Natural, Semi-Carbonic Maceration | Coffee Diff
Listing 105 specialty coffee beans matching search criteria: Natural, Semi-Carbonic Maceration coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (713), Brazil (667), Ethiopia (316), Guatemala (243), Peru (227), Indonesia (171), Honduras (162), Rwanda (159), El Salvador (154), Kenya (143), Mexico (132), Costa Rica (129), India (114), Nicaragua (97), Uganda (95), Papua New Guinea (57), Tanzania (54), Burundi (52), Bolivia (23), Vietnam (20), Timor (19), Myanmar (17), Jamaica (17), Ecuador (14), Panama (13), D.R. Congo (12), Malawi (9), Yemen (8), Australia (6), Cameroon (6), China (6), Zambia (4), Cuba (4), Zimbabwe (4), Venezuela (3), Dominican Republic (2), Malaysia (2), Thailand (1), Madagascar (1), Haiti (1).
Coffee products which contain beans of the following varieties: Caturra (621), Bourbon (575), Typica (410), Colombia (398), Arabica (388), Catuai (346), Robiaceae Coffea (322), Castillo (215), Ethiopia / Sudan Assesion (208), Catimor / Ateng (147), SL-28 (145), Red Bourbon (124), Mundo Novo (107), Red Catuai (72), Robusta (70), Pacas (68), SL-34 (63), Yellow Bourbon (62), Yellow Catuai (61), Pache Comum (56), Tabi (55), Gesha / Abyssinia (47), SL-14 (43), Ruiru 11 (42), Hybrido de Timor (42), Java (Cultivar) (37), Pink Bourbon (37), Pacamara (36), Blue Mountain (34), Kaffa (32), Acaia (31), Kent (30), Batian (30), Arusha (30), Lempira (29), S795 (29), Marsellesa (28), Icatu (26), Catucai (26), Gimma (25), Parainema (24), IHCAFE 90 (24), Wilsho (22), Deiga/Dega (21), Kumie (19), Maragogype (18), Sarchimor (17), JARC 74112 (16), Mokka (15), JARC 74110 (15), Topázio (14), Kopi Aceh Gayo (12), Obata (12), Yellow Caturra (11), Red Caturra (11), Sigarar Utang (10), Cauvery (10), Tupi (9), San Ramon (9), Kopi Aceh Gayo 1 (9), Selection 9 (8), Villa Sarchi (8), Sidra (8), Arara (7), Nyasaland (7), Amarello de Botucatu (7), Kona / Guatemala (7), Criollo (6), Bourbon Mayaguez 139 (6), JARC 74158 (6), Rubi (6), Laurina / Bourbon Pointu (6), Jackson (6), Coffea Canefora (6), Bourbon Mayaguez 71 (5), Centroamericano (5), Agaro (4), Anacafe 14 (4), Chandragiri (3), Orange Bourbon (3), Cera (3), Bergendal / Sumatra (3), F6 (3), K7 (3), Rume Sudan (3), N39 (3), Maracaturra (3), USDA (2), Longberry (2), Kopi Aceh Gayo 2 (2), ICAFE 95 (2), Garnica (1), Venecia (1), Oro Azteca (1), French Mission (1), Rasuna (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Colombia
- Red Caturra
- Yellow Caturra
- Natural, Anaerobic or Macerated
- Chocolate
- Strawberry
- Pear
- Colombia
- Caturra
- Colombia
- Natural, Anaerobic or Macerated
- Vanilla
- Sweet
- Fruity
- Colombia
- Caturra
- Natural, Anaerobic or Macerated
- Medium Light
- Berry
- Dried Fruit
- Cherry
- Pineapple
- Whiskey
- Panama
- Arabica
- Catuai
- Natural, Anaerobic or Macerated
- Medium Light
- Dark Chocolate
- Colombia
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Filter
- Sweet
- Rose
- Floral
- Apple
- Peach
- Other Fruit
- Fruity
- Bitter
- Colombia
- Honduras
- Gesha / Abyssinia
- Natural, Anaerobic or Macerated
- Omni
- Sweet
- Rose
- Jasmine
- Floral
- Floral
- Raisin
- Dried Fruit
- Peach
- Other Fruit
- Fruity
- Rwanda
- Natural, Anaerobic or Macerated
- Omni
- Nutty/Cocoa
- Floral
- Strawberry
- Pineapple
- Other Fruit
- Grapefruit
- Fruity
- Honduras
- Gesha / Abyssinia
- Natural, Anaerobic or Macerated
- Cinnamon
- Spices
- Chocolate
- Jasmine
- Floral
- Floral
- Raspberry
- Berry
- Other Fruit
- Lemon
- Citrus Fruit
- Burundi
- Caturra
- Natural, Anaerobic or Macerated
- Omni
- Raspberry
- Peach
- Lime
- India
- Catuai
- Natural, Anaerobic or Macerated
- Omni
- Chocolate
- Caramelized
- Sweet
- Floral
- Dried Fruit
- Cherry
- Pear
- Fruity
- Overripe
- Brazil
- Peru
- Bourbon
- Natural, Anaerobic or Macerated
- Omni
- Nutty
- Sweet
- Coconut
- Other Fruit
- Colombia
- Castillo
- Colombia
- Natural, Anaerobic or Macerated
- Omni
- Dark Chocolate
- Sweet
- Cherry
- Other Fruit
- Rwanda
- Red Bourbon
- Natural, Anaerobic or Macerated
- Omni
- Nutmeg
- Caramelized
- Sweet
- Fruity
- El Salvador
- Bourbon
- Natural, Anaerobic or Macerated
- Almond
- Maple Syrup
- Caramelized
- Sweet
- Fruity
- Colombia
- Gesha / Abyssinia
- Natural, Anaerobic or Macerated
- 89.0
- Dark Chocolate
- Vanilla
- Sweet
- Orange
- Fermented
- Bitter
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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