Coffee beans roasted by No.13 | Coffee Diff
Listing 17 specialty coffee beans matching search criteria: coffee beans roasted by No.13. Updated .
Coffee products which contain beans from the following origins: Colombia (822), Brazil (697), Ethiopia (370), Guatemala (285), Peru (235), Kenya (197), Honduras (190), Costa Rica (187), Indonesia (186), El Salvador (178), Mexico (163), Nicaragua (143), Rwanda (142), India (115), Uganda (103), Papua New Guinea (66), Tanzania (60), Burundi (51), Timor (19), Ecuador (18), Myanmar (17), Vietnam (17), Panama (16), D.R. Congo (15), Jamaica (15), Malawi (14), China (12), Bolivia (9), Yemen (8), Zambia (7), Cuba (6), Australia (5), Cameroon (5), Haiti (2), Venezuela (2), Malaysia (2), Dominican Republic (2), Zimbabwe (2), Thailand (1), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (737), Bourbon (663), Colombia (465), Typica (446), Arabica (438), Catuai (384), Robiaceae Coffea (339), Castillo (260), Ethiopia / Sudan Assesion (244), SL-28 (189), Catimor / Ateng (163), Mundo Novo (137), Red Bourbon (119), SL-34 (86), Red Catuai (81), Yellow Catuai (75), Tabi (73), Pacas (66), Yellow Bourbon (62), Ruiru 11 (56), Robusta (56), Pache Comum (56), Gesha / Abyssinia (54), SL-14 (48), Pacamara (46), Batian (41), Pink Bourbon (40), Java (Cultivar) (39), JARC 74110 (36), IHCAFE 90 (35), Catucai (35), Hybrido de Timor (35), Arusha (34), JARC 74112 (34), Kent (33), Blue Mountain (33), Marsellesa (33), Lempira (33), Parainema (32), Kaffa (32), Icatu (30), Gimma (25), Sarchimor (24), S795 (23), Maragogype (23), Acaia (22), Villa Sarchi (21), Wilsho (19), Rubi (16), Deiga/Dega (15), Sidra (15), JARC 74158 (14), Kumie (13), Mokka (11), Red Caturra (10), San Ramon (10), Nyasaland (10), Topázio (10), Obata (10), Criollo (9), Cera (9), Bourbon Mayaguez 71 (8), Sigarar Utang (8), Orange Bourbon (8), Kopi Aceh Gayo (8), Tupi (7), Yellow Caturra (7), K7 (7), Arara (7), Jackson (7), Cauvery (6), Amarello de Botucatu (6), Bourbon Mayaguez 139 (6), Centroamericano (6), Selection 9 (6), Kona / Guatemala (6), F6 (5), Coffea Canefora (5), N39 (4), Agaro (4), Anacafe 14 (4), Kopi Aceh Gayo 1 (4), ICAFE 95 (4), Chandragiri (3), Bergendal / Sumatra (3), Milenio (2), Ethiosar (2), Rume Sudan (2), Garnica (2), Maracaturra (2), Venecia (2), Dilla (2), Rasuna (1), Kopi Aceh Gayo 2 (1), USDA (1), Kenia (1), Longberry (1), Laurina / Bourbon Pointu (1), San Bernardo (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Nicaragua
- Sarchimor
- Honey
- Chocolate
- Caramelized
- Fruity
- Tanzania
- Kent
- Bourbon
- Natural
- Dark Chocolate
- Caramelized
- Berry
- Colombia
- Colombia
- Natural, Anaerobic or Macerated
- 87.5
- Nutty
- Chocolate
- Floral
- Other Fruit
- Colombia
- Colombia
- Castillo
- Bourbon
- Caturra
- Typica
- Natural, Anaerobic or Macerated
- 87.5
- Clove
- Nutty
- Chocolate
- Molasses
- Caramelized
- Honey
- Sweet
- Floral
- Berry
- Other Fruit
- Lemon
- Fruity
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Washed
- Spices
- Nutty
- Chocolate
- Fruity
- India
- Cauvery
- Catimor / Ateng
- Arabica
- S795
- Washed
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Caramelized
- Apple
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Chocolate
- Overall Sweet
- Sweet
- Apple
- Citrus Fruit
- Fresh
- Burundi
- Bourbon
- Typica
- Washed
- Chocolate
- Caramelized
- Sweet
- Orange
- D.R. Congo
- Bourbon
- Blue Mountain
- Washed
- Dark Chocolate
- Citric Acid
- Bitter
- India
- Catimor / Ateng
- S795
- Typica
- Natural, Monsooned
- Malt
- Nutty
- Chocolate
- Caramelized
- Colombia
- Castillo
- Caturra
- Honey
- 87.5
- Clove
- Molasses
- Caramelized
- Honey
- Sweet
- Berry
- Lemon
- Fruity
- Brazil
- Arara
- Mundo Novo
- Catuai
- Natural
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- India
- Tanzania
- S795
- Washed
- Espresso
- Cereal
- Chocolate
- Dark Chocolate
- Sweet
- Citric Acid
- Bitter
- Colombia
- Colombia
- Bourbon
- Caturra
- Typica
- Washed
- Omni
- 85.588
- Chocolate
- Molasses
- Caramelized
- Sweet
- Fruity
- Indonesia
- Catimor / Ateng
- Kopi Aceh Gayo
- Typica
- Wet Hulled
- Omni
- Spices
- Chocolate
- Vanilla
- Citrus Fruit
- Papua New Guinea
- Bourbon
- Typica
- Washed
- Brown Sugar
- Vanilla
- Sweet
- Other Fruit
- Guatemala
- Pache Comum
- Bourbon
- Caturra
- Washed
- Chocolate
- Honey
- Peach
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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