Pacas | Coffee Diff
Listing 26 specialty coffee beans matching search criteria: Pacas coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (666), Brazil (552), Ethiopia (341), Guatemala (213), Peru (202), Indonesia (163), Kenya (162), Costa Rica (161), Mexico (124), El Salvador (121), Uganda (117), Nicaragua (111), Honduras (111), India (101), Rwanda (95), Papua New Guinea (42), Burundi (36), Tanzania (34), Zambia (25), Ecuador (15), Myanmar (14), Malawi (13), Vietnam (12), D.R. Congo (12), Bolivia (11), Panama (9), Jamaica (9), China (7), Timor (7), Australia (7), Cuba (6), Haiti (3), Yemen (3), Cameroon (2), Laos (2), Thailand (2), Malaysia (1), Madagascar (1), Venezuela (1), Zimbabwe (1), Dominican Republic (1).
Coffee beans of other varieties: Caturra (504), Bourbon (452), Arabica (409), Colombia (370), Typica (336), Robiaceae Coffea (295), Catuai (271), Ethiopia / Sudan Assesion (239), Castillo (209), SL-28 (163), Catimor / Ateng (124), Mundo Novo (112), SL-34 (75), Red Bourbon (73), Gesha / Abyssinia (68), Yellow Catuai (56), SL-14 (53), Robusta (52), Red Catuai (50), Pache Comum (50), Ruiru 11 (41), Yellow Bourbon (41), Pink Bourbon (41), Java (Cultivar) (40), Batian (37), JARC 74112 (35), Kaffa (34), JARC 74110 (33), Acaia (27), Catucai (26), Pacas (26), Hybrido de Timor (25), Tabi (25), Gimma (22), Kent (22), S795 (22), Lempira (21), Arusha (21), Marsellesa (20), Icatu (19), Parainema (19), Blue Mountain (19), IHCAFE 90 (18), Pacamara (18), Sarchimor (15), Nyasaland (15), Topázio (13), JARC 74158 (12), Kopi Aceh Gayo (11), Kumie (11), Arara (11), Maragogype (10), Villa Sarchi (10), Selection 9 (10), Deiga/Dega (10), Wilsho (8), Obata (8), Yellow Caturra (8), San Ramon (7), Tupi (7), Centroamericano (7), Red Caturra (7), Cera (7), Bourbon Mayaguez 71 (6), Sidra (6), Kona / Guatemala (6), Anacafe 14 (6), Bourbon Mayaguez 139 (6), Jackson (6), Cauvery (6), Rume Sudan (5), Sigarar Utang (5), Agaro (5), Venecia (4), Criollo (4), Laurina / Bourbon Pointu (4), Dilla (4), Kopi Aceh Gayo 1 (4), Rubi (4), ICAFE 95 (3), San Bernardo (3), N39 (3), Bergendal / Sumatra (3), Kopi Aceh Gayo P88 (2), K7 (2), Coffea Canefora (2), Garnica (2), Milenio (2), Maracaturra (2), Amarello de Botucatu (2), Mokka (1), Tafarikela (1), Mayaguez (1), Orange Bourbon (1), Chandragiri (1), Longberry (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Honduras
- Pacas
- Red Catuai
- Yellow Catuai
- Natural
- Filter
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Honey
- Brown Sugar
- Sweet
- Dried Fruit
- Other Fruit
- Fruity
- Whiskey
- Honduras
- Caturra
- Pacas
- Catuai
- Washed
- Filter
- Smoky
- Burnt
- Caramelized
- Musty/Earthy
- Brazil
- El Salvador
- Kenya
- K7
- Ruiru 11
- Pacas
- Batian
- Mundo Novo
- Red Bourbon
- Catuai
- SL-28
- Honey
- Nutty
- Chocolate
- Caramelized
- Brown Sugar
- Sweet
- Nicaragua
- Caturra
- Pacas
- Bourbon
- Catuai
- Washed
- Light
- Apple
- Lemon
- Fruity
- El Salvador
- Pacas
- Gesha / Abyssinia
- Bourbon
- Natural, Anaerobic or Macerated
- Green
- Omni
- Cinnamon
- Nutty
- Chocolate
- Apple
- El Salvador
- Pacas
- Gesha / Abyssinia
- Bourbon
- Natural, Anaerobic or Macerated
- Medium
- Omni
- Cinnamon
- Nutty
- Chocolate
- Apple
- El Salvador
- Pacas
- Gesha / Abyssinia
- Bourbon
- Natural, Anaerobic or Macerated
- Light
- Omni
- Cinnamon
- Nutty
- Chocolate
- Apple
- Honduras
- Caturra
- Arabica
- Pacas
- Decaf
- Washed, Swiss Water
- Omni
- 83.0
- Nutty
- Chocolate
- Maple Syrup
- Sweet
- El Salvador
- Pacas
- Gesha / Abyssinia
- Bourbon
- Natural, Anaerobic or Macerated
- Dark
- Omni
- Cinnamon
- Nutty
- Chocolate
- Apple
- Costa Rica
- Brazil
- El Salvador
- Mexico
- Arabica
- Caturra
- Pacas
- Typica
- Mundo Novo
- Robiaceae Coffea
- Topázio
- Bourbon
- Catuai
- Washed
- Extra Dark
- Omni
- Nutmeg
- Spices
- Almond
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Grapefruit
- Orange
- Citrus Fruit
- Costa Rica
- Honduras
- Brazil
- Arabica
- Pacas
- Typica
- IHCAFE 90
- Parainema
- Catuai
- Honey
- Espresso
- 80.0
- Chocolate
- Dark Chocolate
- Cocoa
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet Aromatic
- Sweet
- Raisin
- Apple
- Citrus Fruit
- Fruity
- Malic Acid
- Winey
- Raw
- Fresh
- Bitter
- Honduras
- Pacas
- IHCAFE 90
- Catuai
- Washed
- Chocolate
- Sweet
- Grape
- Overripe
- Costa Rica
- Honduras
- Brazil
- Arabica
- Pacas
- Typica
- IHCAFE 90
- Parainema
- Catuai
- Honey
- Espresso
- 80.0
- Chocolate
- Dark Chocolate
- Cocoa
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet Aromatic
- Sweet
- Raisin
- Apple
- Citrus Fruit
- Fruity
- Malic Acid
- Winey
- Raw
- Fresh
- Bitter
- Brazil
- El Salvador
- Mexico
- Pacas
- Red Catuai
- Typica
- Mundo Novo
- Robiaceae Coffea
- Bourbon
- Honey
- Omni
- Roasted
- Hazelnut
- Almond
- Nutty
- Chocolate
- Nutty/Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Blackberry
- Apple
- Other Fruit
- Orange
- Costa Rica
- Brazil
- Guatemala
- Caturra
- Arabica
- Pacas
- Mundo Novo
- Catuai
- Pache Comum
- Honey
- Omni
- 83.0
- Roasted
- Hazelnut
- Almond
- Nutty
- Chocolate
- Dark Chocolate
- Cocoa
- Nutty/Cocoa
- Molasses
- Caramelized
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Cherry
- Other Fruit
- Orange
- Honduras
- Pacas
- Parainema
- Catuai
- Washed
- Nutty
- Caramelized
- Honey
- Floral
- Other Fruit
- El Salvador
- Pacas
- Red Bourbon
- Washed
- Omni
- 84.0
- Spices
- Almond
- Dark Chocolate
- Molasses
- Caramelized
- Orange
- El Salvador
- Pacas
- Bourbon
- Washed
- Omni
- Almond
- Nutty
- Honey
- Vanilla
- Sweet
- Cherry
- Grape
- Fresh
- Costa Rica
- Brazil
- El Salvador
- Mexico
- Arabica
- Caturra
- Pacas
- Typica
- Mundo Novo
- Robiaceae Coffea
- Topázio
- Bourbon
- Catuai
- Washed
- Extra Dark
- Omni
- Nutmeg
- Spices
- Almond
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Grapefruit
- Orange
- Citrus Fruit
- El Salvador
- Pacas
- Bourbon
- Washed
- Nutty
- Chocolate
- Sweet
- Other Fruit
- Costa Rica
- Honduras
- Brazil
- Arabica
- Pacas
- Typica
- IHCAFE 90
- Parainema
- Catuai
- Honey
- Omni
- 80.0
- Roasted
- Chocolate
- Dark Chocolate
- Cocoa
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet Aromatic
- Sweet
- Raisin
- Dried Fruit
- Apple
- Citrus Fruit
- Fruity
- Malic Acid
- Winey
- Raw
- Fresh
- Bitter
- El Salvador
- Pacas
- Bourbon
- Natural
- Molasses
- Caramelized
- Apple
- Honduras
- Caturra
- Arabica
- Pacas
- Bourbon
- Catuai
- Washed
- Espresso
- Roasted
- Dark Chocolate
- Caramelized
- Sweet
- Floral
- Floral
- Citrus Fruit
- Sour
- Fresh
- Brazil
- El Salvador
- Pacas
- Bourbon
- Decaf
- Washed, Sparkling Water (CO2)
- Nutty/Cocoa
- Sweet
- Fruity
- El Salvador
- Pacas
- Bourbon
- Washed
- Maple Syrup
- Raisin
- Cherry
- Indonesia
- Pacas
- Hybrido de Timor
- Robiaceae Coffea
- Bourbon
- Washed
- Dark
- Espresso
- Dark Chocolate
- Molasses
- Caramelized
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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