Coffee beans with Sour/Fermented tasting notes | Coffee Diff
Listing 385 specialty coffee beans matching search criteria: coffee beans Sour/Fermented tasting notes . Updated .
Coffee products which contain beans from the following origins: Colombia (812), Brazil (646), Ethiopia (354), Guatemala (266), Peru (241), Indonesia (185), Kenya (184), Honduras (179), Costa Rica (172), El Salvador (169), Mexico (156), Rwanda (145), Nicaragua (135), India (114), Uganda (104), Papua New Guinea (64), Tanzania (56), Burundi (48), Timor (21), Myanmar (19), Ecuador (17), Panama (16), Vietnam (16), D.R. Congo (15), Jamaica (14), China (13), Malawi (13), Bolivia (12), Yemen (9), Cuba (6), Zambia (6), Cameroon (5), Australia (4), Venezuela (3), Thailand (3), Malaysia (2), Dominican Republic (2), Zimbabwe (2), Haiti (2), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (727), Bourbon (641), Colombia (453), Typica (436), Arabica (430), Catuai (378), Robiaceae Coffea (335), Castillo (254), Ethiopia / Sudan Assesion (235), SL-28 (175), Catimor / Ateng (164), Mundo Novo (138), Red Bourbon (126), SL-34 (81), Red Catuai (76), Yellow Catuai (68), Tabi (67), Yellow Bourbon (66), Pacas (62), Pache Comum (62), Gesha / Abyssinia (57), Robusta (57), Ruiru 11 (51), SL-14 (47), Pacamara (42), Java (Cultivar) (40), Pink Bourbon (38), Hybrido de Timor (38), Catucai (35), JARC 74110 (35), IHCAFE 90 (34), Lempira (32), Kaffa (32), Arusha (32), JARC 74112 (32), Batian (32), Blue Mountain (32), Parainema (31), Marsellesa (29), Kent (29), Gimma (28), Icatu (27), Maragogype (24), Sarchimor (24), Villa Sarchi (23), S795 (21), Acaia (20), Wilsho (14), JARC 74158 (13), Kumie (11), San Ramon (11), Red Caturra (11), Deiga/Dega (11), Sidra (11), Obata (10), Nyasaland (10), Topázio (10), Bourbon Mayaguez 71 (9), Bourbon Mayaguez 139 (9), Jackson (9), Criollo (9), Orange Bourbon (9), Sigarar Utang (9), Rubi (8), Kopi Aceh Gayo (8), Mokka (7), Yellow Caturra (7), Arara (7), Agaro (7), Kona / Guatemala (6), Centroamericano (6), K7 (6), Selection 9 (6), Cauvery (6), Milenio (5), Cera (5), Tupi (5), Coffea Canefora (5), F6 (5), Kopi Aceh Gayo 1 (5), Rume Sudan (4), Anacafe 14 (4), ICAFE 95 (4), Amarello de Botucatu (3), Chandragiri (3), Bergendal / Sumatra (3), Venecia (2), N39 (2), Dilla (2), Garnica (2), Maracaturra (2), Ethiosar (2), Catiguá-MG2 (1), USDA (1), Longberry (1), Rasuna (1), Kopi Aceh Gayo 2 (1), Mibirizi (1), San Bernardo (1), Laurina / Bourbon Pointu (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Rwanda
- Bourbon
- Washed
- Green
- Cereal
- Roasted
- Chocolate
- Sweet
- Floral
- Cherry
- Other Fruit
- Lemon
- Lime
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Ethiopia
- JARC 74110
- JARC 74112
- Natural
- Medium
- 88.0
- Roasted
- Nutty
- Vanilla
- Sweet
- Black Tea
- Cherry
- Apple
- Peach
- Fruity
- Fermented
- Overripe
- Fresh
- Chemical
- Kenya
- SL-34
- K7
- Ruiru 11
- SL-28
- Washed
- Light
- Roasted
- Nutmeg
- Black Tea
- Blackberry
- Berry
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Malawi
- Arabica
- Catimor / Ateng
- SL-28
- Washed
- Chocolate
- Sweet
- Floral
- Floral
- Other Fruit
- Citrus Fruit
- Citric Acid
- Nicaragua
- Sarchimor
- Washed
- Dark
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Sour
- Overripe
- Rwanda
- Bourbon
- Washed
- Medium
- Cereal
- Roasted
- Chocolate
- Sweet
- Floral
- Cherry
- Other Fruit
- Lemon
- Lime
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Rwanda
- Red Bourbon
- Washed
- Dark
- 86.0
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Peru
- Typica
- Catimor / Ateng
- Caturra
- Washed
- Dark
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Floral
- Dried Fruit
- Cherry
- Sour
- Whiskey
- Fermented
- Overripe
- Fresh
- Other
- Kenya
- SL-34
- Ruiru 11
- SL-28
- Batian
- Washed
- Light
- Roasted
- Nutmeg
- Black Tea
- Floral
- Raspberry
- Berry
- Cherry
- Lime
- Sour
- Fermented
- Overripe
- Raw
- Fresh
- Other
- Rwanda
- Red Bourbon
- Washed
- Medium
- 86.0
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- El Salvador
- Peru
- Pacas
- Catuai
- Caturra
- Bourbon
- Honey
- Light
- Dark Chocolate
- Cherry
- Winey
- Honduras
- IHCAFE 90
- Pacas
- Lempira
- Catuai
- Washed
- Light
- Roasted
- Nutty
- Dark Chocolate
- Honey
- Sweet
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Kenya
- SL-34
- K7
- Ruiru 11
- SL-28
- Washed
- Green
- Roasted
- Nutmeg
- Black Tea
- Blackberry
- Berry
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Brazil
- Mundo Novo
- Natural
- Light
- 85.0
- Roasted
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Brazil
- Mundo Novo
- Natural
- Green
- 85.0
- Roasted
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- El Salvador
- Peru
- Pacas
- Catuai
- Caturra
- Bourbon
- Honey
- Dark
- Dark Chocolate
- Cherry
- Winey
- Decaf
- Washed
- Espresso
- Malt
- Chocolate
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Cherry
- Sour
- Raw
- Chemical
- Costa Rica
- Caturra
- Natural
- Medium
- Sweet
- Cherry
- Overripe
- Brazil
- Catucai
- Mundo Novo
- Catuai
- Catimor / Ateng
- Caturra
- Bourbon
- Natural
- Light
- Espresso
- Roasted
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Rwanda
- Red Bourbon
- Washed
- Green
- 86.0
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Colombia
- Colombia
- Castillo
- Caturra
- Washed
- Medium
- Roasted
- Nutty
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Rwanda
- Red Bourbon
- Washed
- Green
- 86.0
- Roasted
- Vanilla
- Sweet
- Floral
- Cherry
- Other Fruit
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Guatemala
- Pache Comum
- Caturra
- Bourbon
- Natural
- Light
- 82.0
- Roasted
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Pear
- Fruity
- Overripe
- Fresh
- Other
- Kenya
- SL-34
- Ruiru 11
- SL-28
- Washed
- Dark
- 83.0
- Roasted
- Nutmeg
- Chocolate
- Sweet
- Floral
- Floral
- Dried Fruit
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Kenya
- SL-34
- Ruiru 11
- SL-28
- Washed
- Light
- 83.0
- Roasted
- Nutmeg
- Chocolate
- Sweet
- Floral
- Floral
- Dried Fruit
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Nicaragua
- Sarchimor
- Washed
- Green
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Sour
- Overripe
- Colombia
- Colombia
- Castillo
- Caturra
- Bourbon
- Washed
- Dark
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Apple
- Citrus Fruit
- Overripe
- Raw
- Fresh
- Other
- El Salvador
- Peru
- Pacas
- Catuai
- Caturra
- Bourbon
- Honey
- Medium
- Dark Chocolate
- Cherry
- Winey
- Guatemala
- Pache Comum
- Caturra
- Bourbon
- Natural
- Dark
- 82.0
- Roasted
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Pear
- Fruity
- Overripe
- Fresh
- Other
- Peru
- Typica
- Catimor / Ateng
- Caturra
- Washed
- Light
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Floral
- Dried Fruit
- Cherry
- Sour
- Whiskey
- Fermented
- Overripe
- Fresh
- Other
- Zambia
- Arabica
- Catimor / Ateng
- SL-28
- Washed
- Dark
- Omni
- Sweet
- Floral
- Berry
- Peach
- Fruity
- Citric Acid
- Ethiopia
- Kaffa
- Washed
- Medium
- 83.0
- Roasted
- Vanilla
- Black Tea
- Floral
- Cherry
- Apple
- Pear
- Lemon
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Ethiopia
- JARC 74110
- JARC 74112
- Natural
- Green
- 88.0
- Roasted
- Nutty
- Vanilla
- Sweet
- Black Tea
- Cherry
- Apple
- Peach
- Fruity
- Fermented
- Overripe
- Fresh
- Chemical
- Peru
- Typica
- Caturra
- Washed
- Light
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Cherry
- Sour
- Fermented
- Fresh
- Other
- Zambia
- Arabica
- Catimor / Ateng
- SL-28
- Washed
- Medium
- Omni
- Sweet
- Floral
- Berry
- Peach
- Fruity
- Citric Acid
- Peru
- Typica
- Caturra
- Bourbon
- Washed
- Light
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Tanzania
- Typica
- Blue Mountain
- SL-28
- Bourbon
- Washed
- Light
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Fresh
- Guatemala
- Red Bourbon
- Natural, Anaerobic or Macerated
- Light
- 83.5
- Roasted
- Almond
- Dark Chocolate
- Caramelized
- Floral
- Floral
- Dried Fruit
- Cherry
- Peach
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Rwanda
- Red Bourbon
- Washed
- Medium
- 86.0
- Roasted
- Vanilla
- Sweet
- Floral
- Cherry
- Other Fruit
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Zambia
- Arabica
- Catimor / Ateng
- SL-28
- Washed
- Light
- Omni
- Sweet
- Floral
- Berry
- Peach
- Fruity
- Citric Acid
- Nicaragua
- Sarchimor
- Washed
- Light
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Sour
- Overripe
- Nicaragua
- Obata
- Honey
- Medium
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
- Honduras
- IHCAFE 90
- Lempira
- Catuai
- Caturra
- Bourbon
- Washed
- Light
- Roasted
- Almond
- Molasses
- Caramelized
- Vanilla
- Sweet
- Apple
- Other Fruit
- Citrus Fruit
- Fruity
- Sour
- Fresh
- Other
- Ethiopia
- Kaffa
- Washed
- Green
- 83.0
- Roasted
- Vanilla
- Black Tea
- Floral
- Cherry
- Apple
- Pear
- Lemon
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Kenya
- SL-34
- Ruiru 11
- SL-28
- Washed
- Medium
- 83.0
- Roasted
- Nutmeg
- Chocolate
- Sweet
- Floral
- Floral
- Dried Fruit
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Guatemala
- Pache Comum
- Catuai
- Caturra
- Bourbon
- Washed
- Dark
- 84.0
- Roasted
- Spices
- Nutty
- Caramelized
- Honey
- Floral
- Cherry
- Apple
- Pear
- Fruity
- Fermented
- Fresh
- Bitter
- Other
- Peru
- Typica
- Caturra
- Bourbon
- Washed
- Green
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Rwanda
- Red Bourbon
- Washed
- Dark
- 86.0
- Roasted
- Vanilla
- Sweet
- Floral
- Cherry
- Other Fruit
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Guatemala
- Red Bourbon
- Natural, Anaerobic or Macerated
- Medium
- 83.5
- Roasted
- Almond
- Dark Chocolate
- Caramelized
- Floral
- Floral
- Dried Fruit
- Cherry
- Peach
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Kenya
- SL-34
- Ruiru 11
- SL-28
- Batian
- Washed
- Green
- Roasted
- Nutmeg
- Honey
- Cherry
- Peach
- Lemon
- Sour
- Fermented
- Overripe
- Fresh
- Nicaragua
- Obata
- Honey
- Green
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
- Indonesia
- Sigarar Utang
- Wet Hulled
- Medium
- Roasted
- Anise
- Chocolate
- Brown Sugar
- Sweet Aromatic
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Bitter
- Papua New Guinea
- Typica
- Arusha
- Bourbon
- Washed
- Nutmeg
- Chocolate
- Winey
- Kenya
- SL-34
- Ruiru 11
- SL-28
- Batian
- Washed
- Medium
- Roasted
- Nutmeg
- Black Tea
- Floral
- Raspberry
- Berry
- Cherry
- Lime
- Sour
- Fermented
- Overripe
- Raw
- Fresh
- Other
- Colombia
- Colombia
- Castillo
- Caturra
- Bourbon
- Washed
- Light
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Apple
- Citrus Fruit
- Overripe
- Raw
- Fresh
- Other
- Ethiopia
- Robiaceae Coffea
- Washed
- Spices
- Caramelized
- Sweet
- Floral
- Floral
- Lemon
- Fermented
- Bitter
- Timor
- Hybrido de Timor
- Tabi
- Medium
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Peach
- Winey
- Timor
- Hybrido de Timor
- Tabi
- Medium
- Filter
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Peach
- Winey
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Cereal
- Dark Chocolate
- Brown Sugar
- Sweet
- Floral
- Raisin
- Dried Fruit
- Other Fruit
- Winey
- Timor
- Hybrido de Timor
- Tabi
- Medium
- Espresso
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Peach
- Winey
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Espresso
- Cereal
- Dark Chocolate
- Brown Sugar
- Sweet
- Floral
- Raisin
- Dried Fruit
- Other Fruit
- Winey
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Filter
- Cereal
- Dark Chocolate
- Brown Sugar
- Sweet
- Floral
- Raisin
- Dried Fruit
- Other Fruit
- Winey
- Ecuador
- Catuai
- Caturra
- Sarchimor
- Washed
- Medium
- 85.5
- Floral
- Blackberry
- Raspberry
- Dried Fruit
- Whiskey
- Nicaragua
- Colombia
- Honduras
- Colombia
- Washed
- Espresso
- Nutty
- Raisin
- Dried Fruit
- Fruity
- Whiskey
- Brazil
- Kenya
- Indonesia
- Typica
- Icatu
- SL-34
- Mundo Novo
- SL-28
- Bourbon
- Wet Hulled
- Medium
- Spices
- Chocolate
- Maple Syrup
- Caramelized
- Brown Sugar
- Sweet
- Dried Fruit
- Other Fruit
- Whiskey
- Colombia
- Yellow Caturra
- Red Caturra
- Decaf
- Natural, Sugarcane (E.A.)
- Honey
- Sweet
- Strawberry
- Pear
- Fruity
- Sour
- Bitter
- Peru
- Gesha / Abyssinia
- Natural, Anaerobic or Macerated
- Filter
- Rose
- Jasmine
- Floral
- Floral
- Blueberry
- Cherry
- Grape
- Pear
- Citrus Fruit
- Fruity
- Sour
- Other
- Ethiopia
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Natural
- Omni
- Grain
- Chocolate
- Vanilla
- Sweet
- Floral
- Floral
- Berry
- Raisin
- Dried Fruit
- Peach
- Fruity
- Winey
- Rwanda
- Bourbon
- Honey
- Filter
- Malt
- Roasted
- Spices
- Honey
- Vanilla
- Sweet
- Floral
- Whiskey
- Ethiopia
- Deiga/Dega
- Wilsho
- Washed
- Omni
- Grain
- Spices
- Chocolate
- Sweet
- Jasmine
- Floral
- Floral
- Blueberry
- Raisin
- Dried Fruit
- Peach
- Grapefruit
- Lemon
- Whiskey
- Brazil
- Yellow Catuai
- Washed
- Omni
- Almond
- Nutty
- Chocolate
- Caramelized
- Sweet
- Winey
- Indonesia
- Sigarar Utang
- Natural, Anaerobic or Macerated
- 88.0
- Fruity
- Fermented
- Brazil
- Red Catuai
- Natural
- Omni
- Caramelized
- Honey
- Sweet
- Floral
- Peach
- Pear
- Other Fruit
- Malic Acid
- Kenya
- SL-28
- Batian
- Washed
- Medium
- Cocoa
- Berry
- Citrus Fruit
- Fruity
- Sour Aromatics
- Fresh
- Brazil
- Yellow Bourbon
- Natural
- Medium
- Nutty
- Raisin
- Sour
- Costa Rica
- Brazil
- Ethiopia
- Ethiopia / Sudan Assesion
- Arabica
- Medium
- Espresso
- Sweet
- Citrus Fruit
- Fruity
- Winey
- Honduras
- IHCAFE 90
- Red Catuai
- Honey
- Omni
- Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Berry
- Cherry
- Citrus Fruit
- Fruity
- Winey
- Fermented
- Indonesia
- Kopi Aceh Gayo 1
- Hybrido de Timor
- Washed
- Omni
- Dried Fruit
- Whiskey
- Peru
- Pache Comum
- Catimor / Ateng
- Caturra
- Natural
- 85.75
- Dark Chocolate
- Vanilla
- Sweet
- Peach
- Citrus Fruit
- Fermented
- Ethiopia
- Ethiopia / Sudan Assesion
- Natural
- Light
- Omni
- 86.25
- Vanilla
- Cherry
- Peach
- Winey
- Nicaragua
- Arabica
- Catuai
- Natural, Anaerobic or Macerated
- Molasses
- Caramelized
- Vanilla
- Sweet
- Blackberry
- Apple
- Fermented
- Colombia
- Typica
- Caturra
- Washed
- Medium
- Omni
- 86.25
- Floral
- Floral
- Strawberry
- Apple
- Citric Acid
- Ethiopia
- Ethiopia / Sudan Assesion
- Natural
- Omni
- Spices
- Sweet
- Jasmine
- Floral
- Orange
- Lemon
- Winey
- Other
- Nicaragua
- Natural
- Chocolate
- Floral
- Cherry
- Orange
- Winey
- Other
- Honduras
- Washed
- Omni
- Vanilla
- Sweet
- Floral
- Berry
- Cherry
- Fermented
- Other
- Honduras
- Washed
- Vanilla
- Sweet
- Floral
- Berry
- Cherry
- Fermented
- Other
- Nicaragua
- Natural
- Chocolate
- Floral
- Cherry
- Orange
- Winey
- Mexico
- Caturra
- Sarchimor
- Washed
- Light
- 84.0
- Almond
- Brown Sugar
- Other Fruit
- Fruity
- Citric Acid
- Medium
- Espresso
- Chocolate
- Vanilla
- Sweet
- Citrus Fruit
- Citric Acid
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Malt
- Maple Syrup
- Vanilla
- Sweet
- Grape
- Sour
- Nicaragua
- Maracaturra
- Natural, Anaerobic or Macerated
- Light
- 86.5
- Chocolate
- Raisin
- Grape
- Other Fruit
- Winey
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Malt
- Maple Syrup
- Vanilla
- Sweet
- Grape
- Sour
- Ethiopia
- Ethiopia / Sudan Assesion
- Natural
- Omni
- Spices
- Sweet
- Jasmine
- Floral
- Orange
- Lemon
- Winey
- Other
- India
- Natural
- Omni
- Strawberry
- Berry
- Pear
- Grapefruit
- Fruity
- Fermented
- Brazil
- Honduras
- Omni
- Roasted
- Dark Chocolate
- Nutty/Cocoa
- Winey
- Costa Rica
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- Floral
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- Citrus Fruit
- Citric Acid
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- Fruity
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- Kenya
- Omni
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- Raspberry
- Raisin
- Dried Fruit
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- Fruity
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- Guatemala
- Espresso
- Chocolate
- Nutty/Cocoa
- Caramelized
- Sweet
- Floral
- Dried Fruit
- Citrus Fruit
- Fruity
- Whiskey
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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