Medium Roast | Coffee Diff
Listing 549 specialty coffee beans matching search criteria: Medium coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (776), Brazil (691), Ethiopia (367), Guatemala (279), Peru (215), Honduras (185), El Salvador (181), Indonesia (180), Kenya (178), Costa Rica (169), Rwanda (150), Mexico (144), Nicaragua (134), India (111), Uganda (99), Tanzania (63), Papua New Guinea (62), Burundi (54), Bolivia (20), Myanmar (19), Vietnam (19), Jamaica (15), Panama (15), Ecuador (15), Timor (13), Malawi (11), D.R. Congo (11), China (9), Zambia (7), Cuba (6), Cameroon (5), Australia (5), Zimbabwe (4), Yemen (4), Haiti (2), Dominican Republic (2), Malaysia (2), Venezuela (2), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (684), Bourbon (627), Colombia (434), Typica (420), Arabica (417), Catuai (378), Robiaceae Coffea (339), Castillo (256), Ethiopia / Sudan Assesion (232), SL-28 (178), Catimor / Ateng (158), Red Bourbon (129), Mundo Novo (125), SL-34 (84), Red Catuai (80), Yellow Catuai (72), Robusta (67), Yellow Bourbon (66), Pacas (65), Tabi (59), Ruiru 11 (57), Gesha / Abyssinia (51), Pache Comum (50), SL-14 (45), Java (Cultivar) (44), Batian (42), Pacamara (42), Arusha (38), Kent (38), Kaffa (38), JARC 74112 (38), Blue Mountain (35), Lempira (35), Hybrido de Timor (34), JARC 74110 (34), IHCAFE 90 (33), Icatu (33), Pink Bourbon (33), Marsellesa (32), Gimma (26), Acaia (26), Catucai (25), S795 (23), Parainema (22), Sarchimor (20), Maragogype (18), Wilsho (18), Deiga/Dega (17), Kumie (15), Villa Sarchi (15), Mokka (13), Topázio (12), JARC 74158 (11), Obata (11), Yellow Caturra (10), Sigarar Utang (10), Red Caturra (10), Tupi (9), Cauvery (9), Nyasaland (9), Sidra (9), Kopi Aceh Gayo (8), Rubi (8), Jackson (7), San Ramon (7), Criollo (7), Bourbon Mayaguez 71 (7), Cera (7), Kona / Guatemala (6), Centroamericano (6), N39 (6), Amarello de Botucatu (6), K7 (6), F6 (5), Bourbon Mayaguez 139 (5), Agaro (5), Selection 9 (5), Arara (4), Anacafe 14 (4), ICAFE 95 (4), Orange Bourbon (4), Kopi Aceh Gayo 1 (4), Coffea Canefora (4), Chandragiri (3), Bergendal / Sumatra (3), Rume Sudan (2), USDA (2), Ethiosar (2), Venecia (2), Longberry (1), Maracaturra (1), Kopi Aceh Gayo 2 (1), Laurina / Bourbon Pointu (1), Garnica (1), Milenio (1), Rasuna (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Colombia
- Colombia
- Caturra
- Washed
- Medium
- Hazelnut
- Brown Sugar
- Raspberry
- Ethiopia
- JARC 74112
- Natural
- Medium
- Espresso
- Jasmine
- Blueberry
- Lemon
- Colombia
- Papua New Guinea
- Brazil
- Colombia
- Medium
- El Salvador
- Mokka
- Pacas
- Typica
- Bourbon
- Robiaceae Coffea
- Decaf
- Washed, Sparkling Water (CO2)
- Medium
- Omni
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Nutty/Cocoa
- Sweet
- Raisin
- Dried Fruit
- Orange
- Citrus Fruit
- Costa Rica
- Caturra
- Honey
- Medium
- 85.0
- Caramelized
- Honey
- Brown Sugar
- Other Fruit
- Grapefruit
- Peru
- Medium
- Omni
- Chocolate
- Maple Syrup
- Citrus Fruit
- Colombia
- Colombia
- Arabica
- Washed
- Medium
- Brazil
- Robiaceae Coffea
- Natural
- Medium
- Roasted
- Hazelnut
- Chocolate
- Vanilla
- Dried Fruit
- Apple
- Costa Rica
- Guatemala
- Brazil
- Pache Comum
- Mundo Novo
- Caturra
- Catuai
- Washed
- Medium
- Omni
- Nutty
- Chocolate
- Dark Chocolate
- Caramelized
- Sweet
- Raisin
- Other Fruit
- Ethiopia
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Washed
- Medium
- Sweet
- Raisin
- Dried Fruit
- Medium
- Espresso
- Chocolate
- Vanilla
- Sweet
- Citrus Fruit
- Citric Acid
- Nicaragua
- Sarchimor
- Washed
- Medium
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Sour
- Overripe
- Brazil
- Catucai
- Bourbon
- Catuai
- Honey
- Medium
- Omni
- 83.0
- Hazelnut
- Dark Chocolate
- Nutty/Cocoa
- Honey
- Sweet
- Floral
- Dried Fruit
- Other Fruit
- El Salvador
- Bourbon
- Washed
- Medium
- 100.0
- Chocolate
- Vanilla
- Peach
- Citrus Fruit
- Peru
- Red Bourbon
- Catimor / Ateng
- Catuai
- Washed
- Medium
- Nutmeg
- Caramelized
- Pomegranate
- Peru
- Typica
- Bourbon
- Caturra
- Washed
- Medium
- Chocolate
- Molasses
- Peach
- Ethiopia
- Brazil
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Bourbon
- Honey
- Medium
- Espresso
- Chocolate
- Caramelized
- Raspberry
- Fruity
- Guatemala
- Typica
- Bourbon
- Caturra
- Catuai
- Decaf
- Washed, Swiss Water
- Medium
- Chocolate
- Vanilla
- Sweet
- Raisin
- Orange
- Indonesia
- Sigarar Utang
- Wet Hulled
- Medium
- Roasted
- Anise
- Chocolate
- Brown Sugar
- Sweet Aromatic
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Bitter
- Kenya
- SL-28
- Washed
- Medium
- Chocolate
- Berry
- Fruity
- Mexico
- Robusta
- Arabica
- Honey
- Medium
- Almond
- Chocolate
- Caramelized
- Honey
- Sweet
- Citrus Fruit
- Fruity
- North & Central America
- Arabica
- Medium
- Omni
- Roasted
- Fruity
- Kenya
- Ruiru 11
- K7
- SL-34
- SL-28
- Washed
- Medium
- Roasted
- Nutmeg
- Black Tea
- Blackberry
- Berry
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Burundi
- Guatemala
- Medium
- Espresso
- Cinnamon
- Almond
- Peach
- Colombia
- Brazil
- Yellow Catuai
- Colombia
- Washed
- Medium
- Espresso
- Chocolate
- Molasses
- Caramelized
- Orange
- Colombia
- Ethiopia
- Brazil
- Ethiopia / Sudan Assesion
- Colombia
- Medium
- Espresso
- Chocolate
- Caramelized
- Berry
- Peru
- Catuai
- Washed
- Medium
- Chocolate
- Brown Sugar
- Berry
- Cherry
- Apple
- Rwanda
- Ethiopia
- Brazil
- Mokka
- Ethiopia / Sudan Assesion
- Robusta
- Typica
- Kaffa
- Natural
- Medium
- Omni
- Burnt
- Roasted
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Floral
- Raisin
- Dried Fruit
- Citrus Fruit
- Colombia
- Brazil
- Bourbon
- Caturra
- Honey
- Medium
- Espresso
- Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Citrus Fruit
- Fresh
- Brazil
- Robiaceae Coffea
- Natural
- Medium
- Nutty
- Dark Chocolate
- Caramelized
- Medium
- Omni
- Spices
- Hazelnut
- Chocolate
- Floral
- Orange
- Guatemala
- Medium
- Colombia
- Typica
- Caturra
- Washed
- Medium
- Omni
- 86.25
- Floral
- Floral
- Strawberry
- Apple
- Citric Acid
- Ethiopia
- Mokka
- Ethiopia / Sudan Assesion
- Arabica
- Honey
- Medium
- Filter
- Roasted
- Honey
- Sweet
- Citrus Fruit
- North & Central America
- South America
- Medium
- Chocolate
- Caramelized
- Indonesia
- Arabica
- Medium
- Omni
- Roasted
- Spices
- Dark Chocolate
- Sweet
- Colombia
- Pink Bourbon
- Washed
- Medium
- Omni
- 87.25
- Molasses
- Caramelized
- Sweet
- Floral
- Raisin
- Peach
- Colombia
- Castillo
- Catimor / Ateng
- Caturra
- Washed
- Medium
- Espresso
- Roasted
- Nutty
- Cocoa
- Caramelized
- Sweet
- Jamaica
- Typica
- Washed
- Medium
- Espresso
- Nutty
- Chocolate
- Caramelized
- Sweet
- Lemon
- Citrus Fruit
- Sour
- Other
- Brazil
- Catucai
- Arabica
- Medium
- Raisin
- Cherry
- Indonesia
- Brazil
- Arabica
- Medium
- Omni
- Citrus Fruit
- Colombia
- Red Bourbon
- Natural
- Medium
- Omni
- Cereal
- Caramelized
- Raspberry
- Berry
- Lime
- Arabica
- Decaf
- Medium
- Hazelnut
- Chocolate
- Caramelized
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Cereal
- Dark Chocolate
- Brown Sugar
- Sweet
- Floral
- Raisin
- Dried Fruit
- Other Fruit
- Winey
- Indonesia
- S795
- Typica
- Catimor / Ateng
- Wet Hulled
- Medium
- Dark Chocolate
- Lemon
- Citrus Fruit
- Fruity
- Bitter
- Colombia
- Caturra
- Washed
- Medium
- Omni
- 86.25
- Sweet
- Rose
- Floral
- Apple
- Peach
- Peru
- Typica
- Bourbon
- Caturra
- Washed
- Medium
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Espresso
- Cereal
- Dark Chocolate
- Brown Sugar
- Sweet
- Floral
- Raisin
- Dried Fruit
- Other Fruit
- Winey
- Costa Rica
- Arabica
- Medium
- Roasted
- Chocolate
- Apple
- Pear
- Other Fruit
- Citrus Fruit
- Ethiopia
- Ethiopia / Sudan Assesion
- Gimma
- Robiaceae Coffea
- Arabica
- Natural
- Medium
- 80.0
- Nutty
- Cocoa
- Berry
- Fruity
- Bolivia
- Honduras
- Caturra
- Washed
- Medium
- Overall Sweet
- Grape
- Apple
- Nicaragua
- Maragogype
- Bourbon
- Caturra
- Catuai
- Washed
- Medium
- 84.0
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Sweet
- Floral
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Other
- Colombia
- Castillo
- Washed
- Medium
- Espresso
- Roasted
- Vanilla
- Sweet
- Whiskey
- Brazil
- Mundo Novo
- Catuai
- Natural
- Medium
- Nutty
- Lime
- Honduras
- Parainema
- Washed
- Medium
- 85.0
- Chocolate
- Maple Syrup
- Sweet
- Jasmine
- Raspberry
- Blueberry
- Peach
- Other Fruit
- Orange
- Sour
- Raw
- Costa Rica
- Brazil
- Arabica
- Medium
- Espresso
- Colombia
- Red Bourbon
- Washed
- Medium
- 80.5
- Floral
- Peach
- Citrus Fruit
- Fruity
- Peru
- Bourbon
- Washed
- Medium
- Chocolate
- Brown Sugar
- Sweet
- Raisin
- Dried Fruit
- Lemon
- Uganda
- SL-34
- Arabica
- SL-28
- Natural
- Medium
- Chocolate
- Sweet
- Peach
- Other Fruit
- Colombia
- Nicaragua
- Ethiopia
- Maragogype
- Colombia
- Castillo
- Robiaceae Coffea
- Pacamara
- Caturra
- Catuai
- Washed
- Medium
- Espresso
- Almond
- Chocolate
- Dark Chocolate
- Maple Syrup
- Caramelized
- Honey
- Sweet
- Berry
- Other Fruit
- Orange
- Nicaragua
- Red Catuai
- Washed
- Medium
- Filter
- Roasted
- Hazelnut
- Prune
- Apple
- Fresh
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Medium
- 86.0
- Dark Chocolate
- Dried Fruit
- Pineapple
- Lemon
- Colombia
- Colombia
- Castillo
- Caturra
- Natural
- Medium
- Raspberry
- Apple
- Colombia
- Icatu
- Catucai
- Castillo
- Bourbon
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Omni
- Roasted
- Nutty
- Brown Sugar
- Orange
- Costa Rica
- Caturra
- Natural
- Medium
- Roasted
- Brown Spice
- Chocolate
- Brown Sugar
- Other Fruit
- Raw
- Fresh
- Other
- Guatemala
- Red Bourbon
- Natural, Anaerobic or Macerated
- Medium
- 83.5
- Roasted
- Almond
- Dark Chocolate
- Caramelized
- Floral
- Floral
- Dried Fruit
- Cherry
- Peach
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Medium
- Roasted
- Dark Chocolate
- Dried Fruit
- Cherry
- Winey
- Whiskey
- Overripe
- Fresh
- Other
- Nicaragua
- Obata
- Honey
- Medium
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
- Brazil
- Arabica
- Honey
- Medium
- Omni
- Roasted
- Nutty
- Cocoa
- Sweet
- Citrus Fruit
- Brazil
- Topázio
- Natural
- Medium
- Espresso
- Dark Chocolate
- Molasses
- Caramelized
- Honduras
- Typica
- Caturra
- Catuai
- Decaf
- Washed
- Medium
- Omni
- Almond
- Nutty
- Molasses
- Caramelized
- Orange
- Colombia
- Caturra
- Washed
- Medium
- Chocolate
- Caramelized
- Sweet
- Orange
- Citrus Fruit
- Brazil
- Arabica
- Decaf
- Washed, Swiss Water
- Medium
- Hazelnut
- Chocolate
- Caramelized
- Brazil
- Natural
- Medium
- Cereal
- Chocolate
- Caramelized
- Brazil
- Yellow Catuai
- Catuai
- Natural
- Medium
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Uganda
- Brazil
- Medium
- Roasted
- Colombia
- Brazil
- Colombia
- Robiaceae Coffea
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Chocolate
- Brown Sugar
- Vanilla
- Sweet
- Raisin
- Citrus Fruit
- Colombia
- Colombia
- Typica
- Bourbon
- Arabica
- Caturra
- Decaf
- Washed, Swiss Water
- Medium
- Colombia
- Nicaragua
- Colombia
- Arabica
- Honey
- Medium
- Filter
- Chocolate
- Caramelized
- Honey
- Brown Sugar
- Orange
- Citrus Fruit
- Kenya
- Ruiru 11
- Batian
- SL-34
- SL-28
- Washed
- Medium
- Roasted
- Nutmeg
- Honey
- Cherry
- Peach
- Lemon
- Sour
- Fermented
- Overripe
- Fresh
- Uganda
- Brazil
- Red Catuai
- SL-14
- SL-28
- Natural
- Medium
- Nutty
- Chocolate
- Dark Chocolate
- Fruity
- Kenya
- Medium
- Espresso
- Roasted
- Peru
- Bourbon
- Honey
- Medium
- Chocolate
- Caramelized
- Grape
- Apple
- Fresh
- Uganda
- SL-34
- Arabica
- SL-28
- Natural
- Medium
- Espresso
- Chocolate
- Sweet
- Peach
- Other Fruit
- Brazil
- Mundo Novo
- Catuai
- Honey
- Medium
- Omni
- 83.0
- Nutty
- Caramelized
- Sweet
- El Salvador
- Bourbon
- Washed
- Medium
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Bolivia
- Medium
- Espresso
- Chocolate
- Nutty/Cocoa
- Maple Syrup
- Brown Sugar
- Sweet
- Apple
- Citrus Fruit
- Colombia
- Colombia
- Caturra
- Washed
- Medium
- Filter
- Hazelnut
- Brown Sugar
- Raspberry
- Brazil
- Mundo Novo
- Catuai
- Natural
- Medium
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Brazil
- Colombia
- Castillo
- Caturra
- Natural
- Medium
- 83.5
- Nutty
- Dark Chocolate
- Dried Fruit
- Peach
- Medium
- Hazelnut
- Chocolate
- Caramelized
- Decaf
- Washed, Sparkling Water (CO2)
- Medium
- Hazelnut
- Chocolate
- Molasses
- Caramelized
- Colombia
- Colombia
- Robiaceae Coffea
- Decaf
- Natural, Sugarcane (E.A.)
- Medium
- Omni
- Nutty
- Chocolate
- Caramelized
- Sweet
- Floral
- Floral
- Citrus Fruit
- Fruity
- Honduras
- Decaf
- Washed, Swiss Water
- Medium
- 82.5
- Chocolate
- Cherry
- Kenya
- Ruiru 11
- Batian
- SL-34
- SL-28
- Washed
- Medium
- Roasted
- Nutmeg
- Black Tea
- Floral
- Raspberry
- Berry
- Cherry
- Lime
- Sour
- Fermented
- Overripe
- Raw
- Fresh
- Other
- Ethiopia
- JARC 74112
- JARC 74110
- Washed
- Medium
- Overall Sweet
- Black Tea
- Floral
- Peach
- Orange
- Colombia
- Tabi
- Pink Bourbon
- Castillo
- Typica
- Bourbon
- Caturra
- Washed
- Medium
- Chocolate
- Sweet
- Prune
- Lemon
- Citrus Fruit
- Kenya
- Batian
- SL-28
- Washed
- Medium
- Cocoa
- Berry
- Citrus Fruit
- Fruity
- Sour Aromatics
- Fresh
- Ethiopia
- JARC 74112
- JARC 74110
- Washed
- Medium
- 87.0
- Roasted
- Dark Chocolate
- Sweet
- Black Tea
- Cherry
- Other Fruit
- Citrus Fruit
- Overripe
- Fresh
- Chemical
- Colombia
- Colombia
- Medium
- Omni
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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