Specialty Coffee Beans | Coffee Diff
Listing 3474 specialty coffee beans matching search criteria: Specialty Coffee Beans. Updated .
Coffee products which contain beans from the following origins: Colombia (798), Brazil (694), Ethiopia (383), Guatemala (282), Peru (205), Honduras (191), El Salvador (185), Kenya (182), Costa Rica (180), Indonesia (176), Rwanda (151), Mexico (144), Nicaragua (131), Uganda (111), India (109), Papua New Guinea (66), Tanzania (60), Burundi (58), Myanmar (19), Timor (19), Bolivia (19), Panama (17), Vietnam (17), Ecuador (17), Jamaica (15), D.R. Congo (14), Malawi (13), China (8), Zambia (7), Australia (6), Cuba (6), Cameroon (5), Zimbabwe (4), Yemen (4), Haiti (2), Malaysia (2), Venezuela (2), Dominican Republic (1), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (707), Bourbon (645), Colombia (455), Typica (421), Arabica (390), Catuai (381), Robiaceae Coffea (340), Castillo (258), Ethiopia / Sudan Assesion (248), SL-28 (194), Catimor / Ateng (158), Mundo Novo (134), Red Bourbon (130), SL-34 (94), Red Catuai (83), Tabi (70), Yellow Catuai (68), Yellow Bourbon (68), Pacas (62), Ruiru 11 (58), Robusta (57), Gesha / Abyssinia (55), Pache Comum (54), SL-14 (50), Batian (48), Pink Bourbon (40), JARC 74110 (40), Java (Cultivar) (40), Pacamara (39), Kaffa (37), Arusha (36), Lempira (36), JARC 74112 (36), Kent (35), Blue Mountain (34), Parainema (34), IHCAFE 90 (32), Icatu (32), Hybrido de Timor (32), Catucai (32), Marsellesa (30), Gimma (28), Acaia (25), Sarchimor (23), S795 (22), Maragogype (21), Wilsho (21), Deiga/Dega (18), Kumie (17), Yellow Caturra (15), Villa Sarchi (15), Sidra (13), Topázio (12), Red Caturra (12), JARC 74158 (11), Obata (11), Mokka (10), Nyasaland (10), Tupi (9), San Ramon (9), Rubi (9), Sigarar Utang (9), Cera (9), Centroamericano (8), Jackson (7), Cauvery (7), Kopi Aceh Gayo (7), Criollo (7), Bourbon Mayaguez 71 (7), K7 (7), Arara (6), Kona / Guatemala (6), Amarello de Botucatu (6), F6 (5), Bourbon Mayaguez 139 (5), N39 (5), Orange Bourbon (5), Agaro (5), Coffea Canefora (5), Selection 9 (5), ICAFE 95 (4), Kopi Aceh Gayo 1 (4), Rume Sudan (3), Bergendal / Sumatra (3), USDA (2), Ethiosar (2), Milenio (2), Chandragiri (2), Venecia (2), Longberry (1), Maracaturra (1), Anacafe 14 (1), Kopi Aceh Gayo 2 (1), Laurina / Bourbon Pointu (1), Garnica (1), Rasuna (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Ethiopia
- Kaffa
- Washed
- Dark
- 83.0
- Roasted
- Vanilla
- Black Tea
- Floral
- Cherry
- Apple
- Pear
- Lemon
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Asia
- South America
- Medium
- Hazelnut
- Chocolate
- Brazil
- Red Catuai
- Honey
- Dark
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Uganda
- SL-14
- SL-28
- Natural
- Light
- Honey
- Other Fruit
- Nicaragua
- Red Catuai
- Natural, Anaerobic or Macerated
- Light
- 86.0
- Hazelnut
- Dark Chocolate
- Floral
- Floral
- Pineapple
- Peru
- Typica
- Bourbon
- Caturra
- Washed
- Green
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Timor
- Nicaragua
- Catimor / Ateng
- Arabica
- Caturra
- Honey
- 85.0
- Chocolate
- Caramelized
- Vanilla
- Cherry
- North & Central America
- Arabica
- Medium
- Omni
- Roasted
- Fruity
- Extra Dark
- Omni
- Chocolate
- Guatemala
- Caturra
- Washed
- Medium
- Pear
- Colombia
- Acaia
- Colombia
- Caramelized
- Vanilla
- Sweet
- Orange
- Brazil
- Topázio
- Natural
- Medium
- Espresso
- Dark Chocolate
- Molasses
- Caramelized
- Rwanda
- Red Bourbon
- Washed
- Green
- 86.0
- Roasted
- Vanilla
- Sweet
- Floral
- Cherry
- Other Fruit
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Colombia
- Honduras
- Caturra
- Washed
- 86.0
- Clove
- Spices
- Cocoa
- Sweet
- Grape
- Other Fruit
- Colombia
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Chocolate
- Molasses
- Caramelized
- Sweet
- Guatemala
- Arabica
- Medium
- Almond
- Molasses
- Caramelized
- Raspberry
- India
- Typica
- Natural, Monsooned
- Colombia
- Tabi
- Natural
- Nutty
- Caramelized
- Apple
- Citrus Fruit
- Fruity
- Honduras
- Guatemala
- Maragogype
- Typica
- Pache Comum
- Bourbon
- Catimor / Ateng
- Parainema
- Caturra
- Catuai
- Honey
- Omni
- Honey
- Sweet
- Berry
- Dried Fruit
- Ethiopia
- JARC 74158
- Natural
- Light
- Spices
- Sweet
- Blueberry
- Peach
- Lemon
- Ethiopia
- JARC 74112
- JARC 74110
- Washed
- Green
- 87.0
- Roasted
- Dark Chocolate
- Sweet
- Black Tea
- Cherry
- Other Fruit
- Citrus Fruit
- Overripe
- Fresh
- Chemical
- Brazil
- Arara
- Natural
- Medium
- Espresso
- 86.0
- Blackberry
- Other Fruit
- Orange
- Indonesia
- Typica
- Catimor / Ateng
- Washed
- 84.0
- Nutmeg
- Spices
- Sweet
- Floral
- Berry
- Lime
- Citrus Fruit
- Myanmar
- SL-34
- Arabica
- Washed
- Almond
- Cocoa
- Pear
- Mexico
- Decaf
- Washed, Mountain Water
- Nutty/Cocoa
- Vanilla
- Sweet
- Nicaragua
- Obata
- Honey
- Dark
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
- Africa
- Coffea Canefora
- Honey
- Omni
- Almond
- Nutty
- Dark Chocolate
- Brown Sugar
- Cherry
- Bitter
- Guatemala
- Bourbon
- Catuai
- Washed
- Uganda
- Brazil
- Yellow Bourbon
- SL-14
- Robiaceae Coffea
- SL-28
- Honey
- Omni
- Roasted
- Spices
- Almond
- Caramelized
- Peru
- Red Bourbon
- Gesha / Abyssinia
- Marsellesa
- Typica
- Yellow Bourbon
- Caturra
- Honey
- 85.0
- Molasses
- Caramelized
- Brown Sugar
- Raspberry
- Berry
- Kenya
- Ruiru 11
- Batian
- SL-34
- SL-28
- Washed
- Medium
- Roasted
- Nutmeg
- Honey
- Cherry
- Peach
- Lemon
- Sour
- Fermented
- Overripe
- Fresh
- Colombia
- Tabi
- Colombia
- Bourbon
- Sidra
- Cera
- Washed
- Filter
- Rose
- Floral
- Berry
- Lime
- Peru
- Bourbon
- Honey
- Green
- Chocolate
- Caramelized
- Grape
- Apple
- Fresh
- Colombia
- Brazil
- Colombia
- Mundo Novo
- Caturra
- Catuai
- Honey
- Extra Light
- Espresso
- Roasted
- Cinnamon
- Spices
- Nutty
- Chocolate
- Nutty/Cocoa
- Honey
- Sweet
- Raisin
- Dried Fruit
- El Salvador
- Pacamara
- Washed
- Dark Chocolate
- Caramelized
- Black Tea
- Floral
- Uganda
- Typica
- Natural
- Omni
- Floral
- Raspberry
- Pineapple
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Dark
- Chocolate
- Molasses
- Caramelized
- Sweet
- Floral
- Orange
- Fruity
- Peru
- Guatemala
- Washed
- Omni
- Malt
- Dark Chocolate
- Molasses
- Caramelized
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Dark
- Roasted
- Dark Chocolate
- Dried Fruit
- Cherry
- Winey
- Whiskey
- Overripe
- Fresh
- Other
- Brazil
- Natural
- Espresso
- Chocolate
- Sweet
- Cherry
- El Salvador
- Peru
- Pacas
- Bourbon
- Caturra
- Catuai
- Honey
- Dark
- Dark Chocolate
- Cherry
- Winey
- Tanzania
- Blue Mountain
- Typica
- Bourbon
- SL-28
- Washed
- Green
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Fresh
- Colombia
- Brazil
- Yellow Catuai
- Colombia
- Red Catuai
- Mundo Novo
- Robiaceae Coffea
- Arabica
- Catuai
- Natural
- Espresso
- Chocolate
- Molasses
- Caramelized
- Other Fruit
- Honduras
- Robiaceae Coffea
- Washed
- Medium
- 84.0
- Hazelnut
- Chocolate
- Vanilla
- Sweet
- Other Fruit
- Orange
- Citrus Fruit
- Fruity
- Robiaceae Coffea
- Decaf
- Washed, Sparkling Water (CO2)
- Colombia
- Red Bourbon
- Washed
- Green
- 80.5
- Floral
- Peach
- Citrus Fruit
- Fruity
- Costa Rica
- Gesha / Abyssinia
- Arabica
- Honey
- Omni
- Roasted
- Honey
- Sweet
- Floral
- Raisin
- Dried Fruit
- Grape
- Mexico
- Guatemala
- Brazil
- Washed
- Espresso
- Roasted
- Nutmeg
- Almond
- Nutty
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- El Salvador
- Bourbon
- Nutty
- Caramelized
- Sweet
- Strawberry
- Cherry
- Fruity
- Winey
- Overripe
- Timor
- Tabi
- Hybrido de Timor
- Medium
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Peach
- Winey
- Brazil
- Mundo Novo
- Natural
- Almond
- Floral
- Blackberry
- Colombia
- Indonesia
- Brazil
- Colombia
- Medium
- Spices
- Chocolate
- Caramelized
- Brazil
- Red Catuai
- Honey
- Medium
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Uganda
- Arabica
- Natural
- Kenya
- Blue Mountain
- Natural, Anaerobic or Macerated
- Pepper
- Strawberry
- Berry
- Peach
- Fruity
- Dark Green
- Musty/Earthy
- Colombia
- Pink Bourbon
- Natural
- Medium
- Omni
- Nutty/Cocoa
- Sweet
- Strawberry
- Berry
- Dried Fruit
- Coconut
- Orange
- Whiskey
- El Salvador
- Bourbon
- Honey
- Espresso
- Honey
- Rwanda
- Bourbon
- Washed
- Medium Light
- Sweet
- Black Tea
- Berry
- Raisin
- Decaf
- Chocolate
- Caramelized
- Sweet
- Citrus Fruit
- Colombia
- Typica
- Caturra
- Washed
- Filter
- Chocolate
- Dried Fruit
- Grape
- Bolivia
- Caturra
- Washed
- Medium Dark
- Brown Sugar
- Berry
- Raisin
- Brazil
- Bourbon
- Catuai
- Decaf
- Washed, Swiss Water
- 80.0
- Nutty
- Chocolate
- Nutty/Cocoa
- Maple Syrup
- Vanilla
- Sweet
- Bolivia
- Bourbon
- Honey
- Medium Dark
- Almond
- Dark Chocolate
- Vanilla
- Pear
- Dark
- Espresso
- Chocolate
- Caramelized
- Blackberry
- Cherry
- Ethiopia
- Ethiopia / Sudan Assesion
- Natural
- Honduras
- Brazil
- Omni
- Roasted
- Dark Chocolate
- Nutty/Cocoa
- Winey
- Mexico
- Caturra
- Catuai
- Washed
- 84.0
- Caramelized
- Brown Sugar
- Lemon
- Fermented
- Peru
- Typica
- Bourbon
- Caturra
- Washed
- Medium
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Ethiopia
- Kaffa
- Natural
- Floral
- Other Fruit
- Citrus Fruit
- Colombia
- Orange Bourbon
- Honey
- Maple Syrup
- Honey
- Vanilla
- Sweet
- Jasmine
- Strawberry
- Ethiopia
- Ethiopia / Sudan Assesion
- Gimma
- JARC 74110
- Natural
- Medium Light
- Sweet
- Floral
- Floral
- Blueberry
- Fruity
- Bitter
- Uganda
- Brazil
- Medium
- Roasted
- Jamaica
- Blue Mountain
- Medium Dark
- Chocolate
- Caramelized
- Peach
- Kenya
- SL-34
- Robiaceae Coffea
- SL-28
- Chocolate
- Grapefruit
- Colombia
- India
- Peru
- Colombia
- Spices
- Citrus Fruit
- Musty/Earthy
- Colombia
- Typica
- Bourbon
- Arabica
- Caturra
- Washed
- Dark
- Espresso
- 87.0
- Nutty
- Chocolate
- Caramelized
- Colombia
- Brazil
- Yellow Catuai
- Colombia
- Castillo
- Caturra
- Washed
- Espresso
- Chocolate
- Colombia
- Colombia
- Robiaceae Coffea
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Peanuts
- Honey
- Brown Sugar
- Floral
- Pear
- Colombia
- Rwanda
- Papua New Guinea
- Blue Mountain
- Red Bourbon
- Castillo
- Arusha
- Natural, Anaerobic or Macerated
- Extra Light
- Cereal
- Cinnamon
- Spices
- Caramelized
- Sweet
- Floral
- Brazil
- Mundo Novo
- Catuai
- Decaf
- Washed, Sugarcane (E.A.)
- Cereal
- Nutty
- Chocolate
- Nutty/Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Orange
- Mexico
- Marsellesa
- Typica
- Arabica
- Caturra
- Washed
- Omni
- Nutty
- Chocolate
- Dark Chocolate
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Pineapple
- Apple
- Other Fruit
- Grapefruit
- Citrus Fruit
- Kenya
- Ruiru 11
- Batian
- SL-34
- SL-28
- Washed
- Dark
- Roasted
- Nutmeg
- Black Tea
- Floral
- Raspberry
- Berry
- Cherry
- Lime
- Sour
- Fermented
- Overripe
- Raw
- Fresh
- Other
- Guatemala
- Pache Comum
- Bourbon
- Caturra
- Natural
- Light
- 82.0
- Roasted
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Pear
- Fruity
- Overripe
- Fresh
- Other
- El Salvador
- Pacamara
- Honey
- Honey
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Dried Fruit
- Coconut
- Other Fruit
- Orange
- Lemon
- Fruity
- Whiskey
- Colombia
- Colombia
- Castillo
- Typica
- Caturra
- Decaf
- Washed, Sparkling Water (CO2)
- Omni
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Apple
- Lemon
- Honduras
- Lempira
- Pacas
- IHCAFE 90
- Catuai
- Washed
- Dark
- Roasted
- Nutty
- Dark Chocolate
- Honey
- Sweet
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Colombia
- Colombia
- Caturra
- Washed
- Medium
- Hazelnut
- Brown Sugar
- Raspberry
- Colombia
- Castillo
- Catimor / Ateng
- Caturra
- Washed
- Medium
- Espresso
- Roasted
- Nutty
- Cocoa
- Caramelized
- Sweet
- Brazil
- Mundo Novo
- Bourbon
- Arabica
- Decaf
- Washed, Swiss Water
- Espresso
- Cereal
- Nutty
- Ethiopia
- Kaffa
- Natural
- Omni
- Anise
- Sweet Aromatic
- Floral
- Blueberry
- Herb-like
- Rwanda
- Bourbon
- Natural
- Light
- 84.0
- Chocolate
- Sweet
- Raisin
- Lime
- Fruity
- Timor
- Tabi
- Hybrido de Timor
- Medium
- Espresso
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Peach
- Winey
- Peru
- Colombia
- Typica
- Bourbon
- Catimor / Ateng
- Decaf
- Washed, Swiss Water
- Espresso
- El Salvador
- Red Bourbon
- Natural
- Medium Dark
- Peanuts
- Chocolate
- Caramelized
- Brown Sugar
- Costa Rica
- Catimor / Ateng
- Caturra
- Chocolate
- Cocoa
- Honey
- Sweet
- Lemon
- Citrus Fruit
- Kenya
- SL-34
- Kent
- Bourbon
- SL-28
- Washed
- 85.0
- Caramelized
- Brown Sugar
- Berry
- Lime
- Fruity
- Honduras
- Honey
- Chocolate
- Vanilla
- Raspberry
- Rwanda
- Typica
- Omni
- Spices
- Almond
- Sweet
- Floral
- Cherry
- Apple
- Fruity
- Hay-like
- Musty/Earthy
- Honduras
- Arabica
- Medium Light
- Filter
- Roasted
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Pineapple
- Other Fruit
- Grapefruit
- Nicaragua
- Obata
- Honey
- Green
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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