatemala (5), Criollo (5), Bourbon Mayaguez 71 (5), Agaro (5), Cauvery (5), Rubi (4), Centroamericano (4), Anacafe 14 (4), San Bernardo (4), Kopi Aceh Gayo 1 (4), Laurina / Bourbon Pointu (3), N39 (3), K7 (3), Bergendal / Sumatra (2), F6 (2), USDA (2), Coffea Canefora (2), Catiguá-MG2 (2), Orange Bourbon (1), Garnica (1), Amarello de Botucatu (1), Kopi Aceh Gayo 2 (1), ICAFE 95 (1), Chandragiri (1), Tafarikela (1), Kopi Aceh Gayo P88 (1), Maracaturra (1), Mokka (1), Longberry (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Brazil
- Mundo Novo
- Arabica
- Catuai
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Brown Sugar
- Sweet
- Raisin
- Dried Fruit
- Whiskey
- Brazil
- Natural
- Espresso
- Chocolate
- Sweet
- Cherry
- Guatemala
- Washed
- Omni
- Nutty
- Chocolate
- Citrus Fruit
- Ethiopia
- Ethiopia / Sudan Assesion
- Honey
- Green
- Espresso
- Cocoa
- Molasses
- Sweet
- Lemon
- Uganda
- Bourbon
- Typica
- Natural
- Sweet
- Cherry
- Citrus Fruit
- Fruity
- Overripe
- Brazil
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Chocolate
- Molasses
- Caramelized
- Kenya
- Omni
- Roasted
- Sweet
- Raspberry
- Raisin
- Dried Fruit
- Other Fruit
- Fruity
- Whiskey
- Peru
- Caturra
- Red Bourbon
- Washed
- Omni
- Pineapple
- Apple
- Other Fruit
- Grapefruit
- Nicaragua
- Pink Bourbon
- Red Catuai
- Gesha / Abyssinia
- Ethiopia / Sudan Assesion
- Natural, Anaerobic or Macerated
- Hazelnut
- Nutty
- Dark Chocolate
- Honey
- Brown Sugar
- Sweet
- Lime
- Indonesia
- Sigarar Utang
- Wet Hulled
- Dark
- Omni
- Roasted
- Anise
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Brown Sugar
- Sweet Aromatic
- Sweet
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Musty/Earthy
- Bitter
- Colombia
- Colombia
- Natural
- Light
- Vanilla
- Sweet
- Fruity
- Fermented
- Brazil
- Red Catuai
- Natural
- Medium Light
- Filter
- Caramelized
- Dried Fruit
- Whiskey
- Costa Rica
- Arabica
- Honey
- Spices
- Sweet
- Blueberry
- Other Fruit
- Lemon
- Peru
- Washed
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- India
- Arabica
- Natural, Monsooned
- Medium Dark
- Cinnamon
- Spices
- Dark Chocolate
- Musty/Earthy
- Colombia
- Caturra
- Colombia
- Castillo
- Ethiopia / Sudan Assesion
- Natural
- Filter
- Other Fruit
- Lemon
- Costa Rica
- Brazil
- Peru
- Tabi
- Arabica
- Honey
- Medium Dark
- Omni
- Roasted
- Nutty
- Chocolate
- Caramelized
- Brazil
- Espresso
- Roasted
- Nutty
- Chocolate
- Nutty/Cocoa
- Vanilla
- Fruity
- Colombia
- Caturra
- Colombia
- Bourbon
- Castillo
- Typica
- Washed
- Green
- Espresso
- Roasted
- Chocolate
- Dark Chocolate
- Caramelized
- Sweet
- Floral
- Apple
- Citrus Fruit
- Sour
- Fresh
- Brazil
- Decaf
- Natural, Sugarcane (E.A.)
- Medium Dark
- Spices
- Maple Syrup
- Vanilla
- Citrus Fruit
- Fermented
- Bitter
- Sweet
- Raisin
- Dried Fruit
- Indonesia
- Typica
- Washed
- 76.0
- Tobaco
- Spices
- Chocolate
- Maple Syrup
- Woody
- Bitter
- Colombia
- Sidra
- Natural
- Light
- Sweet
- Raisin
- Dried Fruit
- Peach
- Mexico
- Natural
- Medium
- Nutty
- Chocolate
- Cherry
- Brazil
- Catuai
- Natural
- Medium
- Espresso
- Chocolate
- Caramelized
- Sweet
- Ethiopia
- JARC 74112
- Natural
- Filter
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Floral
- Blueberry
- Dried Fruit
- Other Fruit
- Fruity
- Whiskey
- Nicaragua
- Indonesia
- Obata
- Kopi Aceh Gayo
- Marsellesa
- Natural, Anaerobic or Macerated
- Medium
- Fresh
- Robusta
- Arabica
- Natural
- Omni
- Malt
- Roasted
- Nutty
- Sweet
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Malt
- Maple Syrup
- Vanilla
- Sweet
- Grape
- Sour
- Colombia
- Castillo
- Washed
- Espresso
- Roasted
- Fruity
- Guatemala
- Brazil
- Caturra
- Maragogype
- Bourbon
- Pache Comum
- Catimor / Ateng
- Washed
- Espresso
- Roasted
- Molasses
- Maple Syrup
- Sweet
- Berry
- Citrus Fruit
- Mexico
- Guatemala
- Brazil
- Espresso
- Nutty
- Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Timor
- Hybrido de Timor
- Colombia
- Caturra
- Colombia
- Bourbon
- Castillo
- Typica
- Washed
- Dark
- Espresso
- Roasted
- Chocolate
- Dark Chocolate
- Caramelized
- Sweet
- Floral
- Apple
- Citrus Fruit
- Sour
- Fresh
- Costa Rica
- Dilla
- Arabica
- Catiguá-MG2
- Light
- Omni
- Hazelnut
- Sweet
- Raisin
- Prune
- Dried Fruit
- Rwanda
- Red Bourbon
- Washed
- Medium
- Omni
- 86.0
- Roasted
- Spices
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Citrus Fruit
- Fruity
- Sour
- Winey
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Nicaragua
- Caturra
- Maragogype
- Bourbon
- Catimor / Ateng
- Pacamara
- Maracaturra
- Catuai
- Omni
- Nutty
- Chocolate
- Sweet
- Cherry
- Citrus Fruit
- Peru
- Light
- Omni
- Molasses
- Caramelized
- Apple
- Other Fruit
- Colombia
- Gesha / Abyssinia
- Washed
- Caramelized
- Floral
- Apple
- Bolivia
- Red Catuai
- Washed
- Medium Dark
- Omni
- Caramelized
- Grape
- Apple
- Costa Rica
- Villa Sarchi
- Omni
- Nutty
- Caramelized
- Vanilla
- Sweet
- Honduras
- Parainema
- Washed
- Medium
- 85.0
- Chocolate
- Maple Syrup
- Sweet
- Jasmine
- Raspberry
- Blueberry
- Peach
- Other Fruit
- Orange
- Sour
- Raw
- Brazil
- Decaf
- Natural, Sugarcane (E.A.)
- Roasted
- Nutty
- Chocolate
- Nutty/Cocoa
- Caramelized
- Brown Sugar
- Sweet
- Floral
- Berry
- Fruity
- Cardboard
- Brazil
- Yellow Catuai
- Natural
- Filter
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Rose
- Floral
- Raisin
- Dried Fruit
- Whiskey
- North & Central America
- Arabica
- Decaf
- Washed, Sparkling Water (CO2)
- Omni
- Spices
- Sweet
- Burundi
- Bourbon
- Washed
- 83.0
- Sweet
- Pineapple
- Citrus Fruit
- Vegetative
- Myanmar
- Red Catuai
- Washed
- Espresso
- Cinnamon
- Vanilla
- Sweet
- Orange
- Nicaragua
- Maragogype
- Pacamara
- Catuai
- Washed
- Light
- Espresso
- Dark Chocolate
- Caramelized
- Honey
- Sweet
- Citrus Fruit
- Ethiopia
- Kaffa
- Washed
- Green
- 86.0
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- Honduras
- Typica
- Natural
- Other Fruit
- Lemon
- Brazil
- Cauvery
- Catimor / Ateng
- Arabica
- Honey
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Peach
- Kenya
- Guatemala
- Indonesia
- Wet Hulled
- Espresso
- Chocolate
- Caramelized
- Berry
- Mexico
- Brazil
- Typica
- Washed
- Medium Dark
- Omni
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- Natural
- Espresso
- Roasted
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Dried Fruit
- Fruity
- Colombia
- Caturra
- Washed
- Medium
- Chocolate
- Caramelized
- Sweet
- Orange
- Citrus Fruit
- Natural
- Chocolate
- Caramelized
- Berry
- El Salvador
- Peru
- Espresso
- Fruity
- Ethiopia
- Ethiopia / Sudan Assesion
- Green
- Roasted
- Guatemala
- Brazil
- Peru
- Colombia
- Caturra
- Tabi
- Colombia
- Robiaceae Coffea
- Castillo
- Espresso
- Chocolate
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Sour
- Fermented
- Overripe
- Other
- Indonesia
- Kopi Aceh Gayo
- Kopi Aceh Gayo 1
- Kopi Aceh Gayo 2
- Wet Hulled
- Sour
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Decaf
- Washed, Sparkling Water (CO2)
- Omni
- Dark Chocolate
- Berry
- Cherry
- Citrus Fruit
- Costa Rica
- Caturra
- Catuai
- Decaf
- Washed, Swiss Water
- Medium Dark
- Omni
- Nutty
- Chocolate
- Peru
- Tabi
- Colombia
- Hybrido de Timor
- Bourbon
- Gesha / Abyssinia
- Typica
- Washed
- Medium Light
- Nutmeg
- Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Pear
- Other Fruit
- Citrus Fruit
- Brazil
- Typica
- Omni
- Chocolate
- Cocoa
- Vanilla
- Sweet
- Orange
- Honduras
- Washed
- Omni
- Chocolate
- Molasses
- Caramelized
- Honey
- Cherry
- Orange
- Natural, Anaerobic or Macerated
- Omni
- Hazelnut
- Chocolate
- Floral
- Other Fruit
- Kenya
- Colombia
- SL-28
- Castillo
- Arabica
- SL-34
- Washed
- Espresso
- Roasted
- Nutmeg
- Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Fruity
- Colombia
- Colombia
- Robiaceae Coffea
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- 85.0
- Chocolate
- Sweet
- Pear
- Other Fruit
- Lemon
- Nicaragua
- Peru
- Yellow Catuai
- Bourbon
- Arabica
- Washed
- Filter
- 86.0
- Nutty
- Cocoa
- Sweet
- Orange
- Tanzania
- Bourbon
- Kent
- N39
- Washed
- Molasses
- Caramelized
- Blackberry
- Raspberry
- Citrus Fruit
- Brazil
- Decaf
- Roasted
- Nutty
- Chocolate
- Sweet
- Citrus Fruit
- Rwanda
- Ethiopia
- Peru
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Natural
- Filter
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Black Tea
- Floral
- Floral
- Blueberry
- Berry
- Raisin
- Dried Fruit
- Other Fruit
- Orange
- Whiskey
- Colombia
- Caturra
- Bourbon
- Typica
- Washed
- Omni
- Chocolate
- Nutty/Cocoa
- Sweet
- Citrus Fruit
- Mexico
- Red Bourbon
- Yellow Caturra
- Washed
- Almond
- Berry
- Indonesia
- S795
- Washed
- Omni
- Maple Syrup
- Sweet
- Berry
- Brazil
- Colombia
- Decaf
- Washed, Swiss Water
- Medium Dark
- Nutty
- Caramelized
- Vanilla
- Sweet
- Mexico
- Bourbon
- Typica
- Washed
- 85.5
- Brown Sugar
- Sweet
- Berry
- Other Fruit
- Kenya
- Mexico
- Acaia
- SL-28
- Bourbon
- Batian
- Typica
- SL-34
- Ruiru 11
- Honey
- Omni
- Jasmine
- Strawberry
- Grapefruit
- Indonesia
- Hybrido de Timor
- Wet Hulled
- Omni
- 84.5
- Dark Chocolate
- Pineapple
- Orange
- Citrus Fruit
- Brazil
- Yellow Catuai
- Catucai
- Mundo Novo
- Natural
- Omni
- Chocolate
- Vanilla
- Raspberry
- Nicaragua
- Red Catuai
- Washed
- Omni
- 86.0
- Nutty
- Cocoa
- Caramelized
- Sweet
- Pear
- Lime
- Brazil
- Arabica
- Roasted
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Floral
- Rwanda
- Red Bourbon
- Washed
- Medium Dark
- 85.25
- Roasted
- Nutmeg
- Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Orange
- Colombia
- Red Caturra
- Yellow Caturra
- Natural, Anaerobic or Macerated
- Grain
- Molasses
- Maple Syrup
- Vanilla
- Sweet
- Strawberry
- Pear
- Other Fruit
- Citrus Fruit
- Fruity
- El Salvador
- Bourbon
- Omni
- Chocolate
- Brown Sugar
- Cherry
- Honduras
- Caturra
- Arabica
- Catuai
- Washed
- Espresso
- 84.5
- Nutty
- Nutty/Cocoa
- Maple Syrup
- Vanilla
- Sweet
- Peru
- Caturra
- Bourbon
- Pache Comum
- Catimor / Ateng
- Washed
- Omni
- Nutty/Cocoa
- Sweet
- Floral
- Berry
- Raisin
- Apple
- Other Fruit
- Rwanda
- Natural
- Light
- Omni
- Honey
- Strawberry
- Orange
- Costa Rica
- Gesha / Abyssinia
- Arabica
- Pacamara
- Venecia
- Catuai
- Natural, Anaerobic or Macerated
- Honey
- Floral
- Pear
- Colombia
- Castillo
- Natural, Anaerobic or Macerated
- Light
- Filter
- Floral
- Floral
- Timor
- Hybrido de Timor
- Typica
- Washed
- Light
- Espresso
- 85.0
- Molasses
- Maple Syrup
- Caramelized
- Orange
- Brazil
- Mundo Novo
- Catuai
- Decaf
- Washed, Sugarcane (E.A.)
- Nutty
- Caramelized
- Honey
- Sweet
- Floral
- Other Fruit
- Colombia
- Caturra
- Washed
- Medium
- Omni
- Caramelized
- Brown Sugar
- Citrus Fruit
- Kenya
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Malt
- Brown Sugar
- Orange
- Citrus Fruit
- Honduras
- Lempira
- IHCAFE 90
- Parainema
- Washed
- Medium Light
- Omni
- Malt
- Cereal
- Caramelized
- Brown Sugar
- Peach
- Zambia
- Marsellesa
- Washed
- Dark
- Filter
- Chocolate
- Nutty/Cocoa
- Sweet
- Nicaragua
- Natural
- Medium Dark
- Omni
- Nutmeg
- Dark Chocolate
- Strawberry
- Berry
- Pineapple
- Other Fruit
- Grapefruit
- Mexico
- Colombia
- Arabica
- Extra Dark
- Roasted
- Nutty
- Cocoa
- Sweet
- Berry
- Guatemala
- Chocolate
- Molasses
- Caramelized
- Apple
- Honduras
- IHCAFE 90
- Icatu
- Pacas
- Typica
- Catuai
- Parainema
- Honey
- Omni
- 83.25
- Grape
- Pear
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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