Darker Roast | Coffee Diff
Listing 354 specialty coffee beans matching search criteria: Darker coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (727), Brazil (628), Ethiopia (314), Peru (299), Guatemala (225), Kenya (183), Indonesia (173), Rwanda (162), El Salvador (155), Honduras (152), Mexico (137), Costa Rica (128), Nicaragua (117), India (109), Uganda (106), Papua New Guinea (60), Tanzania (52), Burundi (46), Myanmar (24), Timor (21), D.R. Congo (18), Ecuador (17), Malawi (15), Vietnam (14), Jamaica (13), Bolivia (11), China (10), Zambia (10), Panama (9), Yemen (6), Australia (4), Cuba (4), Malaysia (3), Dominican Republic (3), Cameroon (3), Thailand (2), Haiti (2), Venezuela (2), Zimbabwe (2), Laos (2), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (685), Bourbon (614), Typica (439), Colombia (415), Arabica (387), Catuai (373), Robiaceae Coffea (310), Castillo (235), Ethiopia / Sudan Assesion (207), Catimor / Ateng (177), SL-28 (172), Red Bourbon (140), Mundo Novo (124), Red Catuai (81), SL-34 (80), Pache Comum (74), Yellow Catuai (68), Tabi (66), Yellow Bourbon (65), Gesha / Abyssinia (58), Robusta (56), Ruiru 11 (50), Pacas (50), SL-14 (42), Pacamara (35), Hybrido de Timor (35), Parainema (34), Blue Mountain (33), Java (Cultivar) (33), Batian (33), JARC 74112 (32), Catucai (32), Arusha (31), Pink Bourbon (31), JARC 74110 (30), Kent (29), Gimma (28), IHCAFE 90 (27), Kaffa (27), S795 (26), Red Caturra (26), Marsellesa (26), Icatu (26), Lempira (24), Sarchimor (23), Acaia (22), Maragogype (21), Yellow Caturra (19), Sidra (14), Obata (13), JARC 74158 (12), Deiga/Dega (12), San Ramon (11), Kopi Aceh Gayo (11), Selection 9 (11), K7 (10), Arara (10), Wilsho (10), Villa Sarchi (10), Topázio (9), Kumie (9), Criollo (8), Sigarar Utang (8), Jackson (8), Rubi (8), N39 (7), Cauvery (7), Nyasaland (7), Orange Bourbon (7), Agaro (6), Tupi (6), Bourbon Mayaguez 71 (5), Mokka (5), Kenia (5), Laurina / Bourbon Pointu (5), Amarello de Botucatu (5), Bourbon Mayaguez 139 (5), Kona / Guatemala (5), Rume Sudan (4), Cera (4), Anacafe 14 (4), Coffea Canefora (4), F6 (3), ICAFE 95 (3), Bergendal / Sumatra (3), Garnica (2), Maracaturra (2), Kopi Aceh Gayo 1 (2), San Bernardo (2), S228 (1), Rasuna (1), Chandragiri (1), Villalobos (1), USDA (1), Longberry (1), Mibirizi (1), Dilla (1), Centroamericano (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Indonesia
- Colombia
- Colombia
- Arabica
- Medium Dark
- Omni
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Peru
- Robiaceae Coffea
- Deiga/Dega
- Washed
- Dark
- Almond
- Molasses
- Caramelized
- Sweet
- Citrus Fruit
- Costa Rica
- Peru
- Catuai
- Bourbon
- Caturra
- Typica
- Honey
- Medium Dark
- Omni
- Hazelnut
- Caramelized
- Cherry
- Citrus Fruit
- Peru
- Brazil
- Yellow Catuai
- Red Catuai
- Mundo Novo
- Pache Comum
- Catuai
- Typica
- Honey
- Medium Dark
- Espresso
- Almond
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Cherry
- Brazil
- Yellow Catuai
- Natural
- Medium Dark
- Omni
- Chocolate
- Molasses
- Caramelized
- Apple
- Ethiopia
- Kaffa
- Natural
- Dark
- Omni
- 86.0
- Chocolate
- Caramelized
- Peach
- Rwanda
- Red Bourbon
- Washed
- Dark
- 86.0
- Roasted
- Vanilla
- Sweet
- Floral
- Cherry
- Other Fruit
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Brazil
- Dark
- Roasted
- Nutty
- Caramelized
- Brown Sugar
- Sweet
- Floral
- Raisin
- Dried Fruit
- Citrus Fruit
- Salty
- Guatemala
- Brazil
- Yellow Catuai
- Red Catuai
- Mundo Novo
- Pache Comum
- Catuai
- Bourbon
- Caturra
- Honey
- Dark
- Espresso
- Roasted
- Chocolate
- Dark Chocolate
- Floral
- Cherry
- Peru
- Red Caturra
- Washed
- Dark
- Dark Chocolate
- Cocoa
- Lemon
- Fruity
- Indonesia
- Guatemala
- Brazil
- Decaf
- Washed, Sparkling Water (CO2)
- Dark
- Filter
- Vanilla
- South America
- North & Central America
- Arabica
- Decaf
- Washed, Swiss Water
- Medium Dark
- Omni
- Roasted
- Chocolate
- Brazil
- Robiaceae Coffea
- Catuai
- Natural
- Medium Dark
- Espresso
- Chocolate
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Colombia
- Peru
- Colombia
- Caturra
- Typica
- Honey
- Extra Dark
- Filter
- Roasted
- Chocolate
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Fruity
- Ethiopia
- Indonesia
- Brazil
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Rubi
- Bourbon
- Honey
- Extra Dark
- Filter
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Costa Rica
- Peru
- Yellow Caturra
- Natural, Anaerobic or Macerated
- Dark
- Brown Sugar
- Chamomile
- Floral
- Floral
- Lemon
- Indonesia
- Arabica
- Medium Dark
- Omni
- Roasted
- Spices
- Dark Chocolate
- Sweet
- Rwanda
- Bourbon
- Washed
- Dark
- Cereal
- Roasted
- Chocolate
- Sweet
- Floral
- Cherry
- Other Fruit
- Lemon
- Lime
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Dark
- Espresso
- Chocolate
- Caramelized
- Blackberry
- Cherry
- Guatemala
- Pache Comum
- Catuai
- Bourbon
- Caturra
- Washed
- Dark
- Filter
- 83.0
- Hazelnut
- Dark Chocolate
- Caramelized
- Apple
- Ethiopia
- Indonesia
- El Salvador
- Ethiopia / Sudan Assesion
- Bourbon
- Dark
- Espresso
- Roasted
- Colombia
- Colombia
- Castillo
- Bourbon
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Floral
- Floral
- Citrus Fruit
- Fruity
- Fresh
- Brazil
- Robiaceae Coffea
- Natural
- Dark
- Espresso
- Hazelnut
- Nutty
- Dark Chocolate
- Molasses
- Vanilla
- Sweet
- Citrus Fruit
- Uganda
- Robiaceae Coffea
- Decaf
- Washed, Sparkling Water (CO2)
- Medium Dark
- Omni
- 83.5
- Caramelized
- Cherry
- Orange
- Nicaragua
- Yellow Catuai
- Natural, Anaerobic or Macerated
- Dark
- Roasted
- Chocolate
- Vanilla
- Sweet
- Raspberry
- Raisin
- Dried Fruit
- Cherry
- Grape
- Sour
- Overripe
- Fresh
- Other
- Brazil
- Red Catuai
- Honey
- Dark
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Costa Rica
- Caturra
- Natural
- Dark
- Omni
- Roasted
- Dark Chocolate
- Honey
- Other Fruit
- Raw
- Fresh
- Other
- Brazil
- Medium Dark
- Omni
- Roasted
- Hazelnut
- Chocolate
- Vanilla
- Sweet
- Berry
- Raisin
- Dried Fruit
- Guatemala
- Castillo
- Arabica
- Caturra
- Decaf
- Washed, Swiss Water
- Dark
- Nutmeg
- Clove
- Nutty/Cocoa
- Sweet
- Citrus Fruit
- Kenya
- SL-34
- SL-28
- Ruiru 11
- Washed
- Dark
- 83.0
- Roasted
- Nutmeg
- Chocolate
- Sweet
- Floral
- Floral
- Dried Fruit
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Brazil
- Natural
- Extra Dark
- Omni
- Nutty
- Chocolate
- Molasses
- Caramelized
- India
- Typica
- Natural, Monsooned
- Dark
- Citrus Fruit
- Indonesia
- Sigarar Utang
- Wet Hulled
- Dark
- Roasted
- Anise
- Chocolate
- Brown Sugar
- Sweet Aromatic
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Bitter
- Ethiopia
- JARC 74110
- JARC 74112
- Washed
- Dark
- 87.0
- Roasted
- Dark Chocolate
- Sweet
- Black Tea
- Cherry
- Other Fruit
- Citrus Fruit
- Overripe
- Fresh
- Chemical
- Guatemala
- Red Bourbon
- Natural, Anaerobic or Macerated
- Dark
- 83.5
- Roasted
- Almond
- Dark Chocolate
- Caramelized
- Floral
- Floral
- Dried Fruit
- Cherry
- Peach
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Ethiopia
- Indonesia
- El Salvador
- Ethiopia / Sudan Assesion
- Bourbon
- Kopi Aceh Gayo
- Dark
- Filter
- Smoky
- Nutty
- Molasses
- Caramelized
- Berry
- Citrus Fruit
- Brazil
- Robiaceae Coffea
- Decaf
- Washed, Swiss Water
- Medium Dark
- Cocoa
- Molasses
- Caramelized
- Peru
- Bourbon
- Honey
- Dark
- Chocolate
- Caramelized
- Grape
- Apple
- Fresh
- Arabica
- Honey
- Dark
- Omni
- Chocolate
- Brazil
- Yellow Catuai
- Arara
- Dark
- Cereal
- Roasted
- Cocoa
- Nutty/Cocoa
- Vanilla
- Sweet
- Berry
- Raisin
- Dried Fruit
- Peach
- Extra Dark
- Espresso
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Peru
- Catimor / Ateng
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Floral
- Dried Fruit
- Cherry
- Sour
- Whiskey
- Fermented
- Overripe
- Fresh
- Other
- Peru
- Typica
- Washed
- Dark
- Roasted
- Cherry
- Peach
- Other Fruit
- Fruity
- Sour
- Fermented
- Fresh
- Other
- Colombia
- Colombia
- Castillo
- Caturra
- Washed
- Dark
- Roasted
- Nutty
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Nicaragua
- Sarchimor
- Washed
- Dark
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Sour
- Overripe
- Robusta
- Silly Dark
- Nutty
- Dark Chocolate
- Mexico
- Brazil
- Typica
- Washed
- Medium Dark
- Omni
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- Indonesia
- Dark
- Espresso
- Roasted
- Spices
- Sweet
- Colombia
- Brazil
- Colombia
- Dark
- Espresso
- Hazelnut
- Almond
- Nutty
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Other Fruit
- Honduras
- Brazil
- Uganda
- SL-28
- SL-14
- IHCAFE 90
- Mundo Novo
- Parainema
- Lempira
- Typica
- Washed
- Dark
- Espresso
- Nutty
- Chocolate
- Caramelized
- Ethiopia
- JARC 74110
- JARC 74112
- Natural
- Dark
- 88.0
- Roasted
- Nutty
- Vanilla
- Sweet
- Black Tea
- Cherry
- Apple
- Peach
- Fruity
- Fermented
- Overripe
- Fresh
- Chemical
- Rwanda
- Brazil
- Dark
- Omni
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Peru
- Red Caturra
- Catimor / Ateng
- Pache Comum
- Arabica
- Catuai
- Yellow Caturra
- Washed
- Dark
- Peanuts
- Dark Chocolate
- Cocoa
- Raisin
- Peru
- Mundo Novo
- Pache Comum
- Catuai
- Caturra
- Typica
- Washed
- Dark
- Dark Chocolate
- Vanilla
- Peach
- Arabica
- Honey
- Dark
- Filter
- Roasted
- Honey
- Sweet
- Citrus Fruit
- Nicaragua
- Maragogype
- Catuai
- Bourbon
- Caturra
- Washed
- Dark
- 84.0
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Sweet
- Floral
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Other
- Kenya
- Extra Dark
- Roasted
- El Salvador
- Pacamara
- Bourbon
- Marsellesa
- Pacas
- Washed
- Medium Dark
- 83.75
- Roasted
- Nutty
- Chocolate
- Molasses
- Caramelized
- Sweet
- Prune
- Fruity
- Extra Dark
- Omni
- Chocolate
- North & Central America
- Asia
- Arabica
- Robusta
- Medium Dark
- Espresso
- Nutty
- Chocolate
- Cherry
- Indonesia
- Colombia
- Hybrido de Timor
- Arabica
- Catuai
- Wet Hulled
- Medium Dark
- 84.0
- Dark Chocolate
- Molasses
- Caramelized
- Ethiopia
- Kaffa
- Washed
- Dark
- 88.0
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- Colombia
- India
- Uganda
- Colombia
- Extra Dark
- Espresso
- Dark Chocolate
- Berry
- Brazil
- Robiaceae Coffea
- Catuai
- Natural
- Medium Dark
- Filter
- Chocolate
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Nicaragua
- Obata
- Honey
- Dark
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Dark
- Chocolate
- Molasses
- Caramelized
- Sweet
- Floral
- Orange
- Fruity
- Tanzania
- Kent
- Bourbon
- Washed
- Dark
- Caramelized
- Sweet
- Black Tea
- Berry
- Honduras
- IHCAFE 90
- Lempira
- Catuai
- Pacas
- Washed
- Dark
- Roasted
- Nutty
- Dark Chocolate
- Honey
- Sweet
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Honduras
- IHCAFE 90
- Lempira
- Catuai
- Bourbon
- Caturra
- Washed
- Dark
- Roasted
- Almond
- Molasses
- Caramelized
- Vanilla
- Sweet
- Apple
- Other Fruit
- Citrus Fruit
- Fruity
- Sour
- Fresh
- Other
- Colombia
- Colombia
- Natural
- Extra Dark
- Espresso
- Roasted
- Citrus Fruit
- Dark
- Sweet
- Fruity
- North & Central America
- Arabica
- Medium Dark
- Omni
- Cereal
- Roasted
- Nutty
- Caramelized
- Sweet
- Citrus Fruit
- Fruity
- Brazil
- Colombia
- Decaf
- Washed, Swiss Water
- Medium Dark
- Nutty
- Caramelized
- Vanilla
- Sweet
- Colombia
- Colombia
- Natural
- Dark
- Espresso
- Roasted
- Citrus Fruit
- Colombia
- Peru
- Colombia
- Caturra
- Typica
- Honey
- Extra Dark
- Espresso
- Roasted
- Chocolate
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Fruity
- Kenya
- SL-34
- SL-28
- Batian
- Ruiru 11
- Washed
- Dark
- Roasted
- Nutmeg
- Black Tea
- Floral
- Raspberry
- Berry
- Cherry
- Lime
- Sour
- Fermented
- Overripe
- Raw
- Fresh
- Other
- Brazil
- Robiaceae Coffea
- Catuai
- Natural
- Medium Dark
- Chocolate
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Rwanda
- Uganda
- Red Bourbon
- SL-28
- SL-14
- Washed
- Medium Dark
- Espresso
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Whiskey
- Guatemala
- Anacafe 14
- San Ramon
- Pache Comum
- Catuai
- Bourbon
- Washed
- Extra Dark
- Espresso
- Malt
- Cocoa
- Molasses
- El Salvador
- Red Bourbon
- Arabica
- Natural
- Medium Dark
- Peanuts
- Chocolate
- Caramelized
- Brown Sugar
- Colombia
- Brazil
- Colombia
- Robusta
- Dark
- Espresso
- Sweet
- Ethiopia
- Indonesia
- Rwanda
- Papua New Guinea
- Catimor / Ateng
- Mundo Novo
- Bourbon
- Caturra
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Espresso
- Cocoa
- Vanilla
- Costa Rica
- Catuai
- Caturra
- Decaf
- Washed, Swiss Water
- Medium Dark
- Omni
- Nutty
- Chocolate
- Ethiopia
- Indonesia
- Brazil
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Rubi
- Bourbon
- Honey
- Extra Dark
- Espresso
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Nicaragua
- Catimor / Ateng
- Red Catuai
- Caturra
- Washed
- Dark
- Omni
- Nutty
- South America
- Robiaceae Coffea
- Washed
- Dark
- Anise
- Nutty
- Sweet Aromatic
- Herb-like
- Indonesia
- Catimor / Ateng
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Cocoa
- Brown Sugar
- Guatemala
- Brazil
- Arabica
- Robusta
- Dark
- Espresso
- Roasted
- Nutty/Cocoa
- Vanilla
- Kenya
- SL-28
- Ruiru 11
- Blue Mountain
- K7
- Washed
- Dark
- Blueberry
- Berry
- Apple
- Arabica
- Honey
- Dark
- Espresso
- Chocolate
- Extra Dark
- Nutty
- Dark Chocolate
- Extra Dark
- Omni
- Smoky
- Roasted
- Nutty
- Floral
- Pear
- Fruity
- India
- Catuai
- Washed
- Dark
- Roasted
- Nutty
- Chocolate
- Apple
- Citrus Fruit
- Fresh
- Tanzania
- SL-28
- Bourbon
- Blue Mountain
- Typica
- Washed
- Dark
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Fresh
- Colombia
- Colombia
- Castillo
- Caturra
- Washed
- Medium Dark
- 86.0
- Chocolate
- Brown Sugar
- Sweet
- Other Fruit
- Orange
- Honduras
- Red Catuai
- Natural, Anaerobic or Macerated
- Dark
- Filter
- Dark Chocolate
- Prune
- Cherry
- El Salvador
- Brazil
- Yellow Bourbon
- Yellow Catuai
- Mundo Novo
- Caturra
- Typica
- Washed
- Dark
- Espresso
- Cereal
- Vanilla
- Uganda
- Washed
- Medium Dark
- Espresso
- Nutty/Cocoa
- Peru
- Bourbon
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Peru
- Brazil
- Uganda
- Catimor / Ateng
- Robusta
- Typica
- Honey
- Silly Dark
- Omni
- Roasted
- Sweet
- Floral
- Floral
- Raisin
- Dried Fruit
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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