Darker Roast | Coffee Diff
Listing 264 specialty coffee beans matching search criteria: Darker coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (576), Brazil (484), Ethiopia (262), Guatemala (176), Peru (166), Indonesia (130), Kenya (124), Costa Rica (116), Mexico (109), El Salvador (109), Honduras (101), Rwanda (97), Uganda (91), India (84), Nicaragua (71), Papua New Guinea (41), Tanzania (28), Burundi (21), Zambia (15), Ecuador (15), Timor (14), Bolivia (14), Myanmar (13), China (13), Malawi (11), Jamaica (10), Vietnam (10), Panama (7), D.R. Congo (7), Australia (7), Cuba (6), Yemen (3), Haiti (3), Laos (3), Thailand (3), Cameroon (2), Madagascar (1), Zimbabwe (1).
Coffee products which contain beans of the following varieties: Caturra (431), Bourbon (376), Arabica (316), Typica (295), Colombia (293), Robiaceae Coffea (263), Catuai (243), Ethiopia / Sudan Assesion (175), Castillo (170), SL-28 (129), Catimor / Ateng (112), Mundo Novo (87), Red Bourbon (75), SL-34 (59), Gesha / Abyssinia (59), Pache Comum (48), Red Catuai (48), Robusta (43), Pink Bourbon (41), Yellow Bourbon (40), SL-14 (40), Yellow Catuai (37), Ruiru 11 (33), Hybrido de Timor (31), Pacas (30), Java (Cultivar) (29), JARC 74112 (26), Tabi (25), Batian (25), Kaffa (25), Catucai (24), Acaia (22), JARC 74110 (22), Pacamara (21), S795 (20), Arusha (18), Blue Mountain (18), Gimma (16), Marsellesa (16), Kent (16), Icatu (16), Parainema (15), Sarchimor (15), IHCAFE 90 (14), Obata (13), Villa Sarchi (11), Lempira (11), Nyasaland (11), Topázio (10), JARC 74158 (9), Deiga/Dega (9), Arara (9), Maragogype (9), Kumie (9), Selection 9 (9), Bourbon Mayaguez 139 (8), Yellow Caturra (8), Jackson (7), Rume Sudan (7), Wilsho (7), Tupi (7), Sidra (7), Bourbon Mayaguez 71 (7), San Ramon (6), Cera (6), Anacafe 14 (6), Red Caturra (6), Rubi (5), Centroamericano (5), Sigarar Utang (5), Venecia (5), Kona / Guatemala (5), Criollo (5), Kopi Aceh Gayo (4), Cauvery (4), Bergendal / Sumatra (3), ICAFE 95 (3), Mokka (3), Agaro (3), Laurina / Bourbon Pointu (3), Dilla (2), Garnica (2), Kopi Aceh Gayo P88 (2), San Bernardo (2), Kopi Aceh Gayo 1 (2), K7 (2), Orange Bourbon (1), Amarello de Botucatu (1), Kopi Aceh Gayo 2 (1), F6 (1), Tafarikela (1), USDA (1), Coffea Canefora (1), Longberry (1), N39 (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Brazil
- Mundo Novo
- Natural
- Dark
- 85.0
- Roasted
- Chocolate
- Maple Syrup
- Caramelized
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Rwanda
- Uganda
- Brazil
- Medium Dark
- Omni
- Nutty
- Dark Chocolate
- Caramelized
- Sweet
- Medium Dark
- Espresso
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Whiskey
- Indonesia
- Colombia
- Colombia
- Arabica
- Medium Dark
- Omni
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Colombia
- Colombia
- Medium Dark
- Espresso
- Spices
- Hazelnut
- Chocolate
- Molasses
- Vanilla
- Floral
- Floral
- Strawberry
- Berry
- Other Fruit
- Citrus Fruit
- Colombia
- Colombia
- Robiaceae Coffea
- Washed
- Dark
- Cereal
- Dark Chocolate
- Cocoa
- Caramelized
- Sweet
- El Salvador
- Costa Rica
- Red Bourbon
- Washed
- Medium Dark
- Omni
- Cereal
- Chocolate
- Sweet
- Brazil
- Yellow Catuai
- Natural
- Medium Dark
- Omni
- Chocolate
- Molasses
- Caramelized
- Apple
- Brazil
- Robiaceae Coffea
- Decaf
- Washed, Swiss Water
- Medium Dark
- Cocoa
- Molasses
- Caramelized
- Uganda
- Brazil
- Honduras
- Lempira
- SL-28
- Mundo Novo
- Typica
- Parainema
- Washed
- Dark
- Espresso
- Nutty
- Chocolate
- Caramelized
- El Salvador
- Costa Rica
- Brazil
- Colombia
- Pacamara
- Natural
- Medium Dark
- Omni
- Caramelized
- Peach
- Orange
- Guatemala
- Brazil
- Colombia
- Colombia
- Dark
- Espresso
- Hazelnut
- Almond
- Nutty
- Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Other Fruit
- El Salvador
- Bourbon
- Washed
- Dark
- Omni
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Malawi
- Catimor / Ateng
- Gesha / Abyssinia
- Washed
- Dark
- Omni
- Floral
- Blueberry
- Apple
- Bolivia
- Red Catuai
- Washed
- Medium Dark
- Omni
- Caramelized
- Grape
- Apple
- Peru
- Colombia
- Bourbon
- Catimor / Ateng
- Typica
- Washed
- Medium Dark
- Omni
- 83.0
- Dark Chocolate
- Maple Syrup
- Citrus Fruit
- Guatemala
- Brazil
- Indonesia
- Decaf
- Washed, Sparkling Water (CO2)
- Dark
- Filter
- Vanilla
- Ethiopia
- Brazil
- Indonesia
- Robiaceae Coffea
- Bourbon
- Ethiopia / Sudan Assesion
- Rubi
- Honey
- Extra Dark
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Kenya
- Arabica
- Dark
- Filter
- Roasted
- Sweet
- Floral
- Other Fruit
- Lime
- Fruity
- El Salvador
- Honduras
- Caturra
- Robiaceae Coffea
- Villa Sarchi
- Catuai
- Washed
- Medium Dark
- Omni
- Chocolate
- Caramelized
- Cherry
- Orange
- Extra Dark
- Omni
- Chocolate
- El Salvador
- Colombia
- Caturra
- Colombia
- Robiaceae Coffea
- Castillo
- Washed
- Medium Dark
- Omni
- Cereal
- Brown Sugar
- Apple
- Fresh
- Brazil
- Caturra
- Catucai
- Bourbon
- Catimor / Ateng
- Mundo Novo
- Catuai
- Natural
- Dark
- Omni
- Roasted
- Chocolate
- Nutty/Cocoa
- Honey
- Vanilla
- Sweet
- Floral
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Other
- Ethiopia
- Guatemala
- Brazil
- Ethiopia / Sudan Assesion
- Extra Dark
- Espresso
- Nutty/Cocoa
- Sweet
- Costa Rica
- Guatemala
- Brazil
- Colombia
- San Ramon
- Washed
- Medium Dark
- Omni
- Dark Chocolate
- Lime
- Guatemala
- Brazil
- Peru
- Colombia
- Caturra
- Tabi
- Colombia
- Robiaceae Coffea
- Castillo
- Medium Dark
- Omni
- Chocolate
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Other
- Natural
- Extra Dark
- Omni
- Nutty
- Dark Chocolate
- Caramelized
- Sweet
- Nicaragua
- Ethiopia
- Costa Rica
- El Salvador
- Timor
- Centroamericano
- Washed
- Medium Dark
- Omni
- Chocolate
- Apple
- Robusta
- Silly Dark
- Nutty
- Dark Chocolate
- Brazil
- Arabica
- Catuai
- Natural
- Dark
- Omni
- 84.0
- Nutty
- Chocolate
- Molasses
- Caramelized
- Vanilla
- Lemon
- Guatemala
- Extra Dark
- Omni
- Almond
- Nutty
- Dark Chocolate
- Cocoa
- Sweet
- Brazil
- Colombia
- Decaf
- Washed, Swiss Water
- Medium Dark
- Nutty
- Caramelized
- Vanilla
- Sweet
- Indonesia
- Peru
- Caturra
- Hybrido de Timor
- Arabica
- Wet Hulled
- Medium Dark
- 84.0
- Dark Chocolate
- Molasses
- Caramelized
- Uganda
- Brazil
- Peru
- Washed
- Medium Dark
- Espresso
- Spices
- Hazelnut
- Chocolate
- Caramelized
- Fermented
- Bitter
- Costa Rica
- Peru
- Bourbon
- Arabica
- Honey
- Medium Dark
- Omni
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Extra Dark
- Nutty
- Dark Chocolate
- Rwanda
- Ethiopia
- Indonesia
- Papua New Guinea
- Caturra
- Bourbon
- Catimor / Ateng
- Mundo Novo
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Espresso
- Cocoa
- Vanilla
- Brazil
- Peru
- Colombia
- Colombia
- Arabica
- Dark
- Nutty/Cocoa
- India
- Robusta
- Robiaceae Coffea
- Arabica
- Typica
- Washed
- Dark
- Omni
- Roasted
- Molasses
- Caramelized
- Sweet
- Other Fruit
- Fruity
- Fresh
- Dark
- Espresso
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Nicaragua
- Natural
- Medium Dark
- Omni
- Nutmeg
- Dark Chocolate
- Strawberry
- Berry
- Pineapple
- Other Fruit
- Grapefruit
- Honduras
- Robusta
- Arabica
- Extra Dark
- Omni
- Clove
- Spices
- Dark Chocolate
- Cherry
- Fruity
- Nicaragua
- Mexico
- Honduras
- Decaf
- Washed, Mountain Water
- Medium Dark
- Filter
- Cereal
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- Rwanda
- Bourbon
- Washed
- Dark
- Omni
- 87.0
- Grain
- Chocolate
- Black Tea
- Apple
- Lemon
- Sour
- Fresh
- El Salvador
- Bourbon
- Gesha / Abyssinia
- Pacas
- Natural, Anaerobic or Macerated
- Dark
- Omni
- Cinnamon
- Nutty
- Chocolate
- Apple
- Ethiopia
- El Salvador
- Guatemala
- Bourbon
- Ethiopia / Sudan Assesion
- Natural
- Medium Dark
- Omni
- Chocolate
- Brown Sugar
- Fruity
- Brazil
- Decaf
- Natural, Sugarcane (E.A.)
- Medium Dark
- Spices
- Maple Syrup
- Vanilla
- Citrus Fruit
- Fermented
- Bitter
- Zambia
- Guatemala
- Brazil
- Deiga/Dega
- Honey
- Dark
- Omni
- Dark Chocolate
- Molasses
- Caramelized
- Bitter
- Costa Rica
- Caturra
- Catuai
- Decaf
- Washed, Swiss Water
- Medium Dark
- Omni
- Nutty
- Chocolate
- Nicaragua
- Brazil
- Catuai
- Washed
- Extra Dark
- Espresso
- Vanilla
- Fruity
- Indonesia
- Catimor / Ateng
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Cocoa
- Brown Sugar
- Costa Rica
- El Salvador
- Guatemala
- Honduras
- Caturra
- Robiaceae Coffea
- Villa Sarchi
- Catuai
- Washed
- Medium Dark
- Omni
- Chocolate
- Vanilla
- Raspberry
- India
- Uganda
- Colombia
- Colombia
- Dark
- Espresso
- Dark Chocolate
- Berry
- Costa Rica
- Arabica
- Natural
- Extra Dark
- Cocoa
- Nutty/Cocoa
- Vanilla
- Apple
- Honduras
- Bourbon
- Washed
- Dark
- Espresso
- Nutty
- Dark Chocolate
- Brown Sugar
- Sour
- Ethiopia
- Kaffa
- Washed
- Dark
- 86.0
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- Mexico
- Brazil
- Typica
- Washed
- Medium Dark
- Omni
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- Costa Rica
- El Salvador
- Guatemala
- Honduras
- Caturra
- Robiaceae Coffea
- Villa Sarchi
- Catuai
- Washed
- Medium Dark
- Omni
- Hazelnut
- Molasses
- Caramelized
- Uganda
- SL-28
- SL-34
- Natural, Anaerobic or Macerated
- Dark
- Espresso
- Spices
- Vanilla
- Sweet
- Apple
- Fermented
- Bitter
- Mexico
- Uganda
- Arabica
- Extra Dark
- Roasted
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Vanilla
- Floral
- Rwanda
- Red Bourbon
- Washed
- Medium Dark
- 85.25
- Roasted
- Nutmeg
- Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Orange
- Medium Dark
- Espresso
- Nutty
- Dark Chocolate
- Sweet
- Colombia
- Caturra
- Colombia
- Bourbon
- Castillo
- Typica
- Washed
- Dark
- Espresso
- Roasted
- Chocolate
- Dark Chocolate
- Caramelized
- Sweet
- Floral
- Apple
- Citrus Fruit
- Sour
- Fresh
- El Salvador
- Brazil
- Bourbon
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Dark
- Omni
- Cereal
- Chocolate
- Brown Sugar
- Sweet
- Fruity
- Honduras
- Catimor / Ateng
- Catuai
- Parainema
- Washed
- Medium Dark
- Dark Chocolate
- Molasses
- Caramelized
- Apple
- Fruity
- Brazil
- Honey
- Extra Dark
- Hazelnut
- Dark Chocolate
- Maple Syrup
- Brazil
- Yellow Bourbon
- Yellow Catuai
- Red Bourbon
- Catucai
- Arara
- Red Catuai
- Mundo Novo
- Natural
- Medium Dark
- Omni
- Nutty
- Chocolate
- Sweet
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Dark
- Chocolate
- Molasses
- Caramelized
- Orange
- Kenya
- SL-28
- SL-34
- Ruiru 11
- Washed
- Dark
- Omni
- Nutmeg
- Brown Sugar
- Berry
- Peach
- Citrus Fruit
- Extra Dark
- Espresso
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Arabica
- Washed
- Dark
- Omni
- Chocolate
- Nicaragua
- Brazil
- Cera
- Silly Dark
- Espresso
- Burnt
- Chocolate
- Nutty/Cocoa
- Caramelized
- Sweet
- Citrus Fruit
- Rwanda
- Red Bourbon
- Washed
- Dark
- Omni
- 86.0
- Roasted
- Spices
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Citrus Fruit
- Fruity
- Sour
- Winey
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Brazil
- Robiaceae Coffea
- Natural
- Dark
- Espresso
- Hazelnut
- Nutty
- Dark Chocolate
- Molasses
- Vanilla
- Sweet
- Citrus Fruit
- Guatemala
- Caturra
- Bourbon
- Typica
- Marsellesa
- Decaf
- Washed, Swiss Water
- Medium Dark
- Omni
- 82.0
- Hazelnut
- Chocolate
- Cherry
- Citrus Fruit
- Chemical
- Mexico
- Arabica
- Extra Dark
- Espresso
- Roasted
- Nutty
- Chocolate
- Sweet
- Berry
- Guatemala
- Anacafe 14
- Bourbon
- Pache Comum
- Catuai
- San Ramon
- Washed
- Extra Dark
- Espresso
- Malt
- Cocoa
- Molasses
- Timor
- Colombia
- Thailand
- Caturra
- Tabi
- Colombia
- Hybrido de Timor
- SL-28
- Catimor / Ateng
- Castillo
- Typica
- Washed
- Medium Dark
- Omni
- Caramelized
- Sweet
- Citrus Fruit
- El Salvador
- Icatu
- Natural
- Medium Dark
- Omni
- Caramelized
- Raisin
- Other Fruit
- Arabica
- Washed
- Dark
- Espresso
- Chocolate
- India
- Cauvery
- Catimor / Ateng
- S795
- Natural, Monsooned
- Dark
- Omni
- 78.0
- Spices
- Dark Chocolate
- Brazil
- Robiaceae Coffea
- Natural
- Dark
- Roasted
- Nutty
- Chocolate
- Molasses
- Caramelized
- Sweet
- Citrus Fruit
- Herb-like
- Medicinal
- Indonesia
- Sigarar Utang
- Wet Hulled
- Dark
- Omni
- Roasted
- Anise
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Brown Sugar
- Sweet Aromatic
- Sweet
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Musty/Earthy
- Bitter
- Uganda
- SL-14
- Washed
- Dark
- Espresso
- Nutmeg
- Spices
- Black Tea
- Brazil
- Robiaceae Coffea
- Catuai
- Natural
- Medium Dark
- Chocolate
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Colombia
- Caturra
- Colombia
- Castillo
- Washed
- Medium Dark
- 84.0
- Chocolate
- Caramelized
- Sweet
- Berry
- Citrus Fruit
- Peru
- Typica
- Washed
- Dark
- Omni
- Roasted
- Spices
- Vanilla
- Sweet
- Cherry
- Citrus Fruit
- Fruity
- Fresh
- Flavour Wheel
- Rwanda
- Brazil
- Yellow Catuai
- Bourbon
- Washed
- Dark
- Espresso
- Nutty
- Chocolate
- Fruity
- Asia
- North & Central America
- Robusta
- Arabica
- Medium Dark
- Espresso
- Nutty
- Chocolate
- Cherry
- Arabica
- Natural
- Extra Dark
- Chocolate
- Molasses
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- El Salvador
- Brazil
- Yellow Bourbon
- Caturra
- Yellow Catuai
- Mundo Novo
- Typica
- Natural
- Dark
- Espresso
- Cereal
- Vanilla
- Brazil
- Natural
- Dark
- Omni
- Nutty
- Dark Chocolate
- Vanilla
- Sweet
- Cherry
- Citrus Fruit
- Honduras
- Indonesia
- Peru
- Extra Dark
- Omni
- Spices
- Dark Chocolate
- Sweet
- Costa Rica
- Brazil
- Peru
- Tabi
- Arabica
- Honey
- Medium Dark
- Omni
- Roasted
- Nutty
- Chocolate
- Caramelized
- Mexico
- Colombia
- Arabica
- Extra Dark
- Roasted
- Nutty
- Cocoa
- Sweet
- Berry
- Peru
- Colombia
- Caturra
- Colombia
- Typica
- Honey
- Extra Dark
- Roasted
- Chocolate
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Fruity
- Robiaceae Coffea
- Extra Dark
- Espresso
- Roasted
- Pungent
- Spices
- India
- Typica
- Natural, Monsooned
- Dark
- Malt
- Sweet
- Citrus Fruit
- Salty
- Costa Rica
- Brazil
- Colombia
- Colombia
- Arabica
- Extra Dark
- Roasted
- Pear
- Ethiopia
- Brazil
- Indonesia
- Java (Cultivar)
- Ethiopia / Sudan Assesion
- Honey
- Dark
- Espresso
- Roasted
- Spices
- Chocolate
- Vanilla
- Berry
- Lime
- Citrus Fruit
- Fruity
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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