Coffee beans with Sour/Fermented tasting notes | Coffee Diff
Listing 352 specialty coffee beans matching search criteria: coffee beans Sour/Fermented tasting notes . Updated .
Coffee products which contain beans from the following origins: Colombia (730), Brazil (638), Ethiopia (306), Peru (299), Guatemala (208), Kenya (178), Indonesia (175), Rwanda (170), El Salvador (150), Honduras (146), Costa Rica (141), Mexico (136), Nicaragua (113), India (104), Uganda (103), Tanzania (62), Papua New Guinea (59), Burundi (48), Timor (22), Bolivia (18), Ecuador (17), Myanmar (17), Malawi (14), Jamaica (13), China (12), Zambia (12), D.R. Congo (11), Vietnam (11), Yemen (10), Panama (9), Cuba (5), Australia (4), Thailand (4), Dominican Republic (3), Malaysia (3), Cameroon (3), Haiti (2), Zimbabwe (2), Laos (2), Venezuela (2), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (661), Bourbon (591), Typica (441), Colombia (401), Arabica (381), Catuai (348), Robiaceae Coffea (322), Castillo (246), Ethiopia / Sudan Assesion (214), SL-28 (164), Catimor / Ateng (162), Red Bourbon (137), Mundo Novo (126), SL-34 (79), Pache Comum (74), Yellow Catuai (72), Red Catuai (71), Tabi (65), Gesha / Abyssinia (60), Yellow Bourbon (58), Robusta (57), Ruiru 11 (48), Pacas (43), SL-14 (39), Catucai (35), Hybrido de Timor (35), Batian (33), Blue Mountain (33), Kent (32), Arusha (32), Java (Cultivar) (32), Pink Bourbon (31), Kaffa (30), S795 (28), Gimma (28), JARC 74110 (26), Pacamara (26), JARC 74112 (25), Icatu (25), Acaia (24), Parainema (24), Red Caturra (24), Sarchimor (24), Marsellesa (22), Lempira (21), IHCAFE 90 (21), Kopi Aceh Gayo (19), Maragogype (19), Yellow Caturra (18), Villa Sarchi (16), Sidra (14), Selection 9 (11), Deiga/Dega (11), Sigarar Utang (10), Arara (10), Wilsho (10), N39 (10), Obata (10), Topázio (10), JARC 74158 (9), K7 (9), Amarello de Botucatu (9), Rubi (9), Kumie (9), Rume Sudan (7), Mokka (7), Orange Bourbon (7), Criollo (7), San Ramon (7), Tupi (6), Kona / Guatemala (6), Jackson (6), Cauvery (6), Nyasaland (6), Bourbon Mayaguez 71 (5), F6 (4), Bourbon Mayaguez 139 (4), Cera (4), Laurina / Bourbon Pointu (4), Kenia (4), Anacafe 14 (4), Bergendal / Sumatra (3), Kopi Aceh Gayo 1 (3), Agaro (3), Garnica (2), Coffea Canefora (2), Longberry (2), Rasuna (2), Chandragiri (2), ICAFE 95 (1), San Bernardo (1), Maracaturra (1), Kopi Aceh Gayo 2 (1), Villalobos (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- China
- Catimor / Ateng
- Natural
- Espresso
- Chocolate
- Caramelized
- Sweet
- Cherry
- Fermented
- Indonesia
- Brazil
- Malaysia
- Kenya
- Bourbon
- Icatu
- Mundo Novo
- SL-28
- Typica
- Arabica
- SL-34
- Wet Hulled
- Medium
- Spices
- Chocolate
- Maple Syrup
- Caramelized
- Brown Sugar
- Sweet
- Dried Fruit
- Other Fruit
- Whiskey
- Colombia
- SL-28
- Natural, Anaerobic or Macerated
- Roasted
- Sweet
- Pineapple
- Other Fruit
- Grapefruit
- Citrus Fruit
- Fruity
- Winey
- Bitter
- Ethiopia
- Wilsho
- Deiga/Dega
- Washed
- Omni
- Grain
- Spices
- Chocolate
- Sweet
- Jasmine
- Floral
- Floral
- Blueberry
- Raisin
- Dried Fruit
- Peach
- Grapefruit
- Lemon
- Whiskey
- Colombia
- Red Caturra
- Yellow Caturra
- Decaf
- Natural, Sugarcane (E.A.)
- Honey
- Sweet
- Rose
- Floral
- Strawberry
- Grape
- Pear
- Fruity
- Sour
- Bitter
- Colombia
- Nicaragua
- Honduras
- Colombia
- Washed
- Espresso
- Nutty
- Raisin
- Dried Fruit
- Fruity
- Whiskey
- Ethiopia
- Robiaceae Coffea
- JARC 74158
- Ethiopia / Sudan Assesion
- Kaffa
- Rume Sudan
- Gimma
- Natural
- Omni
- Roasted
- Berry
- Dried Fruit
- Orange
- Lemon
- Whiskey
- Brazil
- Ethiopia
- Costa Rica
- Ethiopia / Sudan Assesion
- Arabica
- Medium
- Espresso
- Sweet
- Citrus Fruit
- Fruity
- Winey
- Panama
- Robiaceae Coffea
- Maragogype
- Gesha / Abyssinia
- Natural
- Omni
- Roasted
- Jasmine
- Lemon
- Winey
- Burundi
- Red Bourbon
- Natural
- Omni
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Blackberry
- Peach
- Winey
- Colombia
- Castillo
- Washed
- Omni
- Chocolate
- Other Fruit
- Citrus Fruit
- Fruity
- Citric Acid
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- 85.5
- Nutty
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Blackberry
- Fermented
- Nicaragua
- Red Bourbon
- Natural, Anaerobic or Macerated
- Malt
- Dark Chocolate
- Cocoa
- Floral
- Floral
- Blueberry
- Apple
- Other Fruit
- Lime
- Citrus Fruit
- Winey
- Rwanda
- Washed
- Caramelized
- Sweet
- Black Tea
- Berry
- Dried Fruit
- Cherry
- Overripe
- Nicaragua
- Natural
- Chocolate
- Floral
- Cherry
- Orange
- Winey
- Honduras
- Washed
- Vanilla
- Sweet
- Floral
- Berry
- Cherry
- Fermented
- Other
- Ethiopia
- Ethiopia / Sudan Assesion
- Washed
- Vanilla
- Sweet
- Berry
- Cherry
- Other Fruit
- Sour
- Fermented
- Overripe
- Honduras
- Washed
- Omni
- Vanilla
- Sweet
- Floral
- Berry
- Cherry
- Fermented
- Other
- Kenya
- Natural, Anaerobic or Macerated
- Chocolate
- Sweet
- Strawberry
- Cherry
- Other Fruit
- Fruity
- Sour
- Fermented
- Other
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Malt
- Maple Syrup
- Vanilla
- Sweet
- Grape
- Sour
- Medium
- Espresso
- Chocolate
- Vanilla
- Sweet
- Citrus Fruit
- Citric Acid
- Kenya
- Natural, Anaerobic or Macerated
- Chocolate
- Sweet
- Strawberry
- Cherry
- Other Fruit
- Fruity
- Sour
- Fermented
- Other
- Rwanda
- Washed
- Caramelized
- Sweet
- Black Tea
- Berry
- Dried Fruit
- Cherry
- Overripe
- Nicaragua
- Natural
- Chocolate
- Floral
- Cherry
- Orange
- Winey
- Other
- Peru
- Catimor / Ateng
- Catuai
- Pache Comum
- Washed
- Light
- 85.0
- Chocolate
- Caramelized
- Other Fruit
- Fruity
- Citric Acid
- Ethiopia
- Ethiopia / Sudan Assesion
- Natural
- Omni
- Spices
- Sweet
- Jasmine
- Floral
- Orange
- Lemon
- Winey
- Other
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Malt
- Maple Syrup
- Vanilla
- Sweet
- Grape
- Sour
- Ethiopia
- Ethiopia / Sudan Assesion
- Washed
- Vanilla
- Sweet
- Berry
- Cherry
- Other Fruit
- Sour
- Fermented
- Overripe
- Guatemala
- Espresso
- Chocolate
- Nutty/Cocoa
- Caramelized
- Sweet
- Floral
- Dried Fruit
- Citrus Fruit
- Fruity
- Whiskey
- India
- Natural
- Omni
- Strawberry
- Berry
- Pear
- Grapefruit
- Fruity
- Fermented
- Ethiopia
- Ethiopia / Sudan Assesion
- N39
- Natural, Anaerobic or Macerated
- Espresso
- Dark Chocolate
- Cocoa
- Honey
- Vanilla
- Sweet
- Citrus Fruit
- Overripe
- Kenya
- Omni
- Roasted
- Sweet
- Raspberry
- Raisin
- Dried Fruit
- Other Fruit
- Fruity
- Whiskey
- Brazil
- Honduras
- Omni
- Roasted
- Dark Chocolate
- Nutty/Cocoa
- Winey
- Brazil
- Icatu
- Catucai
- Mundo Novo
- Amarello de Botucatu
- Natural
- Espresso
- Dark Chocolate
- Sweet
- Citrus Fruit
- Citric Acid
- North & Central America
- Africa
- Robiaceae Coffea
- Colombia
- Ethiopia / Sudan Assesion
- Arabica
- Gimma
- Washed
- Espresso
- Roasted
- Nutty
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Rose
- Floral
- Peach
- Lime
- Citrus Fruit
- Fruity
- Malic Acid
- Colombia
- Brazil
- Caturra
- Bourbon
- Colombia
- Catucai
- Mundo Novo
- Catuai
- Typica
- Washed
- Medium
- Espresso
- Nutty
- Chocolate
- Caramelized
- Honey
- Vanilla
- Sweet
- Floral
- Strawberry
- Dried Fruit
- Apple
- Fruity
- Whiskey
- Nicaragua
- Caturra
- Red Catuai
- Yellow Catuai
- Natural
- Dark
- Omni
- 89.0
- Almond
- Berry
- Cherry
- Fermented
- Nicaragua
- Malaysia
- Costa Rica
- Kenya
- Arabica
- Dark
- Sweet
- Berry
- Fermented
- Colombia
- Pink Bourbon
- Natural
- Omni
- Almond
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Floral
- Other Fruit
- Winey
- Kenya
- Ruiru 11
- SL-28
- Washed
- Medium
- 85.0
- Chocolate
- Sweet
- Berry
- Fruity
- Sour Aromatics
- Fresh
- Brazil
- Tabi
- Washed
- Roasted
- Almond
- Sweet
- Fruity
- Winey
- Indonesia
- Sigarar Utang
- Natural
- Omni
- Honey
- Sweet
- Peach
- Citrus Fruit
- Winey
- Brazil
- Tabi
- Washed
- Green
- Roasted
- Almond
- Sweet
- Fruity
- Winey
- Brazil
- Mundo Novo
- Catuai
- Natural
- Omni
- Dark Chocolate
- Prune
- Dried Fruit
- Apple
- Whiskey
- Brazil
- Mundo Novo
- Acaia
- Yellow Bourbon
- Honey
- Dark
- Espresso
- Roasted
- Chocolate
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Fruity
- Winey
- Costa Rica
- Peru
- Red Bourbon
- Arabica
- Natural, Anaerobic or Macerated
- Medium Dark
- 86.0
- Dark Chocolate
- Cherry
- Citrus Fruit
- Whiskey
- Fermented
- Brazil
- Red Catuai
- Natural
- Omni
- Molasses
- Peach
- Other Fruit
- Citrus Fruit
- Overripe
- Peru
- Red Bourbon
- Tabi
- Colombia
- Gesha / Abyssinia
- Typica
- Hybrido de Timor
- Mokka
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Honey
- Sweet
- Pineapple
- Grape
- Fruity
- Whiskey
- Peru
- Caturra
- Bourbon
- Tabi
- Gesha / Abyssinia
- Catimor / Ateng
- Honey
- Chocolate
- Honey
- Sweet
- Jasmine
- Floral
- Pineapple
- Grape
- Apple
- Peach
- Pear
- Lemon
- Citrus Fruit
- Fruity
- Whiskey
- Indonesia
- Wet Hulled
- Floral
- Citrus Fruit
- Sour Aromatics
- Fresh
- Mexico
- Honey
- Filter
- Brown Sugar
- Dried Fruit
- Other Fruit
- Whiskey
- Burundi
- Bourbon
- Typica
- Natural
- Filter
- Cocoa
- Strawberry
- Winey
- Papua New Guinea
- Arusha
- Bourbon
- Typica
- Washed
- Medium
- 83.75
- Brown Sugar
- Sweet
- Berry
- Citric Acid
- Ecuador
- Typica
- Honey
- Medium
- Molasses
- Caramelized
- Sweet
- Berry
- Cherry
- Winey
- Papua New Guinea
- Arusha
- Bourbon
- Typica
- Natural
- Strawberry
- Other Fruit
- Citrus Fruit
- Fruity
- Winey
- Kenya
- Batian
- SL-28
- Arabica
- SL-34
- Washed
- Green
- Maple Syrup
- Caramelized
- Vanilla
- Sweet
- Floral
- Berry
- Lemon
- Citrus Fruit
- Fruity
- Sour Aromatics
- Mexico
- Bourbon
- Typica
- Washed
- Light
- Hazelnut
- Floral
- Citrus Fruit
- Sour
- Colombia
- SL-28
- Natural
- Filter
- Strawberry
- Cherry
- Winey
- Nicaragua
- Caturra
- Red Catuai
- Honey
- Omni
- 88.0
- Spices
- Nutty
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Other Fruit
- Citrus Fruit
- Fruity
- Winey
- Colombia
- Colombia
- Decaf
- Natural, Sugarcane (E.A.)
- Medium
- Omni
- Cocoa
- Orange
- Sour
- Colombia
- Robiaceae Coffea
- Colombia
- Washed
- Omni
- Roasted
- Caramelized
- Sweet
- Apple
- Orange
- Citric Acid
- Robiaceae Coffea
- Washed
- 84.0
- Sweet
- Fruity
- Sour
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Natural
- Green
- Roasted
- Spices
- Floral
- Floral
- Winey
- Rwanda
- Colombia
- Burundi
- Caturra
- Red Bourbon
- Washed
- Espresso
- Chocolate
- Caramelized
- Brown Sugar
- Sweet
- Berry
- Cherry
- Peach
- Other Fruit
- Orange
- Lime
- Fruity
- Overripe
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Chocolate
- Cocoa
- Molasses
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Citrus Fruit
- Fruity
- Acetic Acid
- Winey
- Guatemala
- Washed
- Medium
- Spices
- Chocolate
- Floral
- Floral
- Grape
- Fermented
- Bitter
- Guatemala
- Typica
- Espresso
- Cereal
- Roasted
- Caramelized
- Sweet
- Floral
- Pear
- Citrus Fruit
- Sour
- Fresh
- Bitter
- Chemical
- Colombia
- Yellow Bourbon
- Washed
- Medium
- Omni
- Nutty
- Chocolate
- Honey
- Floral
- Pineapple
- Other Fruit
- Overripe
- Musty/Earthy
- Spices
- Almond
- Nutty
- Dark Chocolate
- Dried Fruit
- Sour
- Whiskey
- Other
- Brazil
- Amarello de Botucatu
- Natural
- Medium
- Roasted
- Orange
- Citrus Fruit
- Fruity
- Citric Acid
- Fresh
- Indonesia
- Sigarar Utang
- Natural, Anaerobic or Macerated
- Nutty
- Cocoa
- Honey
- Sweet
- Floral
- Floral
- Fruity
- Winey
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Washed
- Medium Light
- Omni
- Hazelnut
- Chocolate
- Peach
- Lemon
- Winey
- Indonesia
- Kopi Aceh Gayo 1
- Catimor / Ateng
- Arabica
- Wet Hulled
- Extra Dark
- Omni
- 83.0
- Roasted
- Spices
- Nutty
- Chocolate
- Dark Chocolate
- Caramelized
- Sweet
- Floral
- Floral
- Raisin
- Dried Fruit
- Pineapple
- Other Fruit
- Grapefruit
- Citrus Fruit
- Whiskey
- Musty/Earthy
- Colombia
- Gesha / Abyssinia
- Honey
- Grain
- Sweet
- Floral
- Floral
- Dried Fruit
- Citrus Fruit
- Whiskey
- Uganda
- Nyasaland
- Arabica
- Washed
- Medium
- Chocolate
- Berry
- Citrus Fruit
- Fruity
- Citric Acid
- Fresh
- Burundi
- Kenya
- Filter
- Maple Syrup
- Sweet
- Strawberry
- Berry
- Peach
- Citrus Fruit
- Fruity
- Winey
- Brazil
- Robiaceae Coffea
- Tabi
- Arara
- Yellow Catuai
- Natural
- Roasted
- Honey
- Sweet
- Raisin
- Dried Fruit
- Pineapple
- Other Fruit
- Grapefruit
- Fruity
- Malic Acid
- Brazil
- Nicaragua
- Ethiopia
- Ethiopia / Sudan Assesion
- Arabica
- Yellow Bourbon
- Espresso
- Roasted
- Nutty
- Nutty/Cocoa
- Caramelized
- Honey
- Vanilla
- Sweet
- Fruity
- Sour
- Fresh
- Brazil
- Arabica
- Washed
- Omni
- Chocolate
- Caramelized
- Cherry
- Apple
- Fruity
- Sour
- Fermented
- Overripe
- Brazil
- Espresso
- Roasted
- Nutty
- Dark Chocolate
- Sour
- Fresh
- Colombia
- Natural
- Omni
- Malt
- Roasted
- Spices
- Nutty/Cocoa
- Vanilla
- Sweet
- Whiskey
- Kenya
- Omni
- Roasted
- Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Floral
- Floral
- Blackberry
- Berry
- Dried Fruit
- Fruity
- Whiskey
- North & Central America
- South America
- Robiaceae Coffea
- Arabica
- Honey
- Omni
- Roasted
- Spices
- Chocolate
- Honey
- Sweet
- Berry
- Fermented
- Bitter
- Cereal
- Chocolate
- Nutty/Cocoa
- Sweet
- Dried Fruit
- Whiskey
- Colombia
- Brazil
- Colombia
- Cereal
- Nutty
- Chocolate
- Caramelized
- Sweet
- Dried Fruit
- Whiskey
- Cardboard
- Guatemala
- Caturra
- Bourbon
- Catuai
- Pache Comum
- Washed
- Green
- Chocolate
- Sweet
- Floral
- Floral
- Citrus Fruit
- Winey
- Colombia
- Castillo
- Caturra
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Hazelnut
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Apple
- Whiskey
- D.R. Congo
- Bourbon
- Blue Mountain
- Washed
- Dark Chocolate
- Citric Acid
- Bitter
- Colombia
- Colombia
- Natural
- Omni
- Spices
- Apple
- Orange
- Fermented
- Bitter
- Brazil
- Mundo Novo
- Catuai
- Natural
- Omni
- 84.0
- Nutty
- Sweet
- Raisin
- Dried Fruit
- Sour
- Kenya
- Typica
- Washed
- Medium Light
- Brown Sugar
- Berry
- Lemon
- Sour
- Fresh
- Guatemala
- Caturra
- Bourbon
- Catuai
- Pache Comum
- Washed
- Extra Dark
- Chocolate
- Sweet
- Floral
- Citrus Fruit
- Winey
- Nicaragua
- Caturra
- Bourbon
- Catuai
- Washed
- Medium
- Espresso
- Hazelnut
- Chocolate
- Molasses
- Caramelized
- Sour
- Espresso
- Spices
- Sweet
- Strawberry
- Berry
- Other Fruit
- Winey
- Fermented
- Fresh
- Other
- Ethiopia
- Ethiopia / Sudan Assesion
- Gimma
- Berry
- Citrus Fruit
- Fruity
- Winey
- Musty/Earthy
- Other
- Kenya
- Robiaceae Coffea
- Natural
- Filter
- Honey
- Blueberry
- Sour Aromatics
- Fresh
- Ethiopia
- Robiaceae Coffea
- Natural
- Honey
- Sweet
- Dried Fruit
- Other Fruit
- Whiskey
- Papua New Guinea
- Arusha
- Bourbon
- Typica
- Washed
- Spices
- Raspberry
- Berry
- Citrus Fruit
- Fruity
- Winey
- Colombia
- Castillo
- Colombia
- Natural
- Omni
- Sweet
- Peach
- Other Fruit
- Fruity
- Winey
- Costa Rica
- Catuai
- Natural, Anaerobic or Macerated
- Filter
- Dark Chocolate
- Floral
- Raisin
- Dried Fruit
- Cherry
- Whiskey
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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