Coffee beans with Sour/Fermented tasting notes | Coffee Diff
Listing 385 specialty coffee beans matching search criteria: coffee beans Sour/Fermented tasting notes . Updated .
Coffee products which contain beans from the following origins: Colombia (814), Brazil (644), Ethiopia (356), Guatemala (267), Peru (242), Indonesia (185), Kenya (183), Honduras (180), Costa Rica (173), El Salvador (170), Mexico (156), Rwanda (144), Nicaragua (136), India (113), Uganda (104), Papua New Guinea (64), Tanzania (55), Burundi (48), Timor (21), Myanmar (19), Ecuador (16), Panama (16), D.R. Congo (15), Vietnam (15), Jamaica (14), China (13), Malawi (13), Bolivia (12), Yemen (10), Cuba (6), Zambia (6), Cameroon (5), Australia (4), Venezuela (3), Thailand (3), Malaysia (2), Dominican Republic (2), Zimbabwe (2), Haiti (2), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (731), Bourbon (641), Colombia (455), Typica (434), Arabica (429), Catuai (379), Robiaceae Coffea (340), Castillo (257), Ethiopia / Sudan Assesion (236), SL-28 (175), Catimor / Ateng (164), Mundo Novo (138), Red Bourbon (125), SL-34 (80), Red Catuai (76), Tabi (69), Yellow Catuai (68), Yellow Bourbon (66), Pacas (62), Pache Comum (62), Robusta (57), Gesha / Abyssinia (56), Ruiru 11 (49), SL-14 (48), Pacamara (42), Java (Cultivar) (40), Pink Bourbon (39), Hybrido de Timor (38), IHCAFE 90 (35), Catucai (35), JARC 74110 (35), Lempira (32), Kaffa (32), Arusha (32), JARC 74112 (32), Blue Mountain (32), Parainema (31), Batian (31), Marsellesa (29), Kent (29), Gimma (28), Icatu (27), Sarchimor (25), Maragogype (24), Villa Sarchi (23), S795 (21), Acaia (20), JARC 74158 (14), Wilsho (14), Kumie (11), San Ramon (11), Red Caturra (11), Deiga/Dega (11), Obata (10), Sidra (10), Nyasaland (10), Topázio (10), Bourbon Mayaguez 71 (9), Bourbon Mayaguez 139 (9), Jackson (9), Criollo (9), Orange Bourbon (9), Sigarar Utang (9), Rubi (8), Kopi Aceh Gayo (8), Mokka (7), Yellow Caturra (7), Arara (7), Agaro (7), Kona / Guatemala (6), Centroamericano (6), K7 (6), Selection 9 (6), Cauvery (6), Milenio (5), Cera (5), Tupi (5), Coffea Canefora (5), F6 (5), Kopi Aceh Gayo 1 (5), Rume Sudan (4), Anacafe 14 (4), ICAFE 95 (4), Amarello de Botucatu (3), Chandragiri (3), Bergendal / Sumatra (3), Venecia (2), N39 (2), Dilla (2), Garnica (2), Maracaturra (2), Ethiosar (2), Catiguá-MG2 (1), USDA (1), Longberry (1), Rasuna (1), Kopi Aceh Gayo 2 (1), Mibirizi (1), San Bernardo (1), Laurina / Bourbon Pointu (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Kenya
- Omni
- Roasted
- Sweet
- Raspberry
- Raisin
- Dried Fruit
- Other Fruit
- Fruity
- Whiskey
- Costa Rica
- Milenio
- Honey
- Omni
- Nutty
- Honey
- Brown Sugar
- Fruity
- Citric Acid
- Nicaragua
- Costa Rica
- Malaysia
- Kenya
- Arabica
- Dark
- Sweet
- Berry
- Fermented
- Kenya
- SL-34
- Kent
- SL-28
- Washed
- Filter
- Roasted
- Nutmeg
- Spices
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Floral
- Floral
- Berry
- Citrus Fruit
- Fruity
- Winey
- Peru
- Colombia
- Colombia
- Pache Comum
- Castillo
- Catuai
- Catimor / Ateng
- Caturra
- Washed
- Medium
- Espresso
- Hazelnut
- Dark Chocolate
- Caramelized
- Sweet
- Floral
- Floral
- Blackberry
- Berry
- Apple
- Citrus Fruit
- Fruity
- Winey
- Nicaragua
- Brazil
- Colombia
- Castillo
- Gesha / Abyssinia
- Red Catuai
- Natural, Anaerobic or Macerated
- Espresso
- Chocolate
- Nutty/Cocoa
- Honey
- Vanilla
- Sweet
- Dried Fruit
- Apple
- Whiskey
- Nicaragua
- Yellow Catuai
- Red Catuai
- Caturra
- Natural
- Dark
- Omni
- 89.0
- Almond
- Berry
- Cherry
- Fermented
- Kenya
- Ruiru 11
- SL-28
- Washed
- Medium
- 85.0
- Chocolate
- Sweet
- Berry
- Fruity
- Sour Aromatics
- Fresh
- Brazil
- Colombia
- Indonesia
- Colombia
- Robiaceae Coffea
- Honey
- Omni
- Tobaco
- Clove
- Hazelnut
- Nutty
- Maple Syrup
- Vanilla
- Sweet
- Jasmine
- Dried Fruit
- Peach
- Orange
- Citrus Fruit
- Whiskey
- Musty/Earthy
- Indonesia
- Sigarar Utang
- Natural
- Omni
- Honey
- Sweet
- Peach
- Citrus Fruit
- Winey
- Brazil
- Tabi
- Washed
- Green
- Roasted
- Almond
- Sweet
- Fruity
- Winey
- Brazil
- Mundo Novo
- Acaia
- Yellow Bourbon
- Honey
- Dark
- Espresso
- Roasted
- Chocolate
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Fruity
- Winey
- Brazil
- Red Catuai
- Natural
- Omni
- Molasses
- Peach
- Other Fruit
- Citrus Fruit
- Overripe
- Brazil
- Tabi
- Washed
- Roasted
- Almond
- Sweet
- Fruity
- Winey
- Costa Rica
- Peru
- Arabica
- Red Bourbon
- Natural, Anaerobic or Macerated
- Medium Dark
- 86.0
- Dark Chocolate
- Cherry
- Citrus Fruit
- Whiskey
- Fermented
- Brazil
- Mundo Novo
- Catuai
- Natural
- Omni
- Dark Chocolate
- Prune
- Dried Fruit
- Apple
- Whiskey
- Colombia
- Robiaceae Coffea
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Nutty
- Chocolate
- Vanilla
- Sweet
- Floral
- Raisin
- Dried Fruit
- Orange
- Whiskey
- Guatemala
- Washed
- Omni
- Dried Fruit
- Apple
- Whiskey
- Burundi
- Typica
- Bourbon
- Natural
- Filter
- Cocoa
- Strawberry
- Winey
- Mexico
- Honey
- Filter
- Brown Sugar
- Dried Fruit
- Other Fruit
- Whiskey
- Nicaragua
- Catuai
- Gesha / Abyssinia
- Cera
- Natural, Anaerobic or Macerated
- Sweet
- Jasmine
- Peach
- Fruity
- Winey
- Guatemala
- Brazil
- Roasted
- Nutty
- Chocolate
- Floral
- Dried Fruit
- Cherry
- Whiskey
- Uganda
- Arabica
- Honey
- Light
- Spices
- Nutty
- Vanilla
- Sweet
- Floral
- Raisin
- Dried Fruit
- Other Fruit
- Whiskey
- Brazil
- Tanzania
- Nutty
- Chocolate
- Berry
- Overripe
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Almond
- Chocolate
- Molasses
- Caramelized
- Sour
- Raw
- Rwanda
- Madagascar
- Uganda
- Malawi
- Burundi
- Kenya
- Robiaceae Coffea
- Arabica
- Natural
- Espresso
- Roasted
- Floral
- Strawberry
- Berry
- Cherry
- Fruity
- Sour
- Fresh
- Colombia
- Sidra
- Natural, Anaerobic or Macerated
- Clove
- Vanilla
- Sweet
- Cherry
- Fermented
- Mexico
- Decaf
- Washed, Mountain Water
- Medium
- Spices
- Chocolate
- Dried Fruit
- Lemon
- Citrus Fruit
- Whiskey
- Pache Comum
- Catuai
- Washed
- Medium
- Espresso
- Nutty
- Chocolate
- Caramelized
- Honey
- Vanilla
- Sweet
- Sour
- Mexico
- Decaf
- Washed, Mountain Water
- Extra Dark
- Spices
- Chocolate
- Dried Fruit
- Lemon
- Citrus Fruit
- Whiskey
- Robiaceae Coffea
- Washed
- 84.0
- Sweet
- Fruity
- Sour
- Kenya
- SL-34
- SL-28
- Batian
- Natural
- Berry
- Peach
- Citrus Fruit
- Overripe
- El Salvador
- Pacas
- Bourbon
- Natural
- Nutmeg
- Chocolate
- Strawberry
- Berry
- Fruity
- Whiskey
- China
- Washed
- Medium
- Caramelized
- Floral
- Pineapple
- Lemon
- Sour
- Fresh
- Honduras
- Acaia
- Red Catuai
- Natural
- Omni
- Vanilla
- Sweet
- Grapefruit
- Fruity
- Fermented
- Bitter
- Guatemala
- Catimor / Ateng
- Caturra
- Bourbon
- Washed
- Light
- Berry
- Peach
- Fruity
- Sour
- Fresh
- Berry
- Pineapple
- Winey
- Kenya
- SL-14
- SL-28
- Washed
- 86.75
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Apple
- Citrus Fruit
- Fruity
- Whiskey
- Overripe
- Fresh
- Colombia
- Ethiopia
- Sidra
- Natural
- Sweet
- Citrus Fruit
- Fruity
- Winey
- Under-ripe
- Ethiopia
- Robiaceae Coffea
- Natural
- Omni
- Caramelized
- Raspberry
- Raisin
- Dried Fruit
- Whiskey
- Ethiopia
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Natural
- Medium Light
- Roasted
- Spices
- Floral
- Floral
- Winey
- Ethiopia
- Ethiopia / Sudan Assesion
- Omni
- Roasted
- Spices
- Sweet
- Citrus Fruit
- Winey
- Guatemala
- Catuai
- Washed
- Light
- Chocolate
- Floral
- Dried Fruit
- Cherry
- Whiskey
- Colombia
- Colombia
- Castillo
- Natural
- Omni
- Sweet
- Peach
- Other Fruit
- Fruity
- Winey
- Indonesia
- Kopi Aceh Gayo 1
- Catimor / Ateng
- Wet Hulled
- Omni
- 83.0
- Malt
- Roasted
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Pear
- Fruity
- Overripe
- Uganda
- Typica
- Bourbon
- Washed
- Medium Light
- Honey
- Strawberry
- Peach
- Sour
- Fresh
- Kenya
- Spices
- Chocolate
- Vanilla
- Sweet
- Floral
- Lemon
- Citrus Fruit
- Winey
- Colombia
- Yellow Bourbon
- Washed
- Medium
- Omni
- Nutty
- Chocolate
- Honey
- Floral
- Pineapple
- Other Fruit
- Overripe
- Musty/Earthy
- Colombia
- Caturra
- Natural, Anaerobic or Macerated
- Medium Light
- Berry
- Dried Fruit
- Cherry
- Pineapple
- Whiskey
- South America
- North & Central America
- Robiaceae Coffea
- Arabica
- Honey
- Omni
- Roasted
- Spices
- Chocolate
- Honey
- Sweet
- Berry
- Fermented
- Bitter
- Brazil
- Vietnam
- Ethiopia
- India
- Ethiopia / Sudan Assesion
- Robusta
- Arabica
- Espresso
- Roasted
- Nutty/Cocoa
- Vanilla
- Sour
- Fresh
- Colombia
- Ethiopia
- Pink Bourbon
- Honey
- Vanilla
- Sweet
- Floral
- Floral
- Peach
- Citrus Fruit
- Fruity
- Sour Aromatics
- Under-ripe
- Salty
- Ethiopia
- Ethiopia / Sudan Assesion
- Natural, Anaerobic or Macerated
- Omni
- Malt
- Roasted
- Vanilla
- Sweet
- Floral
- Floral
- Strawberry
- Raisin
- Dried Fruit
- Whiskey
- Rwanda
- Natural, Anaerobic or Macerated
- Lemon
- Sour Aromatics
- Fresh
- D.R. Congo
- Blue Mountain
- Bourbon
- Washed
- Dark Chocolate
- Citric Acid
- Bitter
- Guatemala
- Pache Comum
- Catuai
- Caturra
- Bourbon
- Washed
- Light
- Chocolate
- Sweet
- Floral
- Citrus Fruit
- Winey
- Ethiopia
- Kaffa
- Arabica
- Natural
- Green
- Filter
- Brown Spice
- Chocolate
- Floral
- Blueberry
- Fruity
- Overripe
- Brazil
- Catuai
- Bourbon
- Natural
- Chocolate
- Sweet
- Raisin
- Dried Fruit
- Peach
- Other Fruit
- Whiskey
- India
- Arabica
- Natural, Anaerobic or Macerated
- Medium
- Malt
- Nutty
- Honey
- Sweet
- Winey
- Peru
- Gesha / Abyssinia
- Caturra
- Washed
- Sweet
- Grape
- Apple
- Peach
- Fruity
- Winey
- Brazil
- Colombia
- Colombia
- Natural
- Omni
- Chocolate
- Maple Syrup
- Caramelized
- Sweet
- Apple
- Citrus Fruit
- Sour
- Winey
- Herb-like
- Medicinal
- Other
- Brazil
- Catuai
- Bourbon
- Natural
- Almond
- Cocoa
- Nutty/Cocoa
- Vanilla
- Sweet
- Citrus Fruit
- Fruity
- Winey
- Uganda
- Honduras
- SL-14
- Red Catuai
- Yellow Bourbon
- Catimor / Ateng
- Red Bourbon
- Honey
- Filter
- Nutmeg
- Cinnamon
- Hazelnut
- Chocolate
- Sweet
- Dried Fruit
- Orange
- Winey
- Ethiopia
- Ethiopia / Sudan Assesion
- Washed
- Sweet
- Jasmine
- Peach
- Citrus Fruit
- Winey
- Filter
- Spices
- Dark Chocolate
- Honey
- Vanilla
- Winey
- Fermented
- Indonesia
- Sigarar Utang
- Natural, Anaerobic or Macerated
- Nutty
- Cocoa
- Honey
- Sweet
- Floral
- Floral
- Fruity
- Winey
- Omni
- Sweet
- Overripe
- India
- Natural, Anaerobic or Macerated
- Medium
- Nutty
- Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Pear
- Fruity
- Whiskey
- Ethiopia
- Ethiopia / Sudan Assesion
- Gimma
- Berry
- Citrus Fruit
- Fruity
- Winey
- Musty/Earthy
- Other
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Light
- Cocoa
- Caramelized
- Floral
- Floral
- Sour
- Mexico
- Bourbon
- Sweet
- Fermented
- Nicaragua
- SL-34
- Cera
- SL-28
- Decaf
- Natural, Sparkling Water (CO2)
- Berry
- Pineapple
- Orange
- Fruity
- Winey
- Tanzania
- Typica
- Bourbon
- Piped Tobaco
- Tobaco
- Sweet
- Peach
- Other Fruit
- Overripe
- Fresh
- Ethiopia
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Gesha / Abyssinia
- Yellow Bourbon
- Red Bourbon
- Honey
- Omni
- Nutmeg
- Cinnamon
- Vanilla
- Blueberry
- Strawberry
- Orange
- Winey
- Ethiopia
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Washed
- Medium Light
- Omni
- Black Tea
- Floral
- Floral
- Whiskey
- Panama
- Typica
- Catuai
- Caturra
- Washed
- Medium
- Nutty
- Chocolate
- Molasses
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Winey
- Raw
- Indonesia
- Tobaco
- Spices
- Chocolate
- Sweet
- Citrus Fruit
- Winey
- Other
- Papua New Guinea
- Typica
- Arusha
- Bourbon
- Washed
- Spices
- Raspberry
- Berry
- Citrus Fruit
- Fruity
- Winey
- Ecuador
- Typica
- Honey
- Medium
- Molasses
- Caramelized
- Sweet
- Berry
- Cherry
- Winey
- Ethiopia
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Natural
- Light
- Spices
- Sweet
- Peach
- Lemon
- Sour
- Fermented
- Bitter
- Mexico
- Peru
- Colombia
- Arabica
- Marsellesa
- Washed
- Roasted
- Almond
- Chocolate
- Sweet
- Strawberry
- Apple
- Winey
- Costa Rica
- Colombia
- Colombia
- Arabica
- Filter
- Caramelized
- Floral
- Raspberry
- Dried Fruit
- Whiskey
- Colombia
- Colombia
- Castillo
- Caturra
- Natural
- Espresso
- Spices
- Pineapple
- Winey
- Colombia
- Bourbon
- Natural
- Medium
- Omni
- Sweet
- Berry
- Grape
- Fruity
- Fermented
- Brazil
- Catuai
- Honey
- Roasted
- Sweet
- Raisin
- Dried Fruit
- Whiskey
- Costa Rica
- Arabica
- Natural
- Filter
- Spices
- Dark Chocolate
- Vanilla
- Sweet
- Rose
- Raisin
- Dried Fruit
- Pineapple
- Grape
- Pear
- Other Fruit
- Grapefruit
- Whiskey
- Brown Sugar
- Cherry
- Winey
- Nicaragua
- Red Catuai
- Caturra
- Natural
- Omni
- 85.5
- Hazelnut
- Dark Chocolate
- Sweet
- Dried Fruit
- Cherry
- Apple
- Sour
- Papua New Guinea
- Typica
- Arusha
- Bourbon
- Washed
- Medium
- 83.75
- Brown Sugar
- Sweet
- Berry
- Citric Acid
- Colombia
- Yellow Caturra
- Red Caturra
- Tabi
- Natural, Anaerobic or Macerated
- Espresso
- Vanilla
- Sweet
- Strawberry
- Orange
- Fermented
- Colombia
- Yellow Caturra
- Red Caturra
- Tabi
- Natural, Anaerobic or Macerated
- Filter
- Vanilla
- Sweet
- Strawberry
- Orange
- Fermented
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Chocolate
- Cocoa
- Molasses
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Citrus Fruit
- Fruity
- Acetic Acid
- Winey
- Burundi
- Colombia
- Colombia
- Light
- Omni
- Roasted
- Spices
- Almond
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Berry
- Raisin
- Dried Fruit
- Grapefruit
- Fruity
- Whiskey
- Indonesia
- Catimor / Ateng
- Honey
- Extra Dark
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Whiskey
- Colombia
- Natural
- Omni
- Malt
- Roasted
- Spices
- Nutty/Cocoa
- Vanilla
- Sweet
- Whiskey
- Papua New Guinea
- Typica
- Arusha
- Bourbon
- Washed
- Dark
- 83.75
- Brown Sugar
- Sweet
- Berry
- Citric Acid
- Brazil
- Yellow Bourbon
- Red Bourbon
- Honey
- Omni
- Nutmeg
- Cinnamon
- Caramelized
- Sweet
- Coconut
- Pear
- Orange
- Winey
- Papua New Guinea
- Typica
- Arusha
- Bourbon
- Washed
- Extra Dark
- 83.75
- Brown Sugar
- Sweet
- Berry
- Citric Acid
- Ethiopia
- Arabica
- Medium Light
- Sweet
- Fruity
- Winey
- Guatemala
- Typica
- Espresso
- Cereal
- Roasted
- Caramelized
- Sweet
- Floral
- Pear
- Citrus Fruit
- Sour
- Fresh
- Bitter
- Chemical
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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