Darker Roast | Coffee Diff
Listing 349 specialty coffee beans matching search criteria: Darker coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (677), Brazil (627), Ethiopia (283), Peru (277), Guatemala (173), Rwanda (167), Indonesia (164), Kenya (152), Mexico (134), El Salvador (123), Honduras (116), Costa Rica (112), Uganda (105), India (104), Nicaragua (90), Tanzania (67), Burundi (57), Papua New Guinea (55), Timor (23), Bolivia (17), Myanmar (17), Malawi (16), D.R. Congo (14), Ecuador (14), China (14), Jamaica (12), Vietnam (11), Zambia (9), Panama (6), Cuba (6), Yemen (6), Thailand (5), Australia (4), Dominican Republic (3), Haiti (3), Cameroon (3), Malaysia (2), Zimbabwe (2), Laos (2), Madagascar (1), Venezuela (1).
Coffee products which contain beans of the following varieties: Caturra (551), Bourbon (511), Typica (398), Colombia (360), Arabica (343), Catuai (303), Robiaceae Coffea (300), Castillo (220), Ethiopia / Sudan Assesion (187), Catimor / Ateng (148), SL-28 (141), Red Bourbon (121), Mundo Novo (114), Tabi (72), Yellow Catuai (69), Gesha / Abyssinia (67), SL-34 (66), Yellow Bourbon (62), Red Catuai (61), Robusta (58), Pache Comum (57), Pacas (38), Arusha (37), Pink Bourbon (36), SL-14 (35), Hybrido de Timor (35), Ruiru 11 (35), Catucai (34), Kaffa (34), Batian (32), Java (Cultivar) (32), Kent (29), Red Caturra (27), Blue Mountain (27), Gimma (24), Icatu (24), S795 (23), Acaia (21), Kopi Aceh Gayo (21), Pacamara (20), Yellow Caturra (18), JARC 74112 (17), Sidra (17), Marsellesa (16), JARC 74110 (16), Sarchimor (15), Parainema (14), Lempira (14), Maragogype (14), N39 (13), Villa Sarchi (11), Selection 9 (11), Deiga/Dega (11), Rume Sudan (10), Nyasaland (10), Arara (9), Wilsho (9), Amarello de Botucatu (9), Kumie (9), Topázio (9), Sigarar Utang (8), Mokka (8), IHCAFE 90 (7), Tupi (6), Kona / Guatemala (6), JARC 74158 (6), Jackson (6), Cauvery (6), Orange Bourbon (6), Criollo (6), Rubi (6), San Ramon (6), F6 (5), Obata (5), Cera (4), Laurina / Bourbon Pointu (4), Kenia (4), Anacafe 14 (4), Bourbon Mayaguez 71 (4), ICAFE 95 (3), Bourbon Mayaguez 139 (3), Kopi Aceh Gayo 1 (3), Coffea Canefora (3), Rasuna (3), Agaro (3), Bergendal / Sumatra (2), Longberry (2), French Mission (2), Chandragiri (2), San Bernardo (1), K7 (1), Venecia (1), Garnica (1), Maracatu (1), Maracaturra (1), Kopi Aceh Gayo 2 (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Brazil
- India
- El Salvador
- Arabica
- Medium Dark
- Dark Chocolate
- Nutty/Cocoa
- Caramelized
- Robiaceae Coffea
- Extra Dark
- Spices
- Dark Chocolate
- India
- S795
- Cauvery
- Selection 9
- Catimor / Ateng
- Kent
- Natural, Monsooned
- Medium Dark
- Tobaco
- Smoky
- Spices
- Citrus Fruit
- Musty/Earthy
- Brazil
- Decaf
- Natural, Sugarcane (E.A.)
- Medium Dark
- Spices
- Maple Syrup
- Vanilla
- Citrus Fruit
- Fermented
- Bitter
- Colombia
- Castillo
- Colombia
- Washed
- Extra Dark
- Roasted
- Dark Chocolate
- Molasses
- Caramelized
- Sweet
- Floral
- Raisin
- Dried Fruit
- Coconut
- Apple
- Lime
- Uganda
- Arabica
- Decaf
- Washed, Mountain Water
- Dark
- Cinnamon
- Honey
- Peach
- Papua New Guinea
- Arusha
- Bourbon
- Typica
- Washed
- Extra Dark
- 83.75
- Brown Sugar
- Sweet
- Berry
- Citric Acid
- Mexico
- Brazil
- El Salvador
- Robiaceae Coffea
- Red Catuai
- Bourbon
- Mundo Novo
- Typica
- Pacas
- Honey
- Extra Dark
- Omni
- Spices
- Hazelnut
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Floral
- Other Fruit
- Orange
- Kenya
- Ruiru 11
- SL-28
- SL-34
- Washed
- Medium Dark
- Molasses
- Lemon
- Citrus Fruit
- Extra Dark
- Roasted
- Nutty
- Dark Chocolate
- Caramelized
- Brazil
- Robiaceae Coffea
- Natural
- Dark
- Omni
- Hazelnut
- Dark Chocolate
- Extra Dark
- Omni
- Chocolate
- Dark Chocolate
- Cocoa
- Nutty/Cocoa
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Colombia
- Washed
- Medium Dark
- Roasted
- Dark Chocolate
- Floral
- Mexico
- Decaf
- Washed, Mountain Water
- Dark
- Spices
- Chocolate
- Dried Fruit
- Lemon
- Citrus Fruit
- Whiskey
- Colombia
- Caturra
- Typica
- Decaf
- Washed, Swiss Water
- Extra Dark
- Cereal
- Peanuts
- Dried Fruit
- Whiskey
- Brazil
- Yellow Bourbon
- Honey
- Dark
- Hazelnut
- Caramelized
- Vanilla
- Sweet
- El Salvador
- Red Bourbon
- Washed
- Extra Dark
- Omni
- Dark Chocolate
- Maple Syrup
- Floral
- Colombia
- Caturra
- Typica
- Decaf
- Washed, Mountain Water
- Medium Dark
- Honey
- Sweet
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Gimma
- Natural
- Dark
- Nutmeg
- Citrus Fruit
- Medicinal
- Costa Rica
- Caturra
- Washed
- Medium Dark
- Espresso
- Nutty
- Chocolate
- Nutty/Cocoa
- Caramelized
- Honey
- Sweet
- Costa Rica
- Caturra
- Catuai
- Arabica
- Natural, Anaerobic or Macerated
- Dark
- Cinnamon
- Spices
- Dark Chocolate
- Maple Syrup
- Berry
- Mexico
- Guatemala
- Washed
- Dark
- Nutty
- Honey
- Sweet
- Fruity
- Colombia
- Castillo
- Washed
- Dark
- Floral
- Dried Fruit
- Brazil
- Yellow Bourbon
- Honey
- Extra Dark
- Hazelnut
- Caramelized
- Vanilla
- Sweet
- Mexico
- Caturra
- Bourbon
- Catuai
- Washed
- Dark
- Cinnamon
- Spices
- Dark Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Colombia
- Guatemala
- Brazil
- Nicaragua
- Caturra
- Bourbon
- Mundo Novo
- Catimor / Ateng
- Catuai
- Typica
- Washed
- Medium Dark
- Espresso
- Almond
- Chocolate
- Maple Syrup
- Vanilla
- Cherry
- Peru
- Robiaceae Coffea
- Decaf
- Washed, Swiss Water
- Medium Dark
- Hazelnut
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Honey
- Sweet
- Brazil
- Natural
- Dark
- Omni
- Roasted
- Nutty
- Dark Chocolate
- Brazil
- Natural
- Extra Dark
- Omni
- Hazelnut
- Nutty
- Chocolate
- Cocoa
- Molasses
- Caramelized
- Vanilla
- Citrus Fruit
- Indonesia
- Catimor / Ateng
- Honey
- Extra Dark
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Whiskey
- Indonesia
- Robiaceae Coffea
- Bourbon
- Hybrido de Timor
- Pacas
- Washed
- Dark
- Espresso
- Dark Chocolate
- Molasses
- Caramelized
- Indonesia
- Bourbon
- Typica
- Hybrido de Timor
- Natural
- Dark
- Omni
- Chocolate
- Molasses
- Grapefruit
- Honduras
- Peru
- Caturra
- Red Bourbon
- Typica
- Decaf
- Natural, Sparkling Water (CO2)
- Dark
- Espresso
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Peru
- Washed
- Dark
- Espresso
- Rwanda
- Guatemala
- Burundi
- Costa Rica
- El Salvador
- Honey
- Dark
- Omni
- Cinnamon
- Dark Chocolate
- Molasses
- Caramelized
- Colombia
- Indonesia
- Colombia
- Arabica
- Medium Dark
- Indonesia
- Medium Dark
- Sweet
- Fruity
- India
- Robiaceae Coffea
- Typica
- Natural, Monsooned
- Medium Dark
- Colombia
- Indonesia
- Tanzania
- Peru
- Colombia
- Medium Dark
- Sweet
- Fruity
- India
- Arabica
- Natural, Monsooned
- Medium Dark
- Sweet
- Fruity
- Colombia
- Medium Dark
- Sweet
- Fruity
- Indonesia
- Java (Cultivar)
- Medium Dark
- Sweet
- Fruity
- Mexico
- Arabica
- Decaf
- Natural, Swiss Water
- Medium Dark
- Indonesia
- Arabica
- Java (Cultivar)
- Medium Dark
- Sweet
- Fruity
- Brazil
- Medium Dark
- Indonesia
- Dark
- Colombia
- Indonesia
- Tanzania
- Colombia
- Robusta
- Dark
- Colombia
- Washed
- Medium Dark
- Sweet
- Fruity
- Indonesia
- India
- Arabica
- Natural, Monsooned
- Medium Dark
- Mexico
- Decaf
- Medium Dark
- Chocolate
- Winey
- Mexico
- Decaf
- Medium Dark
- Sweet
- Fruity
- Indonesia
- Arabica
- Java (Cultivar)
- Medium Dark
- Sweet
- Fruity
- Indonesia
- Medium Dark
- India
- Natural, Monsooned
- Dark
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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