Coffee beans roasted by White Rose | Coffee Diff
Listing 27 specialty coffee beans matching search criteria: coffee beans roasted by White Rose. Updated .
Coffee products which contain beans from the following origins: Colombia (679), Brazil (635), Ethiopia (283), Peru (267), Guatemala (176), Rwanda (165), Indonesia (161), Kenya (153), Mexico (135), Honduras (123), El Salvador (120), Uganda (110), Costa Rica (105), India (102), Nicaragua (92), Tanzania (68), Burundi (65), Papua New Guinea (53), Timor (22), Bolivia (21), Myanmar (16), D.R. Congo (15), China (15), Malawi (15), Ecuador (12), Vietnam (11), Jamaica (11), Zambia (9), Panama (6), Yemen (6), Cuba (5), Cameroon (5), Thailand (5), Australia (4), Dominican Republic (3), Haiti (3), Malaysia (2), Zimbabwe (2), Laos (2), Madagascar (1), Venezuela (1).
Coffee products which contain beans of the following varieties: Caturra (553), Bourbon (510), Typica (397), Colombia (364), Arabica (342), Catuai (305), Robiaceae Coffea (298), Castillo (221), Ethiopia / Sudan Assesion (185), Catimor / Ateng (147), SL-28 (145), Red Bourbon (125), Mundo Novo (121), Yellow Catuai (71), SL-34 (69), Gesha / Abyssinia (68), Yellow Bourbon (62), Red Catuai (60), Tabi (60), Pache Comum (59), Robusta (58), Pacas (41), SL-14 (40), Pink Bourbon (40), Arusha (36), Ruiru 11 (35), Hybrido de Timor (34), Java (Cultivar) (34), Batian (33), Kaffa (33), Catucai (31), Kent (30), Blue Mountain (26), Acaia (24), Gimma (24), Icatu (24), S795 (22), Pacamara (21), Red Caturra (21), JARC 74112 (20), Kopi Aceh Gayo (20), JARC 74110 (19), Yellow Caturra (19), Marsellesa (16), Sidra (15), Parainema (15), Sarchimor (15), Lempira (14), Maragogype (14), Arara (13), N39 (12), Villa Sarchi (11), Selection 9 (11), Deiga/Dega (11), Nyasaland (10), IHCAFE 90 (10), Wilsho (9), Kumie (9), Rume Sudan (8), Amarello de Botucatu (8), Topázio (8), Sigarar Utang (7), JARC 74158 (7), Mokka (7), Cauvery (7), Tupi (6), Kona / Guatemala (6), Criollo (6), Rubi (6), Obata (6), San Ramon (6), F6 (5), Jackson (5), Orange Bourbon (5), Bourbon Mayaguez 71 (5), Bourbon Mayaguez 139 (4), Cera (4), Kenia (4), Anacafe 14 (4), ICAFE 95 (3), Kopi Aceh Gayo 1 (3), Coffea Canefora (3), Longberry (3), Rasuna (3), Agaro (3), Laurina / Bourbon Pointu (3), Bergendal / Sumatra (2), Maracaturra (2), French Mission (2), Chandragiri (2), Ethiosar (1), San Bernardo (1), K7 (1), Garnica (1), Maracatu (1), Kopi Aceh Gayo 2 (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Brazil
- Bourbon
- Catuai
- Decaf
- Washed, Swiss Water
- 80.0
- Nutty
- Chocolate
- Nutty/Cocoa
- Maple Syrup
- Vanilla
- Sweet
- Burundi
- Bourbon
- Washed
- 83.0
- Sweet
- Pineapple
- Citrus Fruit
- Vegetative
- Indonesia
- Rasuna
- Catimor / Ateng
- Typica
- Washed
- 85.0
- Caramelized
- Floral
- Floral
- Orange
- Colombia
- Honduras
- Caturra
- Washed
- 86.0
- Clove
- Spices
- Cocoa
- Sweet
- Grape
- Other Fruit
- Peru
- Marsellesa
- Caturra
- Red Bourbon
- Gesha / Abyssinia
- Typica
- Yellow Bourbon
- Honey
- 85.0
- Molasses
- Caramelized
- Brown Sugar
- Raspberry
- Berry
- Brazil
- Bourbon
- Catuai
- Decaf
- Washed, Swiss Water
- 80.0
- Nutty
- Chocolate
- Nutty/Cocoa
- Maple Syrup
- Vanilla
- Sweet
- Kenya
- Typica
- Washed
- 86.0
- Caramelized
- Cherry
- Citrus Fruit
- Fruity
- India
- Kent
- Natural, Monsooned
- 78.0
- Tobaco
- Cocoa
- Mexico
- Caturra
- Catuai
- Washed
- 84.0
- Caramelized
- Brown Sugar
- Lemon
- Fermented
- Brazil
- Bourbon
- Catuai
- Natural
- 100.0
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Vanilla
- Sweet
- Costa Rica
- Caturra
- Catuai
- Natural, Anaerobic or Macerated
- 87.0
- Dark Chocolate
- Pineapple
- Grape
- Orange
- Citrus Fruit
- Winey
- Bitter
- Brazil
- Yellow Bourbon
- Natural
- 84.5
- Hazelnut
- Chocolate
- Caramelized
- Sweet
- Apple
- Orange
- Papua New Guinea
- Typica
- Washed
- 82.0
- Vanilla
- Sweet
- Dried Fruit
- Citrus Fruit
- Fruity
- Sour Aromatics
- Whiskey
- Fresh
- Honduras
- Parainema
- Washed
- Medium
- 85.0
- Chocolate
- Maple Syrup
- Sweet
- Jasmine
- Raspberry
- Blueberry
- Peach
- Other Fruit
- Orange
- Sour
- Raw
- Costa Rica
- Caturra
- Catuai
- Honey
- 85.0
- Malt
- Nutty
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Other Fruit
- Kenya
- Bourbon
- SL-28
- SL-34
- Kent
- Washed
- 85.0
- Caramelized
- Brown Sugar
- Berry
- Lime
- Fruity
- Indonesia
- Catimor / Ateng
- Typica
- Washed
- 84.0
- Nutmeg
- Spices
- Sweet
- Floral
- Berry
- Lime
- Citrus Fruit
- Tanzania
- Bourbon
- Kent
- Washed
- 84.0
- Spices
- Vanilla
- Sweet
- Other Fruit
- Orange
- Fruity
- Rwanda
- Bourbon
- Natural, Anaerobic or Macerated
- Medium
- 88.0
- Dark Chocolate
- Honey
- Floral
- Floral
- Fruity
- Winey
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Arabica
- Natural
- 85.5
- Spices
- Caramelized
- Sweet
- Blueberry
- Lemon
- Citrus Fruit
- Fruity
- Overripe
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Acaia
- Arabica
- Natural
- 87.0
- Jasmine
- Floral
- Floral
- Berry
- Pineapple
- Other Fruit
- Citrus Fruit
- Fruity
- Indonesia
- Typica
- Washed
- 76.0
- Tobaco
- Spices
- Chocolate
- Maple Syrup
- Woody
- Bitter
- Nicaragua
- Catimor / Ateng
- Arabica
- Washed
- 85.0
- Cherry
- Apple
- Other Fruit
- Brazil
- Catuai
- Natural
- 82.0
- Nutty
- Sweet
- Other Fruit
- El Salvador
- Bourbon
- Washed
- Medium
- 100.0
- Chocolate
- Vanilla
- Peach
- Citrus Fruit
- Colombia
- Caturra
- Bourbon
- Typica
- Washed
- 82.0
- Sweet
- Citrus Fruit
- Guatemala
- Caturra
- Bourbon
- Pache Comum
- Washed
- 87.0
- Honey
- Floral
- Other Fruit
- Lemon
- Citrus Fruit
- Winey
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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